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USER MANUALPG 5
WARNINGS FOR USE
GRILL WARNINGS
• DO NOT leave grill on unattended.
• DO NOT cover the grill tray wire rack with foil.
• Trying to grill food more than 25mm thick under grill can be a fire hazard. Trim excess fat from fatty
meats, such as pork and lamb.
• Fat left on a grill tray is a fire hazard! Keep grill clean and turn off grill immediately after use and leave
drawer open for a few minutes to cool grill area
OVEN WARNINGS
• Do not push down or apply any weight on open oven door.
• Do not line oven with foil or place anything on the bottom of the oven while baking to avoid permanent
damage, as trapped heat will crack or craze the enamel floor of the oven cavity liner.
• Use of olive oil and other poly-unsaturated oils (vegetable oils) when roasting uncovered food causes
deposits inside the oven which are very difficult to remove.
GENERAL HOTPLATE AND BURNER WARNINGS
• Do not allow pots to boil dry, as damage to hotplate may result.
• Do not operate hotplates or burners without a pot, fry pan etc.
• Do not allow cookware to overhang hob onto adjacent bench tops, this will cause scorching to the
bench top surface.
• Stainless steel sealing ring around the hotplate will discolour due to heat.
• Danger of fire: Do not store items on the cooking surface.
WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire.
CERAMIC HOTPLATE WARNINGS
• DO NOT place heat resistant mats, wire mats or aluminum foil under pots or pans.
• DO NOT cook food directly on the ceramic glass surface.
• DO NOT use round bottom woks or similar utensils which could lead to overheating of hotplates and
possible damage to the cooking surface. Cookware used should have completely flat bases.
• Ensure cookware states it is suitable for use on ceramic glass. Some aluminium and copper based
• cookware can cause minor pitting of the ceramic glass surface.
• DO NOT use the ceramic cook top as extra bench space or as a cutting board.
• AVOID dropping heavy objects onto the ceramic glass surface as damage can occur
• Immediately clean glass when sugary liquids have spilt eg. stewed fruit, jam, melted sugar.
• If the hob surface is cracked, switch off the appliance to avoid the possibility of electric shock
DISPOSAL OF PACKAGING
• Please recycle the cardboard and also any polystyrene packaging where possible.
INSTALLATION, CLEANING AND SERVICING
• An authorised person must install this appliance.
• Before using the appliance, ensure that all packing materials are removed from the appliance.
• In order to avoid any potential hazard, the Installation Instructions must be followed.
• In order to avoid accidental tipping of the appliance (for example, by a child climbing onto the open
oven door), the anti tilt plate must be installed.
• The cooker must not be placed on a base or plinth.
• The appliance must not be installed behind a decorative door in order to avoid overheating.
• Where the appliance is installed next to cabinets, the cabinet material must be capable of withstanding 85°C.
• Only authorised personnel should carry out servicing.
• Always ensure the appliance is switched off before cleaning.
• Do not use caustic soda- based cleaners.
• Do not use steam cleaners, as this may cause moisture build up.
• Always clean the appliance immediately after any food spillage.
• Appliances requiring connection to 220-240V and must be earthed.
• Means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
• Gas models are NOT APPROVED for installation in marine craft, caravans or mobile homes
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