Smeg SFPR9606TPNR Thermo-ventilated Oven Reduced height 90cm

User Manual - Page 16

For SFPR9606TPNR.

PDF File Manual, 41 pages, Download pdf file

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62 - USE 914779647/A
6. Scroll through the target Temperature values
and select the required temperature (for
example "80°C").
7. Touch the CONFIRM button to confirm
the selected probe temperature.
8. A message appears on the display to
remind you to connect the probe to the
socket and to place it in the food.Touch the
CONFIRM button.
With preheating:
1. Touch the START button to start pre-
heating.
After pre-heating, a buzzer will sound and a
message will display to indicate that the food
can be put in the oven.
2. Insert the tip of the temperature probe into
the food to be cooked.
3. Open the appliance door.
4. Insert the tray on which the food has been
placed into the appropriate guides.
5. Insert the plug of the temperature probe into
the socket at the side, using the probe to
open the protective cover.
6. Close the door.
7. Touch the START button to start
cooking using the temperature probe.
Without preheating:
1. Touch the PRE-HEATING button to
disable pre-heating.
2. Open the appliance door.
3. Insert the tray on which the food has been
placed into the appropriate guides.
4. Insert the plug of the temperature probe into
the socket at the side, using the probe to
open the protective cover.
5. Close the door.
6. Touch the START button to start
cooking using the temperature probe.
End of cooking parameters with the
temperature probe
Cooking ends when the instantaneous
temperature reaches the target temperature set
The temperature range that can be
selected is from a minimum of 20°C to
a maximum of 90°C.
It the temperature of the oven is set too
low, the appliance automatically sets
the minimum temperature necessary in
order to reach the selected target
temperature.
For best results, it is recommended to set
a cooking temperature higher than the
target temperature.
For best results, make sure that the metal
part of the temperature probe is inserted
almost completely into the food at a
right angle, but make sure that it does
not touch the tray underneath.
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