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English 17
Cooktop
Gas burners
LR
LF RF
C
RR
Each burner has a corresponding knob
that lets you to set the ame level from LO
to HI. In addition, each burner knob has a
Lite setting. Turning a knob to Lite ignites
the corresponding burner. The burner
indicators are located above each knob
and show which burner the knob controls.
Each burner is designed for specic cooking
purposes. See the table below.
Position Purpose Food type Characteristics
Right Front (RF)
23,000 BTU
Power heating Boiling food Maximum output
Right Rear (RR)
5,000 BTU
Low simmering Chocolate,
casseroles, sauces
Delicate food that
requires low heat
for a long time
Center (C)
10,000 BTU
Grilling/Griddling Pancakes,
hamburgers,
fried eggs, hot
sandwiches
General-purpose
cooking
Left Front (LF)
16,000 BTU
Quick heating General General-purpose
cooking
Left Rear (LR)
9,500 BTU
General heating/
Low simmering
General food,
casseroles, tomato
sauce *
General-purpose
cooking
* Tomato sauce needs to be stirred while it is simmering.
Cooktop
STEP 1
Put all ingredients into a cooking container
(pan, pot, etc).
STEP 2
Place the container on a surface burner.
STEP 3
Ignite the surface burner.
An LED on the control knob illuminates
when you turn the control knob.
NX60T8751SS_AA_DG68-01219A-00_EN.indd 17 3/26/2020 8:39:23 PM
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