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Setting Oven Controls
Setting Convection Bake
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The CONVECTION BAKE Bakepad controls the Convection Bake feature. Use
the Convection Bake feature when cooking speed is desired. The oven can
be programmed for Convection baking at any temperature between 325 ° F
(149 ° C) to 550 ° F (288 ° C).
Convection baking uses a fan to circulate the oven's heat evenly and
continuously within the oven. This improved heat distribution allows for fast,
even cooking and browning results, it also gives better baking results when
using 2 or 3 racks at the same time. Breads and pastries brown more evenly.
Convection Bake cooks most foods faster, more evenly and at lower
temperatures than conventional bake.
General Convection Bake Instructions
1. Convection Bake Time reductions will vary depending on the amount and
type of food to be cooked. Cookies and biscuits should be baked on pans
with no sides or very low sides to allow heated air to circulate around the
food. Food baked on pans with a dark finish will cook faster.
2. The oven control automatically reduces the convection bake temperature
called for in a conventional bake recipe.
3. Preheating is not necessary when cooking casseroles with Convection
Bake.
4. When using Convection Bake with a single rack, place oven rack in
position 2 or 3. If cooking on multiple racks, place the oven racks in
positions 2 and 4.
5. Cakes have better results when baked using the BAKE Bakepad.
Benefits of Convection Bake:
--Some foods cook up to 30% faster,
saving time and energy.
--Multiple rack baking.
--No special pans or bakeware needed.
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INSTRUCTIONS
To set the oven for Convection Bake (example:
conventional baking recipe calls for 350°F)
1. Arrange interior oven racks and place food in oven.
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2. Press Bake."CONV BAKE" will flash and - - - will appear in the
display (Figure 3).
3. Press (_ (_ (_0_. "CONV BAKE" and "350°"will appear in the
V v
display (Figure 4).
4. Press@. "CONVBAKE"andtheoventemperatureadjustment
will appear in the display (for this example it is 325°F). A beep will
sound once the adjusted oven temperature is reached. The
display will show "325 °'', "CONV BAKE" and the fan icon (Figure
5).
Note: The oven icon will show a rotating fan within the square. This
rotating fan icon indicates when the Convection Fan is operating (See
rotating fan in Figure 5).
tess _ to stop Convection Bake orcancel Convection Bake at any
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time.
Note: As soon as the @ pad is pressed the set temperature will be
decreased by 25°F (13°C).
PRESS DISPLAY
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Figure 4
Figure 5
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