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46
ENERGY GUIDELINES (UK IE)
*Energy consumption for electric cooking appliances is calculated using the following Standard:
BS EN 60350 Part 1- Ranges, ovens, steam ovens and grills — Methods for measuring performance.
**Standby power for electric cooking appliances is calculated using the following Standard:
EN 50564 – Electrical and electronic household and office equipment – Measurement of low power
consumption.
***Time to Standby for electric cooking appliances is calculated using the following Standard:
EN 50643 – Electrical and electronic household and office equipment – Measurement of networked
standby power consumption of edge equipment.
WEIGHT
(KG)
OVEN
CAVITIES
CAVITY
VOLUME
(LITRES)
ENERGY
CONSUMPTION*
(CONVENTIONAL)
KWH/CYCLE
ENERGY
CONSUMPTION*
(FAN FORCED)
KWH/CYCLE
ENERGY
EFFICIENCY
INDEX
(CONVENTIONAL)
ENERGY
EFFICIENCY
INDEX
(FAN FORCED)
34 1 72 0.94 0.73 107 87
STANDBY POWER
(WATTAGE)
TIME TO STANDBY
(MINUTES)
< 1.0 W 15
OB60SD*PL models
WEIGHT
(KG)
OVEN
CAVITIES
CAVITY
VOLUME
(LITRES)
ENERGY
CONSUMPTION*
(CONVENTIONAL)
KWH/CYCLE
ENERGY
CONSUMPTION*
(FAN FORCED)
KWH/CYCLE
ENERGY
EFFICIENCY
INDEX
(CONVENTIONAL)
ENERGY
EFFICIENCY
INDEX
(FAN FORCED)
38 1 71 0.89 0.68 105 81
STANDBY POWER
(WATTAGE)
TIME TO STANDBY
(MINUTES)
< 1.0 W 15
OB60SM*PL models
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