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Contents
1 Safety precautions 5
1.1 Symbols used......................................................... 5
1.2 General safety precautions.................................. 5
1.3 Appliance-specific safety precautions .............. 5
1.4 Instructions for use................................................ 6
2 Using for the first time 9
3 Appliance description 10
3.1 Construction .........................................................10
3.2 Operating and display elements.......................10
3.3 Cooking space.....................................................12
3.4 Accessories ..........................................................12
3.5 AutoDoor (depending on model) .....................15
4 Operation 16
4.1 Operating the display..........................................16
4.2 Filling the water tank...........................................17
4.3 Selecting and starting an application ..............18
4.4 Changing an application ....................................19
4.5 Operating time .....................................................20
4.6 Delayed start / end .............................................21
4.7 Food probe temperature ....................................22
4.8 Options ..................................................................23
4.9 Checking and changing the settings...............24
4.10 Preheating.............................................................24
4.11 Setting to start later .............................................25
4.12 Automatic door opening (depending on model)
................................................................................25
4.13 Application tips.....................................................25
4.14 Favourites..............................................................26
4.15 Pinning...................................................................27
4.16 Timer ......................................................................28
4.17 Illumination............................................................29
4.18 Display lock ..........................................................29
4.19 Quiet mode ...........................................................29
4.20 Time........................................................................30
4.21 Cancelling / ending before time.......................30
4.22 End of operation ..................................................31
4.23 End of operation when AutoDoor is on
(depending on model).........................................32
4.24 Subsequent steps.................................................32
4.25 Switching the appliance off.................................33
4.26 Emptying the water tank......................................33
4.27 Appliance tips........................................................34
5 Applications 34
5.1 Top/Bottom heat...................................................34
5.2 Top/Bottom heat humid ......................................34
5.3 Top/bottom heat eco ...........................................35
5.4 Bottom heat ...........................................................35
5.5 PizzaPlus ................................................................35
5.6 Grill ..........................................................................36
5.7 Grill-forced convection.........................................36
5.8 Hot air .....................................................................36
5.9 Hot air humid.........................................................37
5.10 Hot air with steaming ...........................................37
5.11 Hot air eco .............................................................38
5.12 Sabbath applications ...........................................38
5.13 Steam......................................................................40
5.14 Regeneration .........................................................41
5.15 Desiccating (depending on model)...................41
5.16 Vacuisine ................................................................41
5.17 Professional baking..............................................43
5.18 Soft roasting...........................................................44
5.19 Keep warm.............................................................46
5.20 Warming plates in the cooking space..............47
5.21 Wellness .................................................................47
5.22 Hygiene...................................................................48
5.23 BakeOmatic ...........................................................48
5.24 RegenerateOmatic................................................49
5.25 Recipe book ..........................................................50
5.26 EasyCook ...............................................................52
6 V-ZUG-Home 53
6.1 Conditions ..............................................................53
6.2 Initial set-up............................................................53
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