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Usingthe lower oventimed features
for convectioncooking.
Youwill hear afan while cookingwith these features.Thefan will stop when the doorb opened,but the heat will not turn off.
NOTE:Foodsthat spoil easily--such as milk,eggs,fish, stuffings,poultry andpork--should not be allowed to sit for more than
1hourbefore or after cooking.Roomtemperaturepromotesthe growth of harmfulbacteria.Be sure that the ovenlight is off
becauseheat from the bulb will speedharmfulbacteria growth.
EZ3E?3[ZID2
How to Set an Immediate Start and Automatic Stop
Theovenwilf turnon immediatelyand cookfor a
selectedlength of time.At theendof the cooking
time, the ovenwilf turn off automatically
Make sure the clock sho_,_:sthe correct time
of day.
] Press the Convection Bake pad once
for m ulti-rack comection baking.
This mode is used tor cooking toed
items on more than one rack (i.e. 2,
3 or more racl_s) at the same time
in convection bake. See Multi-Rack
Baking section fi:u" more inlommdon.
Press the Convection Bake pad twice
tor one rack convection baking. This
II/ode is tlsed t(}I" cooking t(}od itelllS
on only one rack iI1 convection
bake.
Press the Convection Roast pad tor
convection roasting.
] Press the number pads to set the
desired oxen temperature.
[] Press the Cooking Time i)ad.
NOTE:If yourreciperequirespreheating,you may
need to addaddtiona/time to thelengthof the
cookingtime.
] Press the nun-Jber pads to set the
desired length of cooking time. The
minimum cooking dine you can set
is 1 minute. The oven temperature
that you set and the cooking time that
you enmred will be in the displa}:
[] Press the Start pad.
The displa} will show the changing
mmpetature (starting at 100°F) and the
cooking time. The displa} starts changing
once the mmperature reaches IO0°E
The oxvn will continue to cook fi)r the
programmed amount of time, then shut
off automaticalb'.
[] Press the Clear/Offpad to clear
the displa} if necessa_ 3 Remoxe
the ti)od fi'om the oxen. Remember;
even though the oven ttlrns O_"
automatically, ti)od left in the oven
will continue cooking after the o\en
turns olE
32
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