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20
Cooking table
Food
categories
Dishes or type
of cooking
Power level and cooking stage
First stage Power Second stage Power
Pasta, rice
Fresh pasta Heating the water
Booster
– 9
Cooking the pasta and
maintaining the boil
7-8
Dry pasta Heating the water
Booster
– 9
Cooking the pasta and
maintaining the boil
7-8
Boiled rice Heating the water
Booster
– 9
Cooking the rice and
maintaining the boil
5-6
Risotto Sautéing and frying 7-8
Maintaining the right
cooking temperature
4-5
Vegetables
Pulses
Boiled Heating the water
Booster
– 9
Cooking 6-7
Fried Heating the oil 9 Frying 8-9
Sautéed Heating the accessory 7-8 Cooking the food 6-7
Stewed Heating the accessory 7-8
Cooking and
maintaining the
temperature
3-4
Browned Heating the accessory 7-8 Browning the soritto 7-8
Meat
Roast
Browning the meat
with oil (if with butter:
power level 6)
7-8 Cooking 3-4
Grilled Preheating the grill 7-8 Grilling on both sides 7-8
Browned
Browning with oil (if
with butter: power
level 6)
7-8 Cooking 4-5
Stewed
Browning with oil (if
with butter: power
level 6)
7-8
Cooking and
maintaining the
temperature
3-4
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