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15
ninjakitchen . co.uk
16ninjakitchen.co.uk
CLEANING & MAINTENANCE
HELPFUL TIPS
1 For consistent browning, make sure
ingredients are arranged in an even
layer on the bottom of the drawer
with no overlapping. If ingredients are
overlapping, make sure to shake them
halfway through cooking.
2 To convert recipes from your conventional
oven, reduce the temperature by 10°C.
Check food frequently to avoid overcooking.
3 Occasionally, the fan from the air fryer
will blow lightweight foods around.
To alleviate this, secure foods (like the
top slice of bread on a sandwich)
with cocktail sticks.
4 The crisper plates elevate ingredients
in the drawers so air can circulate
under and around ingredients for
even, crisp results.
5 After selecting a cooking function, you
can press the START/STOP button to
begin cooking immediately. The unit will
run at the default temperature and time.
6 For best results with fresh vegetables
and potatoes, use at least 1 tablespoon
of oil. Add more oil as desired to achieve
the preferred level of crispiness.
7 For best results, check progress
throughout cooking and remove food
when desired level of brownness has
been achieved. We recommend using
an instant-read probe to monitor the
internal temperature of meat & fish.
The unit should be cleaned thoroughly after every use. Unplug the unit from the plug
socket and wait until the unit is fully cooled before cleaning.
Part/Accessory Cleaning Method Dishwasher Safe?
Main Unit
To clean the main unit and the control
panel, wipe them clean with a damp cloth
NOTE: NEVER immerse the main unit in
water or any other liquid. NEVER clean
the main unit or drawer in a dishwasher.
No
Crisper Plates
The crisper plates can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
Yes
Drawers
The drawers can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
*To extend the life of your drawers, we
recommend hand-washing them.
Yes*
Probe
Do not place the probe in the dishwasher
or immerse it in water or any other liquid.
Wipe clean with a damp cloth.
No
If food residue is stuck on the crisper plates or drawers, place them in a sink filled
with warm, soapy water and allow to soak.
Reheat
1 Install crisper plate in the drawer (optional),
then place ingredients in the drawer and
insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
REHEAT.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time
in 1-minute increments up to 1 hour.
Press the START/STOP button to begin
cooking.
5 When reheating is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 170°C
Dehydrate
1 Place a single layer of ingredients in the
drawer. Then install the crisper plate in
the drawer on top of the ingredients and
place another layer of ingredients on the
crisper plate.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
DEHYDRATE. The default temperature
will appear on the display. Use the left
arrows to set the desired temperature.
3 Use the right arrows to set the time in
15-minute increments from 1 to 12 hours.
Press the START/STOP button to begin
cooking.
4 When cooking is complete, the unit will
beep and “End” will appear on the display.
5 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 60°C
COOKING IN YOUR AIR FRYER – CONT.
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