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5
OPERATING INSTRUCTIONS
BEFORE FIRST TIME USE
1. The appliance is shipped with the frying basket
locked into the drawer, inside the cabinet. Firmly
grasp and gently pull the frying basket handle to
open the frying basket drawer and then remove
the drawer from the cabinet and place it on a
fl at, clean work area.
2. Unlock and remove the frying basket from the
drawer. Open the clear button cover to expose
the basket release button and then press the
basket release button while pulling the frying
basket straight up and out of the drawer.
3. Remove all packing material and labels from the
inside and outside of the appliance before use.
Check that there is no packaging underneath or
around the frying basket and drawer.
4. Wash frying basket and drawer in hot, soapy
water.
5. DO NOT IMMERSE THE BODY OF THE
APPLIANCE IN WATER. Wipe the air fryer body
with a damp cloth. Dry all parts thoroughly.
6. Lock the frying basket into the drawer. There
are 2 tabs on either side of the handle. Slide the
handle tabs into the grooves on the top of the
basket drawer. An audible click will be heard as
the handle locks into place.
IMPORTANT: Ensure the clear button cover is over
the basket release button to prevent accidental fryer
basket release.
WARNING: This appliance should not be used to
boil water.
NOTE: During fi rst use the appliance may emit a
slight odor. This is normal.
OPERATING INSTRUCTIONS
1. Place the appliance on a fl at, heat-resistant work
area close to an electrical outlet.
2. Open the frying basket drawer, remove the
drawer from the cabinet and place it on a fl at,
clean surface.
3. Place food into the frying basket. Do not overfi ll
the basket. To ensure proper cooking and air
circulation, never fi ll the frying basket more than
2/3 full. When air frying fresh vegetables, it is
not recommended to add more than 3 cups of
vegetables to the basket.
4. Insert the frying basket drawer into the cabinet.
Always make sure the drawer is fully closed.
5. Plug the power cord into the wall outlet.
6. Turn the temperature control dial to select the
desired cooking temperature. The temperature
can be adjusted at any time. The temperature
range is 280°F to 400°F (140°C to 200°C).
7. Turn the timer dial to select the desired cooking
time. Add fi ve minutes to the cooking time to
account for preheating time if the appliance is
cold. The red power light will illuminate and the
appliance will begin heating.
8. The green heat light will turn on while the
appliance is heating and will turn off once the
set temperature is reached. The green heat light
will cycle on and off with the heating element
during operation to maintain the selected
temperature.
IMPORTANT: The appliance will not begin heating
if the timer button has not been set. The appliance
will not begin heating if the frying basket is not fully
closed.
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