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caso Pro Menu 1800 9
2.3.2 Burn danger
Danger
The items cooked on this appliance as well as the cooking utensils used and the
surface of the appliance can become very hot.
Adhere to the following safety instructions in order to avoid burning or scalding yourself or
others:
Protect your hands during all work at the hot appliance by using heat insulating gloves, dish
cloths or similar.
Do not place any metal cooking utensils, pot or pan lids, knives or other metal objects on
the cooktop. When the appliance is switched on, these items can become very hot.
Do not touch the hot surface of the ceramic cooktop.
The induction cooker itself does not produce any heat during the cooking process, but the
residual heat of the cookware will heat up the surface.
2.3.3 Explosion danger
Danger
Incorrect use of the appliance may create a danger of explosion due to heated contents
being pressurized.
Adhere to the following safety instructions in order to prevent a danger of explosion:
Never heat food or liquids in sealed containers such as cans. The container can burst due
to a high internal pressure. The contents of a can are best heated by opening it and placing
the contents in an appropriately sized pot or pan.
2.3.4 Fire danger
Danger
There is a risk of fire if the appliance is used incorrectly.
Adhere to the following safety instructions in order to avoid a risk of fire:
During operation remove all easily inflammable items (e.g. detergents, aerosol cans, cloths
and towels, etc.) from the immediate vicinity of the appliance.
Avoid overheating oils and fats for extended periods of time. Overheated oil and fat can
ignite rapidly.
Do not place any or operate the cooktop with empty cookware. Do not heat empty
cookware on any burner.
Please note
If a fire should occur on the cooktop, proceed as follows:
Unplug the device. (if necessary, switch off the fuse).
Smother the flames with a large pot lid, plate, moist dish cloth or by using a fire
extinguisher. NEVER EXTINGUISH WITH WATER!
After the fire has been extinguished allow cooking utensils and the appliance to cool
down and ensure that there is a sufficient flow of fresh air.
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