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www.NutrichefKitchen.com
16
Re-seasoning – Re-season grates when rust spots
appear on grate surface. When re-seasoning grates,
soap may be used with hot water to clean grates.
After cleaning, dry grates thoroughly with a cloth towel.
Coat grates with vegetable oil or non-stick cooking spray.
Place grates in grill. Start grill and slowly raise temperature
to 350° - 400° F. Heat grates for one hour. Turn off grill
and allow grates to cool completely before using again.
General Grill Cleaning
• Do not mistake brown or black accumulation of grease
and smoke for paint. Interiors of gas grills are not
painted at the factory (and should never be painted).
Apply a strong solution of detergent and water or use
a grill cleaner with scrub brush on insides of grill lid
and bottom. Rinse and allow to completely air dry.
Do not apply a caustic grill/oven cleaner to painted
surfaces.
• Porcelain surfaces: Because of glass-like composition,
most residue can be wiped away with baking soda/
water solution or specially formulated cleaner.
Use nonabrasive scouring powder for stubborn stains.
• Painted surfaces: Wash with mild detergent or non-
abrasive cleaner and warm soapy water. Wipe dry with
a soft nonabrasive cloth.
• Stainless steel surfaces: To maintain your grill’s high
quality appearance, wash with mild detergent and
warm soapy water and wipe dry with a soft cloth after
each use. Baked-on grease deposits may require the
use of an abrasive plastic cleaning pad. Use only in
direction of brushed finish to avoid damage.
Do not use abrasive pad on areas with graphics.
• Cooking surfaces: If a bristle brush is used to clean any
of the grill cooking surfaces, ensure no loose bristles
remain on cooking surfaces prior to grilling.
It is not recommended to clean cooking surfaces while
grill is hot.
• Drip Tray and Cup: Regularly clean the grease
drippings from the Drip Tray and Drip Cup. When the
grill has completely cooled down after use, remove
the cup from the tray and slide the tray out of the grill.
Clean the grease drippings from the cup and tray
surfaces by washing with mild detergent or nonabrasive
cleaner and warm soapy water. Wipe dry with a soft
non-abrasive cloth. Slide the tray back into the grill and
replace the cup back into the tray before using the
grill again.
CAUTION
SPIDER ALERT!
IMPORTANT: Always ensure that the venturi burner
tubes are clean. A venturi burner tube has a narrow
area in which spiders tend to build nests.
If you notice that your grill is getting hard to light or
that the flame isn’t as strong as it should be, take the
time to check and clean the venturi’s.
Spiders or small insects have been known to create
“flashback” problems. The spiders spin webs, build
nests and lay eggs in the grill’s venturi tube(s)
obstructing the flow of gas to the burner.
The backed-up gas can ignite in the venturi behind
the control panel. This is known as a flashback and it
can damage your grill and even cause injury.
To prevent flashbacks and ensure good performance
the burner and venturi assembly should be removed
from the grill and cleaned before use whenever the grill
has been idle for an extended period.
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