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BEFORECALLINGFORSERVICE
To save you time and money, before making a service call, check the list below
for any problem you may feel you have with the performance of your range,
If the problem is something you cannot repair, use the Consumer Service
Numbers located at the back of this manual, When making any calls, have the
Model No., Serial No., Repair Parts list, Use and Care Manual and the Date
of Purchase available.
PROBLEM POSSIBLE CAUSE POSSIBLE SOLUTION
The display of
your control is
flashing "F"
followed by a
number or letter.
Range malfunction
Press the CLEAR/OFF pad Let the
range cool for 1 hour and place the
range back into an oven operation
tf the problem repeats, call for
service,
Range will not
work; totally
inoperative.
.......... ir ir i;ll_ll_ ; "'" IHI
Foods do not
bake properly.
No power to range,
a. Check the household circuit
breaker or fuse box,
b. Check to make sure the range is
plugged in
a. Oven was not
preheated long
enough
b. Improper rack or
pan placement
CJ Oven vent
blocked or
covered
aw
Be sure to preheat, when
recipe calls for it
b. Maintain uniform air space
around pans and utensils; see
oven cooking tips section
c. Keep vent clear°
d. improper use
of foil.
d. Use of foil not recommended
on racks or oven bottom
e.
fw
=
h.
Improper
temperature
setting for
utensil used
Oven
temperature
needs
adjustment,
Range and oven
rack not leve!,
Oven controls
improperly set
ew
f.
Reduce temperature 25
degrees for glass or dull/
darkened pans
Check oven temperature
adjustment section
g. Check the installation for
leveling.
h. See the baking section
25
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