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27
TROUBLESHOOTING
POSSIBLE PROBLEM EASY SOLUTION
Oven will not switch "ON"
• Check that the power plug is securely inserted into the outlet.
• Insert the power plug into an independent outlet.
• Insert the power plug into a different outlet.
• Reset the circuit breaker if necessary.
I would like to have the
oven LCD default settings
back
• The oven will remember the last setting used for each
function unless you remove the plug from the power outlet.
• To restore the oven’s default settings for each function,
remove the plug from the power outlet. Wait 5 seconds,
then plug back in.
The LCD display light has
gone out
• The oven goes into standby mode if not used for 10 minutes.
When in standby mode, the LCD screen will cease to illuminate,
however all function options will still be visible.
• To re-activate the oven out of standby mode, press the START/
CANCEL button on the control panel, or turn any dial. The LCD
screen will re-illuminate.
The pizza does not cook
evenly
• Some large pizzas may brown unevenly in compact ovens.
Open the oven door half way through the cooking time and
turn the pizza 90 degrees for more even darkness.
The Magnetic Auto-Rack
Eject comes out too far
when I open the door
• Always open the door slowly and in a controlled manner when
the wire rack is inserted into the middle rack height position to
prevent the wire rack from ejecting too quickly.
I cannot select the
FROZEN FOODS button
• The FROZEN FOODS button is only selectable during the
TOAST, CRUMPET, PIZZA and COOKIES functions.
Steam is coming out from
the top of the oven door
• This is normal. The door is vented to release steam created from
high-moisture content foods such as frozen breads.
The heating elements
appear to be pulsing
• Element IQ
‰
accurately controls the heat inside the oven by
pulsing the power in the heating elements in short bursts.
This is normal.
Water is dripping onto the
bench top from under door
• This is normal. The condensation created from high moisture
content foods such as frozen breads will run down the inside of
the door and can drip onto the bench top.
The temperature reading
on the LCD screen doesn't
match the temperature
measured inside the oven.
• To ensure the measurements are standardized, the oven
temperatures have been calibrated in the TOAST position
(center of the middle rack with no tray in place). Re-check
the temperature in this position, ensuring not to open the oven
door for 10 minutes as heat will escape each time the door is
opened. Note that the ‘preheat’ alert sounds at 75% of the
target temperature.
TROUBLESHOOTING
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