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10
OPERATING YOUR BREVILLE PRODUCTOPERATING YOUR BREVILLE PRODUCT
OPERATING YOUR BREVILLE OVEN
1. Position the wire rack so the spokes face
upward and insert it into the desired
rack position. The rack positions are
conveniently printed on the right-hand
side of the oven door window.
2. Turn the FUNCTION dial until the
indicator on the LCD screen reaches
the desired setting.
3. The top figure on the LCD screen
indicates the preset cooking
temperature for the selected setting.
For the TOAST and CRUMPET settings
it indicates the darkness level. Turn
the TEMPERATURE dial to the left to
reduce the temperature or to the right to
increase the temperature.
REDUCE
TEMPERATURE
INCREASE
TEMPERATURE
ROTATE
TEMPERATURE
DIAL
4. The bottom figure on the LCD screen
indicates the preset cooking time for
the selected setting. For the TOAST
and CRUMPET settings it indicates the
number of slices. Turn the TIME dial to
the left to reduce the cooking time or to
the right to increase the cooking time.
REDUCE
TIME
INCREASE
TIME
ROTATE
TIME
DIAL
5. For settings without a preheat cycle
(TOAST, CRUMPET, GRILL, REHEAT,
WARM), place the food directly on the
wire rack or on the included pizza pan,
grilling rack and/or baking pan. Ensure
the food is centered in the oven for the
most even cooking.
a) Close the oven door.
b) Press the START/CANCEL button.
The button backlight will illuminate red,
the oven alert will sound, and the LCD
screen will illuminate orange.
c) The timer will be displayed and begin to
count down. The cooking temperature
and time can be adjusted during the
cooking cycle.
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