
ninjakitchen.co.uk
AF451UK
INSTRUCTIONS
With Smart Cook System

1
ninjakitchen . co.uk
2ninjakitchen.co.uk
CONTENTS
THANK YOU
for purchasing the Ninja® Foodi® Max Dual Zone Air Fryer
Product Registration ..................................2
Important Safeguards .................................3
Parts .................................................5
Getting to Know Your Air Fryer .........................6
Function Buttons ........................................6
Operating Buttons .......................................6
Before First Use .......................................6
Using the Ninja® Foodi® Probe ...........................7
Using Your Air Fryer ..................................10
Cooking with Dual Zone Technology ...................... 10
Cooking in a Single Zone .................................12
Max Crisp ........................................12
Air Fry ...........................................13
Roast ........................................... 14
Bake ............................................ 14
Reheat ...........................................15
Dehydrate ........................................15
Cleaning & Maintenance ............................... 16
Helpful Tips ......................................... 16
Troubleshooting Guide ............................... 17
TECHNICAL SPECIFICATIONS
Voltage: 220-240V~, 50-60Hz
Watts: 2470W
TIP: You can find the model and serial
numbers on the QR code label on the
back of the unit by the power cord.
RECORD THIS INFORMATION
Model Number: �����������������
Serial Number: ������������������
Date of Purchase: ����������������
(Keep receipt)
Store of Purchase: ���������������
REGISTER YOUR PURCHASE
ninjakitchen.co.uk/register-
guarantee
Scan QR code using mobile device
PRODUCT REGISTRATION
Please visit ninjakitchen.co.uk/register-guarantee or call 0800 862 0453
to register your new Ninja® product within 28 days of purchase. You will
be asked to provide the store name, date of purchase and model number
along with your name and address.
The registration will enable us to contact you in the unlikely event of a
product safety notification.

1
ninjakitchen . co.uk
2ninjakitchen.co.uk
CONTENTS
THANK YOU
for purchasing the Ninja® Foodi® Max Dual Zone Air Fryer
Product Registration ..................................2
Important Safeguards .................................3
Parts .................................................5
Getting to Know Your Air Fryer .........................6
Function Buttons ........................................6
Operating Buttons .......................................6
Before First Use .......................................6
Using the Ninja® Foodi® Probe ...........................7
Using Your Air Fryer ..................................10
Cooking with Dual Zone Technology ...................... 10
Cooking in a Single Zone .................................12
Max Crisp ........................................12
Air Fry ...........................................13
Roast ........................................... 14
Bake ............................................ 14
Reheat ...........................................15
Dehydrate ........................................15
Cleaning & Maintenance ............................... 16
Helpful Tips ......................................... 16
Troubleshooting Guide ............................... 17
TECHNICAL SPECIFICATIONS
Voltage: 220-240V~, 50-60Hz
Watts: 2470W
TIP: You can find the model and serial
numbers on the QR code label on the
back of the unit by the power cord.
RECORD THIS INFORMATION
Model Number: �����������������
Serial Number: ������������������
Date of Purchase: ����������������
(Keep receipt)
Store of Purchase: ���������������
REGISTER YOUR PURCHASE
ninjakitchen.co.uk/register-
guarantee
Scan QR code using mobile device
PRODUCT REGISTRATION
Please visit ninjakitchen.co.uk/register-guarantee or call 0800 862 0453
to register your new Ninja® product within 28 days of purchase. You will
be asked to provide the store name, date of purchase and model number
along with your name and address.
The registration will enable us to contact you in the unlikely event of a
product safety notification.

ninjakitchen . co.uk
3 4ninjakitchen.co.uk
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY
Read all instructions before using your Ninja
®
Foodi
®
MAX Dual Zone Air Fryer.
When using electrical appliance, basic safety precautions should always
be followed, including the following:
WARNINGS
1 This appliance can be used by
persons with reduced physical,
sensory or mental capabilities or
lack of experience and knowledge
if they have been given supervision
or instruction concerning use of
the appliance in a safe way and
understand the hazards involved.
2 Keep the appliance and its cord out
of reach of children. DO NOT allow
the appliance to be used by children.
Close supervision is necessary when
used near children.
3 Children should not play with
the appliance.
4 DO NOT place or store anything on
top of product when in use.
5 DO NOT place appliance on hot
surfaces or near a hot gas or
electric burner, on or in a heated
oven or hob.
6 NEVER use electrical socket
below worktop.
7 NEVER connect this appliance to
an external timer switch or separate
remote-control system.
8 DO NOT use an extension cord.
A short power-supply cord is used to
reduce the risk of children grabbing
the cord or becoming entangled and
to reduce the risk of people tripping
over a longer cord.
9 To protect against electrical shock DO
NOT immerse cord, plugs or main unit
housing in water or other liquid. Cook
only in the drawer provided.
10 Regularly inspect the appliance
and power cord. DO NOT use the
appliance if there is damage to the
power cord or plug. If the appliance
malfunctions or has been damaged
in any way, immediately stop use
and call Customer Service.
11 ALWAYS ensure the appliance is
properly assembled before use.
12 DO NOT cover the air intake vent
or air outlet while unit is operating.
Doing so will prevent even cooking
and may damage the unit or cause
it to overheat.
13 Before placing removable drawer
into the main unit, ensure drawer and
unit are clean and dry by wiping with
a soft cloth.
14 This appliance is for household
use only. DO NOT use this appliance
for anything other than its intended
use. DO NOT use in moving vehicles
or boats. DO NOT use outdoors.
Misuse may cause injury.
15 Intended for worktop use only. Ensure
the surface is level, clean and dry. DO
NOT move the appliance when in use.
16 DO NOT place the appliance near the
edge of a worktop during operation.
17 DO NOT use accessory attachments not
recommended or sold by SharkNinja.
Do not place accessories in a
microwave, toaster oven, convection
oven or conventional oven or on a
ceramic cooktop, electric coil, gas
burner range or outdoor grill. The
use of accessory attachments not
recommended by SharkNinja may
cause fire, electric shock or injuries.
18 ALWAYS ensure drawer is properly
closed before operating.
19 When using this appliance, provide at
least 15cm of space above and on all
sides for air circulation.
20 DO NOT use the appliance without
the removable drawer installed.
21 DO NOT use this appliance for
deep-frying.
22 Prevent food contact with heating
elements. DO NOT overfill when
cooking. Overfilling may cause
personal injury or property damage
or affect the safe use of the appliance.
23 DO NOT place items on top of unit at
any time.
24 Socket voltages can vary, affecting
the performance of your product. To
prevent possible illness, use a probe
to check that your food is cooked to
the temperatures recommended.
25 Should the unit emit black smoke,
unplug immediately. Wait for
smoking to stop before removing
any cooking accessories.
26 DO NOT touch hot surfaces.
Appliance surfaces are hot during
and after operation. To prevent
burns or personal injury, ALWAYS
use protective hot pads or insulated
oven mitts and use available handles.
27 Extreme caution must be used
when the appliance contains hot
food. Improper use may result in
personal injury.
28 Spilled food can cause serious burns.
Keep appliance and cord away from
children. DO NOT let cord hang over
edges of tables or worktops or touch
hot surfaces.
29 The drawer and crisper plate become
extremely hot during the cooking
process. Avoid physical contact while
removing the drawer or plate from the
appliance. ALWAYS place drawer or
plate on a heat-resistant surface after
removing. DO NOT touch accessories
during or immediately after cooking.
30 Cleaning and user maintenance
should not be carried out by children.
31 To disconnect, turn off any control
to OFF, then unplug from socket
when not in use and before cleaning.
Allow to cool before cleaning,
disassembly, putting in or taking
off parts and storage.
32 DO NOT clean with metal scouring
pads. Pieces can break off the pad
and touch electrical parts, creating
the risk of electric shock.
33 Please refer to the Cleaning &
Maintenance section for regular
maintenance of the appliance.
34 DO NOT place hands near the Probe
cord when in use to prevent burning
or scalding.
SAVE THESE INSTRUCTIONS
Indicates to read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or
substantial property damage if the warning included with this symbol is ignored.
Take care to avoid contact with hot surface. Always use hand protection to
avoid burns.
For indoor and household use only.

ninjakitchen . co.uk
3 4ninjakitchen.co.uk
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY
Read all instructions before using your Ninja
®
Foodi
®
MAX Dual Zone Air Fryer.
When using electrical appliance, basic safety precautions should always
be followed, including the following:
WARNINGS
1 This appliance can be used by
persons with reduced physical,
sensory or mental capabilities or
lack of experience and knowledge
if they have been given supervision
or instruction concerning use of
the appliance in a safe way and
understand the hazards involved.
2 Keep the appliance and its cord out
of reach of children. DO NOT allow
the appliance to be used by children.
Close supervision is necessary when
used near children.
3 Children should not play with
the appliance.
4 DO NOT place or store anything on
top of product when in use.
5 DO NOT place appliance on hot
surfaces or near a hot gas or
electric burner, on or in a heated
oven or hob.
6 NEVER use electrical socket
below worktop.
7 NEVER connect this appliance to
an external timer switch or separate
remote-control system.
8 DO NOT use an extension cord.
A short power-supply cord is used to
reduce the risk of children grabbing
the cord or becoming entangled and
to reduce the risk of people tripping
over a longer cord.
9 To protect against electrical shock DO
NOT immerse cord, plugs or main unit
housing in water or other liquid. Cook
only in the drawer provided.
10 Regularly inspect the appliance
and power cord. DO NOT use the
appliance if there is damage to the
power cord or plug. If the appliance
malfunctions or has been damaged
in any way, immediately stop use
and call Customer Service.
11 ALWAYS ensure the appliance is
properly assembled before use.
12 DO NOT cover the air intake vent
or air outlet while unit is operating.
Doing so will prevent even cooking
and may damage the unit or cause
it to overheat.
13 Before placing removable drawer
into the main unit, ensure drawer and
unit are clean and dry by wiping with
a soft cloth.
14 This appliance is for household
use only. DO NOT use this appliance
for anything other than its intended
use. DO NOT use in moving vehicles
or boats. DO NOT use outdoors.
Misuse may cause injury.
15 Intended for worktop use only. Ensure
the surface is level, clean and dry. DO
NOT move the appliance when in use.
16 DO NOT place the appliance near the
edge of a worktop during operation.
17 DO NOT use accessory attachments not
recommended or sold by SharkNinja.
Do not place accessories in a
microwave, toaster oven, convection
oven or conventional oven or on a
ceramic cooktop, electric coil, gas
burner range or outdoor grill. The
use of accessory attachments not
recommended by SharkNinja may
cause fire, electric shock or injuries.
18 ALWAYS ensure drawer is properly
closed before operating.
19 When using this appliance, provide at
least 15cm of space above and on all
sides for air circulation.
20 DO NOT use the appliance without
the removable drawer installed.
21 DO NOT use this appliance for
deep-frying.
22 Prevent food contact with heating
elements. DO NOT overfill when
cooking. Overfilling may cause
personal injury or property damage
or affect the safe use of the appliance.
23 DO NOT place items on top of unit at
any time.
24 Socket voltages can vary, affecting
the performance of your product. To
prevent possible illness, use a probe
to check that your food is cooked to
the temperatures recommended.
25 Should the unit emit black smoke,
unplug immediately. Wait for
smoking to stop before removing
any cooking accessories.
26 DO NOT touch hot surfaces.
Appliance surfaces are hot during
and after operation. To prevent
burns or personal injury, ALWAYS
use protective hot pads or insulated
oven mitts and use available handles.
27 Extreme caution must be used
when the appliance contains hot
food. Improper use may result in
personal injury.
28 Spilled food can cause serious burns.
Keep appliance and cord away from
children. DO NOT let cord hang over
edges of tables or worktops or touch
hot surfaces.
29 The drawer and crisper plate become
extremely hot during the cooking
process. Avoid physical contact while
removing the drawer or plate from the
appliance. ALWAYS place drawer or
plate on a heat-resistant surface after
removing. DO NOT touch accessories
during or immediately after cooking.
30 Cleaning and user maintenance
should not be carried out by children.
31 To disconnect, turn off any control
to OFF, then unplug from socket
when not in use and before cleaning.
Allow to cool before cleaning,
disassembly, putting in or taking
off parts and storage.
32 DO NOT clean with metal scouring
pads. Pieces can break off the pad
and touch electrical parts, creating
the risk of electric shock.
33 Please refer to the Cleaning &
Maintenance section for regular
maintenance of the appliance.
34 DO NOT place hands near the Probe
cord when in use to prevent burning
or scalding.
SAVE THESE INSTRUCTIONS
Indicates to read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or
substantial property damage if the warning included with this symbol is ignored.
Take care to avoid contact with hot surface. Always use hand protection to
avoid burns.
For indoor and household use only.

6ninjakitchen.co.uk5
ninjakitchen.co.uk
PARTS GETTING TO KNOW YOUR AIR FRYER
1 Remove and discard any packaging material and tape from the unit. Some stickers are
to be permanently kept on the unit, ONLY remove stickers with ‘peel here’.
2 Remove all accessories from the package and read this manual carefully. Please pay
particular attention to operational instructions, warnings and important safeguards to
avoid any injury or property damage.
3 Wash the drawers and crisper plates in hot, soapy water, then rinse and dry thoroughly.
The drawers and crisper plates are the ONLY dishwasher safe parts. However to extend
the life of the drawers we recommend hand-washing. NEVER clean the main unit or the
Probe in the dishwasher.
BEFORE FIRST USE
FUNCTION BUTTONS
MAX CRISP: Best for cooking smaller
quantities of frozen food such as chicken
nuggets and battered onion rings.
AIR FRY: Use this function to give your food
crispiness and crunch with little to no oil.
ROAST: Best for roasting joints of meat
and vegetables.
REHEAT: Revive leftovers by gently warming
them, leaving you with crispy results.
DEHYDRATE: Dehydrate meats, fruits and
vegetables for healthy snacks.
BAKE: Create decadent baked treats
and desserts.
OPERATING BUTTONS
1
Control the output for the drawer
on the left (Zone 1).
2
Control the output for the drawer
on the right (Zone 2).
LEFT arrows: Use the arrows on the
left-hand side of the display to select the
desired cook temperature or protein type.
RIGHT arrows: Use the arrows on the right-
hand side of the display to select cook time
or cook level.
SYNC button: Automatically syncs the
cook times to ensure both Zones finish at
the same time, even if if they have dierent
cook times.
MATCH button: Automatically matches
Zone 2 settings to those of Zone 1 to cook
a larger amount of the same food or cook
dierent foods using the same function,
temperature and time.
PROBE button: Use to select Small Preset,
Large Preset or Manual when using the
probe.
POWER button: The
button turns the
unit on and also shuts it o and stops all
cooking functions.
STANDBY MODE: After 10 minutes with no
interaction with the control panel, the unit
will enter standby mode. The
button will
be dimly lit.
HOLD MODE: Hold will appear on the
unit while in SYNC mode. One zone will
be cooking, while the other zone will be
holding until the times sync together.
When setting time, the digital display shows HH:MM.
To order additional or replacement parts and accessories, visit ninjakitchen.co.uk
or contact Customer Service at 0800 862 0453.
Control Panel
Air Intake Vent
Non-stick Drawers
(One for each Zone)
Digital Cooking
Probe
Main Unit
Non-stick
Crisper Plates
(One for each drawer)
Probe Storage
Air Outlet
(located on back)

6ninjakitchen.co.uk5
ninjakitchen.co.uk
PARTS GETTING TO KNOW YOUR AIR FRYER
1 Remove and discard any packaging material and tape from the unit. Some stickers are
to be permanently kept on the unit, ONLY remove stickers with ‘peel here’.
2 Remove all accessories from the package and read this manual carefully. Please pay
particular attention to operational instructions, warnings and important safeguards to
avoid any injury or property damage.
3 Wash the drawers and crisper plates in hot, soapy water, then rinse and dry thoroughly.
The drawers and crisper plates are the ONLY dishwasher safe parts. However to extend
the life of the drawers we recommend hand-washing. NEVER clean the main unit or the
Probe in the dishwasher.
BEFORE FIRST USE
FUNCTION BUTTONS
MAX CRISP: Best for cooking smaller
quantities of frozen food such as chicken
nuggets and battered onion rings.
AIR FRY: Use this function to give your food
crispiness and crunch with little to no oil.
ROAST: Best for roasting joints of meat
and vegetables.
REHEAT: Revive leftovers by gently warming
them, leaving you with crispy results.
DEHYDRATE: Dehydrate meats, fruits and
vegetables for healthy snacks.
BAKE: Create decadent baked treats
and desserts.
OPERATING BUTTONS
1
Control the output for the drawer
on the left (Zone 1).
2
Control the output for the drawer
on the right (Zone 2).
LEFT arrows: Use the arrows on the
left-hand side of the display to select the
desired cook temperature or protein type.
RIGHT arrows: Use the arrows on the right-
hand side of the display to select cook time
or cook level.
SYNC button: Automatically syncs the
cook times to ensure both Zones finish at
the same time, even if if they have dierent
cook times.
MATCH button: Automatically matches
Zone 2 settings to those of Zone 1 to cook
a larger amount of the same food or cook
dierent foods using the same function,
temperature and time.
PROBE button: Use to select Small Preset,
Large Preset or Manual when using the
probe.
POWER button: The
button turns the
unit on and also shuts it o and stops all
cooking functions.
STANDBY MODE: After 10 minutes with no
interaction with the control panel, the unit
will enter standby mode. The
button will
be dimly lit.
HOLD MODE: Hold will appear on the
unit while in SYNC mode. One zone will
be cooking, while the other zone will be
holding until the times sync together.
When setting time, the digital display shows HH:MM.
To order additional or replacement parts and accessories, visit ninjakitchen.co.uk
or contact Customer Service at 0800 862 0453.
Control Panel
Air Intake Vent
Non-stick Drawers
(One for each Zone)
Digital Cooking
Probe
Main Unit
Non-stick
Crisper Plates
(One for each drawer)
Probe Storage
Air Outlet
(located on back)

7 8ninjakitchen.co.uk
ninjakitchen.co.uk
Using SYNC with Probe:
1 Refer to steps 1-3 on page 7 for instructions
on setting up the probe.
2 Press Zone 1 and select desired cooking
function. Use the PROBE button to
select either the Small or Large preset,
depending on size of protein (refer to
Quick Start Guide for guidance). Use the
arrows on the left-hand side to select the
protein and the arrows on the right-hand
side to select desired outcome.
3 Press Zone 2 and select desired cooking
function. Set time and temperature and
select SYNC. Press the START/STOP
button to begin cooking.
3 Whilst Zone 1 continues to reach target
temperature, Zone 2 will begin cooking.
The display will show progress bars during
the cook cycle. Select Zone 2 to see the
remaining cook time.
3 When cooking is complete in both Zones,
“rest” will appear on the display for Zone 1.
The display will then flash “COOL” 3 times
and then “End”.
Before plugging probe into the unit, make
sure the socket is free of any residue and
the cord is free of knots.
1 Remove the probe storage compartment
located on the left-hand side of the
unit. Then unwind the cord from the
compartment to remove the probe.
Remove Zone 1 drawer (before plugging
in the probe).
2 Insert the probe in protein using the guide
on page 9 to ensure the probe is placed
correctly.
3 Plug the probe into socket (located on the
left-hand side of the control panel). Push
firmly on the plug until it cannot go into
the socket any further and then insert the
drawer. You should hear and feel a click
when the probe is inserted fully. Place the
storage compartment back onto the side
of the unit.
4 Once the probe is plugged into the
socket, select Zone 1 and then desired
cooking function. Use the left hand arrows
to adjust cooking temperature.
5a Use the PROBE button to select either
Small or Large preset, depending on
size of protein. Reference page 9 in
your Quick Start Guide for guidance.
Use the arrows on the left of the
display to select your protein and the
arrows on the right of the display to
set your preferred internal outcome of
your food. If using the Manual button,
use the recommended internal cook
temperatures below.
5b If using the Manual button, use the
recommended internal cook temperatures
below.
FOOD TYPE: SET OUTCOME TO:
Fish Medium Rare (50°C)
Medium (55°C)
Medium Well (60°C)
Well (65°C)
Chicken/Turkey Well (75°C)
Pork Medium (55°C)
Medium Well (65°C)
Well (70°C)
Beef/Lamb Rare (50°C)
Medium Rare (55°C)
Medium (60°C)
Medium Well (65°C)
Well (70°C)
NOTE: Refer to the UK Food Standards
Agency for recommended food safe
temperatures.
NOTE: Set outcome for BEEF are lower
than normal recommendations, as unit
will carry-over cook 5-10°C.
USING THE NINJA® Probe
6 There is no preheat needed. Once you
have made your selections, press the
START/STOP button to begin cooking.
The screen will display the current
probe temperature as well as the target
temperature.
7 The unit will automatically stop when
desired outcome is achieved.
8 Transfer the protein to a plate to rest.
Probe does not need to still be inserted.
The protein will continue to carry-over
cook to your set outcome, which will take
about 3–5 minutes. This is an important
step, as not resting could lead to results
looking “less” cooked. Carry-over cook
times can vary based on size of protein,
cut of protein and type of protein.
NOTE: The probe will be HOT. Use either
oven gloves or tongs to take the probe
out of the protein.
NOTE: During the initial setup, the Zone
with the shorter cook time will display
HOLD. The display will then transition to
showing the probe’s current and target
temperature in Zone 1 and progress bars
in Zone 2.
Using MATCH with Probe:
1 Press Zone 1 and select desired cooking
function. Use the left-hand arrows to
select desired cook temperature. Use the
PROBE button to select Small Preset or
Large Preset, depending on the size of the
protein. Reference the Quick Start Guide
for guidance. If using the Manual button,
use the recommended internal cook
temperatures on page 7.
Use the arrows on the right of the
display to select your desired protein
and the arrows on the left of the display
to set the internal outcome.
2 Select MATCH, then press the START/
STOP button to begin cooking.
NOTE: The probe is only available in
Zone 1.
NOTE: The excess probe wire can be left
in the drawer.
TARGET TEMP PROBE TEMP

7 8ninjakitchen.co.uk
ninjakitchen.co.uk
Using SYNC with Probe:
1 Refer to steps 1-3 on page 7 for instructions
on setting up the probe.
2 Press Zone 1 and select desired cooking
function. Use the PROBE button to
select either the Small or Large preset,
depending on size of protein (refer to
Quick Start Guide for guidance). Use the
arrows on the left-hand side to select the
protein and the arrows on the right-hand
side to select desired outcome.
3 Press Zone 2 and select desired cooking
function. Set time and temperature and
select SYNC. Press the START/STOP
button to begin cooking.
3 Whilst Zone 1 continues to reach target
temperature, Zone 2 will begin cooking.
The display will show progress bars during
the cook cycle. Select Zone 2 to see the
remaining cook time.
3 When cooking is complete in both Zones,
“rest” will appear on the display for Zone 1.
The display will then flash “COOL” 3 times
and then “End”.
Before plugging probe into the unit, make
sure the socket is free of any residue and
the cord is free of knots.
1 Remove the probe storage compartment
located on the left-hand side of the
unit. Then unwind the cord from the
compartment to remove the probe.
Remove Zone 1 drawer (before plugging
in the probe).
2 Insert the probe in protein using the guide
on page 9 to ensure the probe is placed
correctly.
3 Plug the probe into socket (located on the
left-hand side of the control panel). Push
firmly on the plug until it cannot go into
the socket any further and then insert the
drawer. You should hear and feel a click
when the probe is inserted fully. Place the
storage compartment back onto the side
of the unit.
4 Once the probe is plugged into the
socket, select Zone 1 and then desired
cooking function. Use the left hand arrows
to adjust cooking temperature.
5a Use the PROBE button to select either
Small or Large preset, depending on
size of protein. Reference page 9 in
your Quick Start Guide for guidance.
Use the arrows on the left of the
display to select your protein and the
arrows on the right of the display to
set your preferred internal outcome of
your food. If using the Manual button,
use the recommended internal cook
temperatures below.
5b If using the Manual button, use the
recommended internal cook temperatures
below.
FOOD TYPE: SET OUTCOME TO:
Fish Medium Rare (50°C)
Medium (55°C)
Medium Well (60°C)
Well (65°C)
Chicken/Turkey Well (75°C)
Pork Medium (55°C)
Medium Well (65°C)
Well (70°C)
Beef/Lamb Rare (50°C)
Medium Rare (55°C)
Medium (60°C)
Medium Well (65°C)
Well (70°C)
NOTE: Refer to the UK Food Standards
Agency for recommended food safe
temperatures.
NOTE: Set outcome for BEEF are lower
than normal recommendations, as unit
will carry-over cook 5-10°C.
USING THE NINJA® Probe
6 There is no preheat needed. Once you
have made your selections, press the
START/STOP button to begin cooking.
The screen will display the current
probe temperature as well as the target
temperature.
7 The unit will automatically stop when
desired outcome is achieved.
8 Transfer the protein to a plate to rest.
Probe does not need to still be inserted.
The protein will continue to carry-over
cook to your set outcome, which will take
about 3–5 minutes. This is an important
step, as not resting could lead to results
looking “less” cooked. Carry-over cook
times can vary based on size of protein,
cut of protein and type of protein.
NOTE: The probe will be HOT. Use either
oven gloves or tongs to take the probe
out of the protein.
NOTE: During the initial setup, the Zone
with the shorter cook time will display
HOLD. The display will then transition to
showing the probe’s current and target
temperature in Zone 1 and progress bars
in Zone 2.
Using MATCH with Probe:
1 Press Zone 1 and select desired cooking
function. Use the left-hand arrows to
select desired cook temperature. Use the
PROBE button to select Small Preset or
Large Preset, depending on the size of the
protein. Reference the Quick Start Guide
for guidance. If using the Manual button,
use the recommended internal cook
temperatures on page 7.
Use the arrows on the right of the
display to select your desired protein
and the arrows on the left of the display
to set the internal outcome.
2 Select MATCH, then press the START/
STOP button to begin cooking.
NOTE: The probe is only available in
Zone 1.
NOTE: The excess probe wire can be left
in the drawer.
TARGET TEMP PROBE TEMP

9 10ninjakitchen.co.uk
ninjakitchen.co.uk
FOOD TYPE: PLACEMENT CORRECT INCORRECT
Steaks
Pork chops
Lamb chops
Chicken breasts
Burgers
Tenderloins
Fish fillets
• Insert probe
horizontally into the
centre of the thickest
part of the meat.
• Make sure the tip of
the probe is inserted
straight into the centre
of the meat, not angled
toward the bottom or
top of it.
• Make sure the probe
is close to (but not
touching) the bone and
away from any fat
or gristle.
NOTE: The thickest part
of the fillet may not be
the centre. It is important
that the end of the probe
hits the thickest part
so desired results are
achieved.
Whole chicken • Insert probe
horizontally into the
thickest part of the
breast, parallel to, but
not touching, the bone.
• Make sure the top
reaches the centre of
the thickest part of the
breast and doesn’t go
all the way through the
breast into the cavity.
HOW TO CORRECTLY INSERT THE PROBE
NOTE: DO NOT use the probe with frozen protein or for cuts of meat thinner than 1.5cm.
IMPORTANT: Reference Quick Start Guide for preset cooking chart when using
SYNC and MATCH with the Probe.
COOKING WITH DUAL ZONE
TECHNOLOGY
Dual Zone Technology utilises two cooking
Zones to increase versatility. The Sync
feature ensures that, regardless of dierent
cook settings, both Zones will finish ready
to serve at the same time.
For detailed instructions on using each
function, see pages 12-15.
SYNC
(without Probe)
To finish cooking at the same time
when foods have dierent cook times,
temperatures or even functions:
1 Place ingredients in the drawers, then
insert drawers in unit and the press the
power button.
2 Zone 1 will remain illuminated. Select the
desired cooking function. Use the left
arrows to set the temperature and use
the right arrows to set the time.
3 Select Zone 2, then select the desired
cooking function. Use the left arrows to
set the temperature and use the right
arrows to set the time.
4 Press SYNC, then press the START/STOP
button to begin cooking in the Zone
with the longest time. The other Zone
will display Hold. The unit will beep and
activate the second Zone when both
Zones have the same time remaining.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
COOKING IN YOUR AIR FRYER
REFERENCE QUICK START GUIDE FOR RECIPES AND COOKING CHARTS
NOTE: If you decide the food in one of
the Zones is done cooking before the
cook time is up, you can STOP A ZONE.
Select that Zone, then press START/STOP
button to pause the zone or set the time to
zero. See page 12 for further instructions.
NOTE: It is recommended to shake
your food during cooking. Cooking with
automatically pause when a drawer is
removed. Re-insert drawer to resume
cooking.
NOTE: You can select a dierent function
for Zone 2.
USING THE NINJA® PROBE

9 10ninjakitchen.co.uk
ninjakitchen.co.uk
FOOD TYPE: PLACEMENT CORRECT INCORRECT
Steaks
Pork chops
Lamb chops
Chicken breasts
Burgers
Tenderloins
Fish fillets
• Insert probe
horizontally into the
centre of the thickest
part of the meat.
• Make sure the tip of
the probe is inserted
straight into the centre
of the meat, not angled
toward the bottom or
top of it.
• Make sure the probe
is close to (but not
touching) the bone and
away from any fat
or gristle.
NOTE: The thickest part
of the fillet may not be
the centre. It is important
that the end of the probe
hits the thickest part
so desired results are
achieved.
Whole chicken • Insert probe
horizontally into the
thickest part of the
breast, parallel to, but
not touching, the bone.
• Make sure the top
reaches the centre of
the thickest part of the
breast and doesn’t go
all the way through the
breast into the cavity.
HOW TO CORRECTLY INSERT THE PROBE
NOTE: DO NOT use the probe with frozen protein or for cuts of meat thinner than 1.5cm.
IMPORTANT: Reference Quick Start Guide for preset cooking chart when using
SYNC and MATCH with the Probe.
COOKING WITH DUAL ZONE
TECHNOLOGY
Dual Zone Technology utilises two cooking
Zones to increase versatility. The Sync
feature ensures that, regardless of dierent
cook settings, both Zones will finish ready
to serve at the same time.
For detailed instructions on using each
function, see pages 12-15.
SYNC
(without Probe)
To finish cooking at the same time
when foods have dierent cook times,
temperatures or even functions:
1 Place ingredients in the drawers, then
insert drawers in unit and the press the
power button.
2 Zone 1 will remain illuminated. Select the
desired cooking function. Use the left
arrows to set the temperature and use
the right arrows to set the time.
3 Select Zone 2, then select the desired
cooking function. Use the left arrows to
set the temperature and use the right
arrows to set the time.
4 Press SYNC, then press the START/STOP
button to begin cooking in the Zone
with the longest time. The other Zone
will display Hold. The unit will beep and
activate the second Zone when both
Zones have the same time remaining.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
COOKING IN YOUR AIR FRYER
REFERENCE QUICK START GUIDE FOR RECIPES AND COOKING CHARTS
NOTE: If you decide the food in one of
the Zones is done cooking before the
cook time is up, you can STOP A ZONE.
Select that Zone, then press START/STOP
button to pause the zone or set the time to
zero. See page 12 for further instructions.
NOTE: It is recommended to shake
your food during cooking. Cooking with
automatically pause when a drawer is
removed. Re-insert drawer to resume
cooking.
NOTE: You can select a dierent function
for Zone 2.
USING THE NINJA® PROBE

11 12ninjakitchen . co.uk
ninjakitchen . co.uk
ENDING THE COOK TIME IN ONE
ZONE (WHILE USING BOTH ZONES)
1 Select the Zone you would like to
stop.
2 Then press the down right arrows to
set the time to zero.
3. Once you have set the time to zero, press
the START/STOP button.
COOKING IN YOUR AIR FRYER – CONT.
COOKING IN A SINGLE ZONE
To turn on the unit, plug the power cord into a
wall socket, then press the power button.
Max Crisp
1 Install crisper plate in the drawer, then
place ingredients in the drawer and insert
drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
MAX CRISP.
NOTE: There is no temperature adjustment
available or necessary when using the Max
Crisp function. The temperature is preset
to 240°C.
NOTE: This is not available when using
SYNC and the Probe.
4 The time in that zone is then cancelled
and “End” will appear on the display.
Cooking will continue in the other zone.
COOKING WITH TWO ZONES
When SYNC or MATCH are not selected,
technology is integrated into the design to
automatically optimise the distribution of
power when using two Zones with dierent
cook times. This means the food in the Zone
with the longer cook time may finish cooking
before the set time ends.
Check food frequently to avoid overcooking.
1 Select Zone 1, then select the desired
function. Use the left arrows to set the
temperature.
2 Use the right arrows to set the time.
3 Select Zone 2 and repeat steps 1 and 2.
4 Press the START/STOP button to begin
cooking in both Zones.
5 When cooking is complete in the zone
with the shorter cook time, the power will
then shift to help optimise cook time in the
remaining zone.
6 Continue to monitor food, as it may finish
cooking before the set cook time ends.
7 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
MATCH
(without probe)
To cook a larger amount of the same food
or cook dierent foods using the same
function, temperature and time:
1 Place ingredients in the drawers, then
insert drawers in unit and then press the
power button.
2 Zone 1 will remain illuminated. Select the
desired cooking function. Use the left
arrows to set the temperature and use the
right arrows to set the time.
3 Press the MATCH button to copy the
Zone 1 settings to Zone 2. Then press
the START/STOP button to begin
cooking in both Zones.
4 “End” will appear on both screens when
cooking ends at the same time.
5 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: It is recommended to shake your
food during cooking. To keep the time at
a synchronised finish, press the START/
STOP button to pause both Zones. To
pause a single Zone during Dual Zone
cooking, refer to page 11.
PAUSING COOKING
Cooking will automatically pause when
a drawer is removed. Re-insert drawer to
resume cooking.
WHEN USING IN SYNC or MATCH MODE
If you open a drawer, the other drawer will
automatically pause so that cooking will still
finish at the same time. Reinsert drawer to
continue cooking in both zones.
3 Use the right arrows to set the time in
1-minute increments up to 30 minutes.
Press the START/STOP button to
begin cooking.
4 When cooking is complete, the unit will
beep and “End” will appear on the display.
5 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.

11 12ninjakitchen . co.uk
ninjakitchen . co.uk
ENDING THE COOK TIME IN ONE
ZONE (WHILE USING BOTH ZONES)
1 Select the Zone you would like to
stop.
2 Then press the down right arrows to
set the time to zero.
3. Once you have set the time to zero, press
the START/STOP button.
COOKING IN YOUR AIR FRYER – CONT.
COOKING IN A SINGLE ZONE
To turn on the unit, plug the power cord into a
wall socket, then press the power button.
Max Crisp
1 Install crisper plate in the drawer, then
place ingredients in the drawer and insert
drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
MAX CRISP.
NOTE: There is no temperature adjustment
available or necessary when using the Max
Crisp function. The temperature is preset
to 240°C.
NOTE: This is not available when using
SYNC and the Probe.
4 The time in that zone is then cancelled
and “End” will appear on the display.
Cooking will continue in the other zone.
COOKING WITH TWO ZONES
When SYNC or MATCH are not selected,
technology is integrated into the design to
automatically optimise the distribution of
power when using two Zones with dierent
cook times. This means the food in the Zone
with the longer cook time may finish cooking
before the set time ends.
Check food frequently to avoid overcooking.
1 Select Zone 1, then select the desired
function. Use the left arrows to set the
temperature.
2 Use the right arrows to set the time.
3 Select Zone 2 and repeat steps 1 and 2.
4 Press the START/STOP button to begin
cooking in both Zones.
5 When cooking is complete in the zone
with the shorter cook time, the power will
then shift to help optimise cook time in the
remaining zone.
6 Continue to monitor food, as it may finish
cooking before the set cook time ends.
7 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
MATCH
(without probe)
To cook a larger amount of the same food
or cook dierent foods using the same
function, temperature and time:
1 Place ingredients in the drawers, then
insert drawers in unit and then press the
power button.
2 Zone 1 will remain illuminated. Select the
desired cooking function. Use the left
arrows to set the temperature and use the
right arrows to set the time.
3 Press the MATCH button to copy the
Zone 1 settings to Zone 2. Then press
the START/STOP button to begin
cooking in both Zones.
4 “End” will appear on both screens when
cooking ends at the same time.
5 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: It is recommended to shake your
food during cooking. To keep the time at
a synchronised finish, press the START/
STOP button to pause both Zones. To
pause a single Zone during Dual Zone
cooking, refer to page 11.
PAUSING COOKING
Cooking will automatically pause when
a drawer is removed. Re-insert drawer to
resume cooking.
WHEN USING IN SYNC or MATCH MODE
If you open a drawer, the other drawer will
automatically pause so that cooking will still
finish at the same time. Reinsert drawer to
continue cooking in both zones.
3 Use the right arrows to set the time in
1-minute increments up to 30 minutes.
Press the START/STOP button to
begin cooking.
4 When cooking is complete, the unit will
beep and “End” will appear on the display.
5 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.

13 14ninjakitchen.co.uk
ninjakitchen . co.uk
Roast
1 Install crisper plate in the drawer
(optional), then place ingredients in the
drawer and insert drawer in unit.
2 The unit will default to Zone 1
(to use Zone 2 instead, select Zone 2).
Select ROAST.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 190°C
Bake
1 Install crisper plate in the drawer
(optional), then place ingredients
in the drawer and insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2).
Select BAKE.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
NOTE: To convert recipes from a traditional
oven, reduce the temperature by 10°C.
NOTE: The temperature is preset to 160°C
Air Fry
1 Install crisper plate in the drawer, then
place ingredients in the drawer and
insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
AIR FRY.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time
in 1-minute increments up to 90 minutes.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: During cooking, you can remove
the drawer and shake or toss ingredients
for evening crisping. If you would like to
pause during this time, press the zone
number then press the START/STOP
button. If using a single zone, simply
press the START/STOP button.
NOTE: During cooking, you can remove
the drawer and shake or toss ingredients
for evening crisping. If you would like to
pause during this time, press the zone
number then press the START/STOP
button. If using a single zone, simply
press the START/STOP button.
NOTE: The temperature is preset to 200°C.
COOKING IN YOUR AIR FRYER – CONT.

13 14ninjakitchen.co.uk
ninjakitchen . co.uk
Roast
1 Install crisper plate in the drawer
(optional), then place ingredients in the
drawer and insert drawer in unit.
2 The unit will default to Zone 1
(to use Zone 2 instead, select Zone 2).
Select ROAST.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 190°C
Bake
1 Install crisper plate in the drawer
(optional), then place ingredients
in the drawer and insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2).
Select BAKE.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
NOTE: To convert recipes from a traditional
oven, reduce the temperature by 10°C.
NOTE: The temperature is preset to 160°C
Air Fry
1 Install crisper plate in the drawer, then
place ingredients in the drawer and
insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
AIR FRY.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time
in 1-minute increments up to 90 minutes.
Press the START/STOP button to begin
cooking.
5 When cooking is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: During cooking, you can remove
the drawer and shake or toss ingredients
for evening crisping. If you would like to
pause during this time, press the zone
number then press the START/STOP
button. If using a single zone, simply
press the START/STOP button.
NOTE: During cooking, you can remove
the drawer and shake or toss ingredients
for evening crisping. If you would like to
pause during this time, press the zone
number then press the START/STOP
button. If using a single zone, simply
press the START/STOP button.
NOTE: The temperature is preset to 200°C.
COOKING IN YOUR AIR FRYER – CONT.

15
ninjakitchen . co.uk
16ninjakitchen.co.uk
CLEANING & MAINTENANCE
HELPFUL TIPS
1 For consistent browning, make sure
ingredients are arranged in an even
layer on the bottom of the drawer
with no overlapping. If ingredients are
overlapping, make sure to shake them
halfway through cooking.
2 To convert recipes from your conventional
oven, reduce the temperature by 10°C.
Check food frequently to avoid overcooking.
3 Occasionally, the fan from the air fryer
will blow lightweight foods around.
To alleviate this, secure foods (like the
top slice of bread on a sandwich)
with cocktail sticks.
4 The crisper plates elevate ingredients
in the drawers so air can circulate
under and around ingredients for
even, crisp results.
5 After selecting a cooking function, you
can press the START/STOP button to
begin cooking immediately. The unit will
run at the default temperature and time.
6 For best results with fresh vegetables
and potatoes, use at least 1 tablespoon
of oil. Add more oil as desired to achieve
the preferred level of crispiness.
7 For best results, check progress
throughout cooking and remove food
when desired level of brownness has
been achieved. We recommend using
an instant-read probe to monitor the
internal temperature of meat & fish.
The unit should be cleaned thoroughly after every use. Unplug the unit from the plug
socket and wait until the unit is fully cooled before cleaning.
Part/Accessory Cleaning Method Dishwasher Safe?
Main Unit
To clean the main unit and the control
panel, wipe them clean with a damp cloth
NOTE: NEVER immerse the main unit in
water or any other liquid. NEVER clean
the main unit or drawer in a dishwasher.
No
Crisper Plates
The crisper plates can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
Yes
Drawers
The drawers can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
*To extend the life of your drawers, we
recommend hand-washing them.
Yes*
Probe
Do not place the probe in the dishwasher
or immerse it in water or any other liquid.
Wipe clean with a damp cloth.
No
If food residue is stuck on the crisper plates or drawers, place them in a sink filled
with warm, soapy water and allow to soak.
Reheat
1 Install crisper plate in the drawer (optional),
then place ingredients in the drawer and
insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
REHEAT.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time
in 1-minute increments up to 1 hour.
Press the START/STOP button to begin
cooking.
5 When reheating is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 170°C
Dehydrate
1 Place a single layer of ingredients in the
drawer. Then install the crisper plate in
the drawer on top of the ingredients and
place another layer of ingredients on the
crisper plate.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
DEHYDRATE. The default temperature
will appear on the display. Use the left
arrows to set the desired temperature.
3 Use the right arrows to set the time in
15-minute increments from 1 to 12 hours.
Press the START/STOP button to begin
cooking.
4 When cooking is complete, the unit will
beep and “End” will appear on the display.
5 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 60°C
COOKING IN YOUR AIR FRYER – CONT.

15
ninjakitchen . co.uk
16ninjakitchen.co.uk
CLEANING & MAINTENANCE
HELPFUL TIPS
1 For consistent browning, make sure
ingredients are arranged in an even
layer on the bottom of the drawer
with no overlapping. If ingredients are
overlapping, make sure to shake them
halfway through cooking.
2 To convert recipes from your conventional
oven, reduce the temperature by 10°C.
Check food frequently to avoid overcooking.
3 Occasionally, the fan from the air fryer
will blow lightweight foods around.
To alleviate this, secure foods (like the
top slice of bread on a sandwich)
with cocktail sticks.
4 The crisper plates elevate ingredients
in the drawers so air can circulate
under and around ingredients for
even, crisp results.
5 After selecting a cooking function, you
can press the START/STOP button to
begin cooking immediately. The unit will
run at the default temperature and time.
6 For best results with fresh vegetables
and potatoes, use at least 1 tablespoon
of oil. Add more oil as desired to achieve
the preferred level of crispiness.
7 For best results, check progress
throughout cooking and remove food
when desired level of brownness has
been achieved. We recommend using
an instant-read probe to monitor the
internal temperature of meat & fish.
The unit should be cleaned thoroughly after every use. Unplug the unit from the plug
socket and wait until the unit is fully cooled before cleaning.
Part/Accessory Cleaning Method Dishwasher Safe?
Main Unit
To clean the main unit and the control
panel, wipe them clean with a damp cloth
NOTE: NEVER immerse the main unit in
water or any other liquid. NEVER clean
the main unit or drawer in a dishwasher.
No
Crisper Plates
The crisper plates can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
Yes
Drawers
The drawers can be washed in the
dishwasher or by hand. If hand-washing,
air-dry or towel-dry all parts after use.
*To extend the life of your drawers, we
recommend hand-washing them.
Yes*
Probe
Do not place the probe in the dishwasher
or immerse it in water or any other liquid.
Wipe clean with a damp cloth.
No
If food residue is stuck on the crisper plates or drawers, place them in a sink filled
with warm, soapy water and allow to soak.
Reheat
1 Install crisper plate in the drawer (optional),
then place ingredients in the drawer and
insert drawer in unit.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
REHEAT.
3 Use the left arrows to set the desired
temperature.
4 Use the right arrows to set the time
in 1-minute increments up to 1 hour.
Press the START/STOP button to begin
cooking.
5 When reheating is complete, the unit will
beep and “End” will appear on the display.
6 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 170°C
Dehydrate
1 Place a single layer of ingredients in the
drawer. Then install the crisper plate in
the drawer on top of the ingredients and
place another layer of ingredients on the
crisper plate.
2 The unit will default to Zone 1 (to use
Zone 2 instead, select Zone 2). Select
DEHYDRATE. The default temperature
will appear on the display. Use the left
arrows to set the desired temperature.
3 Use the right arrows to set the time in
15-minute increments from 1 to 12 hours.
Press the START/STOP button to begin
cooking.
4 When cooking is complete, the unit will
beep and “End” will appear on the display.
5 Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
NOTE: The temperature is preset to 60°C
COOKING IN YOUR AIR FRYER – CONT.

17
ninjakitchen.co.uk
18ninjakitchen.co.uk
TROUBLESHOOTING GUIDE
• How do I adjust the temperature or time while using a single Zone?
When a single zone is running the time or temperature can be adjusted at any time by
pressing the up/down arrows.
• How do I adjust the temperature or time while using Dual Zones?
Select the desired Zone, then use the left arrows to adjust the temperature or the right
arrows to adjust the time.
• Does the unit need to pre-heat?
The unit does not need to be pre-heated.
• Can I cook dierent foods in each Zone and not worry about cross contamination?
Yes, both Zones are self-contained with separate heating elements and fans.
• How do I pause the countdown?
The countdown timer will pause automatically when you select START/STOP and when
you remove the drawers from the unit. Reinsert drawer within 10 minutes to resume
cooking or the Zone with the drawer open will be cancelled.
• How do I stop one Zone when using both Zones?
Select the zone you want to stop, then press the START/STOP button.
• Is the drawer safe to put on my worktop?
The drawer will heat up during cooking. Use caution when handling and place on heat
resistant surfaces only. DO NOT place the drawers on top of the unit.
• When should I use the crisper plate?
Use the crisper plate when you want food to come out crispy. The plate elevates the
food in the drawer so that air can flow under and around it to cook ingredients evenly.
• Why didn’t my food cook fully?
Make sure the drawer is fully inserted during cooking. For consistent browning, make
sure ingredients are arranged in an even layer on the bottom of the drawer with no
overlapping. Shake drawer to toss ingredients for even crispiness. Cook temperature
and time can be adjusted at any time during cooking. Simply use the left arrows to
adjust the temperature or the right arrows to adjust the time.
• Why is my food burned?
For best results, check progress throughout cooking and remove food when desired
level of brownness has been achieved. Remove food immediately after the cook time is
complete to avoid overcooking.
• Why do some ingredients blow around when air frying?
Occasionally, the fan from the air fryer will blow lightweight foods around. Use wooden
cocktail sticks to secure loose lightweight food, like the top slice of bread on a sandwich.
• Can I air fry wet, battered ingredients?
Yes, but use the proper breading technique. It is important to coat foods first with flour,
then with egg and then with breadcrumbs. Press breadcrumbs firmly onto the battered
ingredients, so crumbs won’t be blown o by the fan.
• How do I store the Probe away in the compartment?
Firstly insert the plug end into the storage compartment and wrap the lead round
following the arrow.
• Why is the unit beeping?
Either the food is finished cooking or it indicates that the other Zone has started cooking.
• Why did the display screen go black?
The unit is in standby mode. Press the power
button to turn it back on.
• Why is there an “E” message on the display screen?
The unit is not functioning properly. Please contact Customer Service at 0800 862 0453.
NOTES

17
ninjakitchen.co.uk
18ninjakitchen.co.uk
TROUBLESHOOTING GUIDE
• How do I adjust the temperature or time while using a single Zone?
When a single zone is running the time or temperature can be adjusted at any time by
pressing the up/down arrows.
• How do I adjust the temperature or time while using Dual Zones?
Select the desired Zone, then use the left arrows to adjust the temperature or the right
arrows to adjust the time.
• Does the unit need to pre-heat?
The unit does not need to be pre-heated.
• Can I cook dierent foods in each Zone and not worry about cross contamination?
Yes, both Zones are self-contained with separate heating elements and fans.
• How do I pause the countdown?
The countdown timer will pause automatically when you select START/STOP and when
you remove the drawers from the unit. Reinsert drawer within 10 minutes to resume
cooking or the Zone with the drawer open will be cancelled.
• How do I stop one Zone when using both Zones?
Select the zone you want to stop, then press the START/STOP button.
• Is the drawer safe to put on my worktop?
The drawer will heat up during cooking. Use caution when handling and place on heat
resistant surfaces only. DO NOT place the drawers on top of the unit.
• When should I use the crisper plate?
Use the crisper plate when you want food to come out crispy. The plate elevates the
food in the drawer so that air can flow under and around it to cook ingredients evenly.
• Why didn’t my food cook fully?
Make sure the drawer is fully inserted during cooking. For consistent browning, make
sure ingredients are arranged in an even layer on the bottom of the drawer with no
overlapping. Shake drawer to toss ingredients for even crispiness. Cook temperature
and time can be adjusted at any time during cooking. Simply use the left arrows to
adjust the temperature or the right arrows to adjust the time.
• Why is my food burned?
For best results, check progress throughout cooking and remove food when desired
level of brownness has been achieved. Remove food immediately after the cook time is
complete to avoid overcooking.
• Why do some ingredients blow around when air frying?
Occasionally, the fan from the air fryer will blow lightweight foods around. Use wooden
cocktail sticks to secure loose lightweight food, like the top slice of bread on a sandwich.
• Can I air fry wet, battered ingredients?
Yes, but use the proper breading technique. It is important to coat foods first with flour,
then with egg and then with breadcrumbs. Press breadcrumbs firmly onto the battered
ingredients, so crumbs won’t be blown o by the fan.
• How do I store the Probe away in the compartment?
Firstly insert the plug end into the storage compartment and wrap the lead round
following the arrow.
• Why is the unit beeping?
Either the food is finished cooking or it indicates that the other Zone has started cooking.
• Why did the display screen go black?
The unit is in standby mode. Press the power
button to turn it back on.
• Why is there an “E” message on the display screen?
The unit is not functioning properly. Please contact Customer Service at 0800 862 0453.
NOTES

SharkNinja Europe Limited
3150 Century Way,
Thorpe Park, Leeds, LS15 8ZB, UK
0800 862 0453
ninjakitchen.co.uk
SharkNinja Germany GmbH, c/o Regus Management GmbH,
Excellent Business Center 10.+ 11. Stock,
Westhafenplatz 1, 60327 Frankfurt am Main, Germany
Illustrations may dier from actual product. We are constantly striving to improve our products,
therefore the specifications contained herein are subject to change withoutnotice.
FOODI and NINJA are registered trademarks in the United Kingdom of SharkNinja Operating LLC.
DUALZONE is an unregistered trademark in the United Kingdom of SharkNinja Operating LLC.
© 2022 SharkNinja Operating LLC
AF451UK�IB�MP�220427�Mv2
PRINTED IN CHINA
VISIT US ONLINE AT:
ninjakitchen.co.uk
Or follow us on any of our social media pages:
This marking indicates this product should not be disposed of with other household waste.
To prevent possible harm to the environment or human health from uncontrolled waste
disposal, recycle it responsibly to promote the sustainable reuse of material sources. To return
your used device, please use the return and collection systems or contact the retailer where this
product was purchased. They can take this product for environmentally safe recycling.
NOTE: Save these instructions. Keep for future reference.
