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36
ENGLISH
Fresh food Portion
Auto
preheat
Shelf
level
Temp.
Time
(min.)
Instructions
Muns 500-600
g (12
pcs)
180 °C 1 180 °C 18-21 Fill muns dough evenly
in a metal mun mould,
suitable for 12 muns.
Set dish on rack.
Cookies 300 g
(30 pcs)
180 °C 1 160-180
°C
12-15 Put cookies evenly on
baking paper on baking
tray.
MICROWAVES + CONVECTION
This mode combines the microwave energy with the hot air and is therefore
reducing the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of
cooking food in an oven with hot air circulated by a fan on the back-wall.
Cookware for cooking with microwaves + convection:
Should be able to let the microwaves pass through. Should be ovenproof
(like glass, pottery or china without metal trims); similar to the cookware
described under MW + Grill.
Food suitable for microwave + convection cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables,
scone rounds and breads.
Convection Guide for fresh and frozen food
Preheat the convection with the fast pre-heat function to the desired
temperature. Use the power levels and times in this table as guide lines for
convection cooking.
Fresh food Portion Power Time Instructions
PIZZA
Frozen Pizza
(ready baked)
300-400 g 450 W +
220 °C
10-13 Place the pizza on the low
rack. After baking stand for 2-3
minutes.
Fresh food Portion Power Time Instructions
PASTA
Frozen
Lasagne
400 g 450 W +
220 °C
18-20 Put into a suitable sized glass
pyrex dish or leave in the original
packaging (take care that this is
suitable for microwaves and oven
heat). Put frozen lasagne on the
low rack. After cooking stand for
2-3 minutes.
MEAT
Roast Beef/
Roast Lamb
(medium)
1200-1300 g 450 W +
180 °C
1
st
side
19-21
2
nd
side
11-13
Brush beef/lamb with oil and
spice it with pepper, salt and
paprika. Put it on the low rack,
first with the fat side down. After
cooking wrap in aluminium foil.
Stand for 10-15 min.
Roast
Chicken
1100-1200 g 450 W +
200 °C
1
st
side
16-18
2
nd
side
12-15
Brush chicken with oil and spices.
Put chicken first breast side
down, second side breast side
up on the low rack. Stand for 5
minutes.
BREAD
Fresh Bread
Rolls (fresh
dough)
4 pcs
(200 g)
100 W +
200 °C
11-13 Put bread rolls in a circle on the
low rack. Use oven gloves while
taking out! Stand 2-3 minutes.
Garlic Bread
(chilled, pre-
baked)
200 g (1 pc) 180 W +
180 °C
6-7 Put the chilled baguette on the
low rack. After baking stand for
2-3 minutes.
CAKE
Marble Cake
(fresh dough)
500 g 180 W +
180 °C
20-25 Put the fresh dough in a
rectangular silicone baking dish
(length 25 cm). Put the dish on
the low rack. After baking stand
for 5-10 minutes.
Muns (fresh
dough)
6 x 70 g
(400-500 g)
100 W +
180 °C
18-22 Fill the fresh dough evenly in
silicone baking dish suitable for 6
large muns. Put the dish on the
low rack. After baking stand for
5 minutes.
MC455THRCSR_SG_DE68-03349G-04_EN.indd 36 2014-08-18 4:17:14
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