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Contents
3
Switching cooking programmes on and off automatically .................................. 34
Setting a cooking duration ............................................................................. 34
At the end of the cooking duration:................................................................ 35
Setting a cooking duration and a finish time.................................................. 35
Changing the cooking duration ...................................................................... 36
Deleting a cooking duration ........................................................................... 36
Deleting the end of cooking duration ............................................................. 37
Changing the time of day .................................................................................... 37
Changing settings ............................................................................................... 38
Settings overview ........................................................................................... 39
Baking................................................................................................................. 40
Tips on baking..................................................................................................... 40
Notes on the cooking charts ............................................................................... 40
Notes on the functions ........................................................................................ 41
Roasting ............................................................................................................. 42
Tips for roasting .................................................................................................. 42
Notes on the cooking charts ............................................................................... 42
Notes on the functions ........................................................................................ 43
Grilling ................................................................................................................ 44
Tips for grilling..................................................................................................... 44
Notes on the cooking charts ............................................................................... 44
Notes on the functions ........................................................................................ 45
Further applications .......................................................................................... 46
Defrost................................................................................................................. 46
Low temperature cooking.................................................................................... 47
Drying .................................................................................................................. 48
Frozen food/Ready meals.................................................................................... 49
Heat crockery ...................................................................................................... 49
Cleaning and care ............................................................................................. 50
Unsuitable cleaning agents ................................................................................. 50
Removing normal soiling ..................................................................................... 50
Removing stubborn soiling (excluding the FlexiClip runners) ............................. 51
Stubborn soiling on the FlexiClip runners ........................................................... 51
Pyrolytic cleaning of the oven compartment....................................................... 52
Starting Pyrolytic cleaning.............................................................................. 52
To delay the start time of the pyrolytic cleaning programme ......................... 53
At the end of pyrolytic cleaning...................................................................... 53
If pyrolytic cleaning is cancelled .................................................................... 54
Door removal....................................................................................................... 55
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