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15
Match lighting instruction
Do not lean over grill while lighting.
1. Open lid during lighting.
2. Place match into match holder (hanging on the left
front leg inside cabinet.
3. Light match and insert match holder through lighting
hole in left side of firebox. Align lit match with first
burner on left.
4. Turn knob of first left burner to HI position. Be sure
burner lights and stays lit. Withdraw match holder from
firebox and extinguish match.
5. To light other burners, turn each knob in succession
to HI.
6. Once burners are lit, adjust knobs to desired flame
setting. To extinguish an individual burner, turn its knob
to OFF.
Side Burner Match Lighting
1. Open side burner lid. Turn on gas at LP cylinder.
2. Place lit match near burner.
3. Turn side burner knob to HI. Be sure burner lights and
stays lit.
Burner Flame Check
Remove cooking grates and heat diffusers. Light burners,
turn knobs from HI to LO. You should see a smaller
flame in LO position than seen on HI. Perform burner
flame check on searing burner, also. Always check flame
prior to each use.
If only low flame is seen refer to "Sudden flame drop or
low flame" in the Troubleshooting Section.
Turning Grill O
Turn all knobs to OFF position. Turn LP cylinder off.
When you are finished grilling, raise the grill lid while
allowing the grill to fully cool. If the grill lid is closed
during grill cooling, condensation may occur on interior
grill surfaces and possibly cause them to rust.
Igniter Check
Turn gas off at LP cylinder. Press and hold electronic
igniter button. "Click" should be heard and spark seen
each time between collector box or burner and
electrode. See "Troubleshooting" if no click or spark.
Valve Check
Important: Make sure gas is off at LP cylinder before
checking valves. Knobs lock in OFF position. To check
valves, first push in knobs and release, knobs should
spring back. If knobs do not spring back, replace valve
assembly before using grill. Turn knobs to LOW position
then turn back to OFF position. Valves should turn
smoothly.
Hose Check
Before each use, check to see if hoses are cut or worn.
Replace damaged hoses before using grill. Use only
valve/hose/regulator as specified in the parts list of this
Use & Care Guide.
Cast Iron Grate Seasoning (if applicable)
First Use – Before first use, season cast iron grates as
follows:
Rinse cast iron grates with hot water. Do not use soap.
Dry grates thoroughly with a cloth towel. Coat grates
with vegetable oil or non-stick cooking spray.
Place grates in grill. Start grill and slowly raise tempera-
ture to 350° - 400° F. Heat grates for one hour. Turn off
grill and allow grates to cool completely before using to
cook.
Cleaning – Do not use soap when cleaning grates.
Clean grates with a stiff brush and hot water. Dry grates
thoroughly with a cloth towel.
HI
LO
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