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User Manual - Page 41

For B47FS22N0.

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How it works en
41
Food Accessories/cook-
ware
Shelf pos-
ition
Heating
function
→Page7
Temperature in
°C
Steam intens-
ity
Cooking
time in
mins
Small cakes, on 2levels Universal pan
+
Baking tray
3+1 ⁠ 150
1
- 25 - 35
Small cakes, on 3levels x2
Baking tray
+
x1
Universal pan
4+3+1 ⁠ 140
1
- 35 - 45
Hot water sponge cake Springform cake
tin, diameter 26 cm
2 ⁠ 160 - 170
2
- 25 - 35
Hot water sponge cake Springform cake
tin, diameter 26 cm
2 ⁠ 160 - 170
2
- 25 - 35
Hot water sponge cake Springform cake
tin, diameter 26 cm
2 ⁠ 1. 150 - 160
2. 150 - 160
Added
steam, low
-
1. 10
2. 20 - 25
Hot water sponge cake,
on 2levels
Springform cake
tin, diameter 26 cm
3+1 ⁠ 150 - 170
2
- 30 - 50
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Steaming
Slide the universal pan into the cooking compartment
one level below the perforated steaming tray (sizeXL) if
instructed to do so in the recommended settings table.
Shelf positions
Shelf positions when steaming on 1level:
¡ Use a maximum of 2.5kg.
¡ Perforated steaming tray, sizeXL: Shelf position2
Shelf positions when steaming on 2levels:
¡ Use a maximum of 1.8kg per level.
¡ Perforated steaming tray, sizeXL: Shelf position4
¡ Perforated steaming tray, sizeXL: Shelf position3
Recommended settings for steaming
Food Accessory/cookware Shelf posi-
tion
Heating
function
→Page7
Temperature in °C Cooking time
in mins
Peas, frozen, two containers 2 pcs
Steam containers, XL
size
+
Universal pan
4+3+1 ⁠ 100 -
1, 2
Broccoli, fresh, 300g Steam containers, XL
size
3 ⁠ 100
3
7–8
4
Broccoli, fresh, one con-
tainer
Steam containers, XL
size
3 ⁠ 100
3
7–8
4
1
The test is over when 85 °C is reached at the coldest spot (see IEC 60350-1).
2
The test is over when 85°C is reached at the coldest spot (see IEC 60350-1).
3
Preheat the appliance.
4
A comparable degree of cooking between the reference sample and the main sample is achieved if the reference
sample is cooked for 5 minutes (produced as described in IEC 60350-1).
Recommended settings for grilling
Food Accessory/cookware Shelf posi-
tion
Heating
function
→Page7
Temperature in °C Cooking time
in mins
Toasting bread Wire rack 4 ⁠ 275
1
4–6
1
Do not preheat the appliance.
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