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Setting Oven Controls
Warmer Drawer
The warmer drawer keeps hot cooked foods at serving tempera-
ture. Use the warmer drawer feature to keep cooked foods hot
such as vegetables, gravies, casseroles, soups, stews, breads,
pastries and oven safe dinner plates at serving temperature.
Important:
Always start with hot food. Do not heat cold food with the
warmer drawer. All food placed on the warmer drawer should
be covered with a lid to maintain quality. For best results, when
warming pastries or breads, the cover should have an opening
to allow moisture to escape. Use only dish ware, utensils and
cookware recommended for oven and cooktop use in the
warmer drawer.
Arranging Warmer Drawer Rack Positions
The warmer drawer rack can be set in two positions to accom-
modate foods and any items that need to be warmed or kept
warm. The rack must be placed in the vertical position in one of
two ways.
Place the rack in the upright position (Figure 34) to place low
profile food items under and on top of the rack (for example,
rolls or biscuits on top of the rack and a casserole dish under).
Upright Position
Figure 34: Warmer Drawer in upright position
In the downward position (Figure 35) to allow the placement of
light weight food items and empty dish ware (for example, rolls
or pastries and dinner plates).
Figure 33: Warmer drawer control
Food poisoning hazard. Do not let food sit for
more than one hour before or after cooking. Doing so can result
in food poisoning or sickness.
1. Press Warmer Drawer ON/OFF, then press Lo. The warmer
drawer indicator light will turn on and the level bars will
indicate a minimum setting.
2. Press Hi to adjust the warmer temperature to the level
desired. The warmer drawer indicator light will remain lit
until the warm drawer is turned off.
3. When ready to serve, press the warmer drawer ON/OFF
key until the indicator light is off.
Downward Position
Figure 35: Warmer Drawer in downward position
Important notes:
Use only plates, utensils and cookware recommended for
oven and ceramic cooktop use. Do not use plastic wrap or
aluminum foil to cover food. Plastic or aluminum foil can
melt onto the cooktop.
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