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Setting Oven Controls
To turn off the Sabbath feature:
Press and hold both Cook Time and Delay Start simultaneously
for at least 3 seconds to turn the Sabbath feature off. The
control will provide an acceptance tone and SAb will disappear
from the display. The oven is no longer programmed for the
Sabbath feature.
What to do during a power failure or power interruption after
the Sabbath feature was activated:
Should you experience a power failure or interruption, the oven
will shut-off. When power is restored the oven will not turn back
on automatically. The oven will remember that it is set for the
Sabbath and the oven display will show the message SF for
Sabbath failure (See Figure 39).
Figure 39: Display showing Sabbath failure
The food may be safely removed from the oven while still in the
Sabbath feature, however the oven cannot be turned back on
until after the Sabbath holidays. After the Sabbath observance
turn the feature off.
1. Press and hold both Cook Time and Delay Start keys for at
least 3 seconds simultaneously to turn the Sabbath feature
off.
2. SF will disappear from the display and the oven may be
used with all normal functions.
Restoring Factory Default Settings
Your appliance was set with predetermined (default) oven
control settings. The following options may have been modified
since the appliance was new:
• 12 or 24 hr display mode
• Continuous bake or 12 Hour Energy Savings mode
• Silent or audible control
• Oven temperature display (Fahrenheit or Celsius)
• Oven temperature adjustments (UPO)
• Any stored recipes will be erased
To restore oven control to factory default settings:
_lf you choose to restore any of the options by
using this method, all user settings will be restored to the factory
default settings. This includes the oven temperature offset that
will reset to zero (0).
1. Press and hold 7 on numeric keys until acceptance tone
sounds (about 6 seconds).
2. Press START.The control has been reset with the default
settings.
Adjusting Oven Temperatures
Your appliance has been factory calibrated and tested to ensure
accurate baking temperatures. For the first few uses, follow your
recipe times and temperature recommendations carefully. If you
think the oven is cooking too hot or too cool for your recipe
times, you may adjust the control so the oven cooks hotter or
cooler than the oven temperature displayed. The oven tempera-
ture may be increased as much as ÷35°F (÷19°C) or decreased
-35°F (-19°C) from the factory calibrated settings.
Do not use oven thermometers such as those found in grocery
stores to check the temperature settings inside your oven. These
oven thermometers may vary as much as 20°F to 40°F from
actual temperatures.
To increase (÷) or decrease (-) the oven temperature by 20°F:
1. Press and hold Bake for about 6 seconds. The factory offset
temperature of 0 should appear in the display.
2. Enter 2 0 using numeric keys.
3. Press Self Clean to toggle between plus (-t-) if increasing
temperature or minus (-) if decreasing the temperature.
4. Press STARTto accept the change.
Important note:
• Oven temperature adjustments will not change the Broil or
Self Clean function temperatures.
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