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Broiler Compartment
When the broiler compartment is cool, remove the grid
and pan,, Clean the broiler compartment with hot soapy
water_ Rinse thoroughly with a damp cloth and dry.,
Broiler Pan and Grid
After broiling, remove the broiler
pan from the broiler compartment°
Remove the grid from the pan.
Carefully pour out grease from the
pan into a proper containe_. Wash
and dnse the broiler pan and grid
in hot water with a soap-filled or
plastic scouring pad..
Grid
, !
I ............. I
Pan
If food has burned on, sprinkle
the grid with detergent while hot
and cover with wet paper towels
or a dishcloth, being careful not to touch the hot surfaces
with your fingers. Soaking the pan and grid will also
remove burned-on foods from them1
The broiler pan and grid may be cleaned with a
commercial oven cleaner.
Both the broiler pan and grid can also be cleaned in
a dishwasher,,
Do not store a soiled broiler pan and grid anywhere
in the range,
CAUTION: Donoto eanthebroilerpanor grid
in a self-cleaning oven,
Oven Shelves
Clean the shelves with an abrasive cleanser or
scouring pad. After cleaning, rinse the shelves with
clean water and dry with a clean cloth.
Oven Bottom
The oven bottom has a porcelain enamel finish,
To make cleaning easier, protect the oven bottom from
excessive spil!overs by placing a cookie sheet on the
shelf below the shelf you are cooking on.. You can use
aluminum foil if you do not cover the whole shelf. This is
particularly important when baking a fruit pie or other
foods with a high acid content.. Hot fruit fillings or other
foods that are highly acidic (such as tomatoes, sauerkraut
and sauces with vinegar or lemon juice) may cause
pitting and damage to the porcelain enamel surface and
should be wiped up immediately,
If a spillover does occur on the oven bottom, allow
the oven to cool firsL Remove the oven bottom for easier
clean-up.
To remove the oven bottom:
screws holding down
the rear of the oven _:'
bottom,, ./. :
2. Grasp the oven
bottom at the finger
slots on each side.
3. Lift the rear of the Ovenbottom
oven bottom enough
to clear the lip of the range frame, push it back, and
then pull it up and out,,
Make sure the oven bottom is in place before you
turn the oven on for any reason,
Frequent wipings with mild soap and water (particularly
after cooking meat) will prolong the time between major
cleaningso Rinse thoroughly. Soap left on the oven bottom
can cause stains_
For heavy soil, use an abrasive cleaner or a soap-filled
scouring pad. A commercial oven cleaner may also be
used, following the package directions.
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