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Beforeyoucall forservice...
Troubleshooting -tips
Possible Causes What ToDo
Fooddoesnot
bmilproperly
Oven is not set to BROIL.
• On models with a temperature knob make sure you turn
it all tile way to tl/e BROILposition. On models with a
BROILHgLOpad, make sm'e it is tin'ned on.
Door not open to the broil stop • See the Using the oven section.
position as recommended.
Improper shelf position • See the Broiling guide.
being used.
Food being cooked in a hot pan. • Use the broiling pan mid grid that came with your
ran re Make Stll'e it is cool.
Cookware not suited for broiling. • Use the broiling pan mid grid that came with your
1"_111 re
Almnblum foil used on the • See the Usingtheovensection.
broiling pan mad grid has
not been fitted properly and
slit as recommended.
In some areas the power • Preheat the broil element fin" 10 minutes.
(voltage) may be low. • Broil for the longest period of time recommended in
the Broiling guide.
Control signals after You forgot to enter a bake • Press the BAKEpadand desired teIl/peratt/re or the
entering cooking time temperature or clemmag time. SELFCLEANpad and desired dean time.
or delay start
Display flashes "bAd" The installed cmmection • Contact installer or electrician to correct miswire.
then"linE"witha from the house to the unit
loud tone is miswired.
Warming drawer will A fuse in your home may be • Replace the fuse or reset the cir(uit breaker:
blmm or the circuit breaker
tripped.
The oven is self-clea_mlg. • _'ait fi)r the sell=clean cycle to finish and the oven
to cool.
Controls improperly set. • See the Using the warming drawersecfion.
Excessive condensation Liquid in warming drawer. • Rein eve liquid.
in the warming drawer Uncovered foods. • (:over fi)od with lid or aluminum foil.
Temperature setting too high. • I)xedu('e teml)erature setting
Fooddries outin the Moisture escaping. • (:over fi)od with lid or aluminum foil.
warmingdrawer
44
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