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English 13
Installer Checklist
Final Check List
F Rangetop correctly positioned in countertop recess.
F Specified clearances maintained to cabinet surfaces.
F Burner caps positioned properly on burner bases.
F All packaging material removed.
Gas Supply
F Connection: 1/2'' NPT with a minimum 3/4'' diameter
flex line.
F If converting from natural to LP gas, refer to LP
Conversion Instructions for details.
F Manual gas shut off valve installed in an accessible
location (without requiring removal of appliance).
F Unit tested and free of gas leaks.
Installer
F Write the model number and serial numbers (see
Figure 14) in the Use and Care Guide. Leave the USE
AND CARE GUIDE and INSTALLATION
INSTRUCTIONS with the owner of the appliance.
Operation
F Bezels centered on burner knobs, and knobs turn
freely.
F Purge air from gas system by operating one of the top
burners for several minutes.
F Each burner lights satisfactorily, both individually and
with other burners operating.
F Burner grates are correctly positioned.
To Clean and Protect Exterior Surfaces
• Always wipe in the direction of the stainless steel grain.
• To condition and protect stainless steel, use the
Thermador Stainless Steel Conditioner, which can be
purchased in the Thermador eShop (www.thermador-
eshop.us).
• DO NOT allow deposits to remain for long periods of
time.
• DO NOT use ordinary steel wool or steel brushes.
Small bits of steel may adhere to the surface causing
rust.
• DO NOT allow salt solutions, disinfectants, bleaches or
cleaning compounds to remain in contact with stainless
steel for extended periods. Many of these compounds
contain chemicals which could prove harmful. Rinse
with water after exposure and wipe dry with a clean
cloth.
Troubleshooting
See Use and Care Guide for troubleshooting information.
Figure 14: Data Rating Plate
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