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Grill Pan and Handle – Use for grilling steaks and similar foods, such as bacon and
sausages. You can also use this for toasting bread, and broiling dishes to brown the
top of them e.g. pasta bake, cheese on toast etc. The grill pan can also be used
under the wire racks in the oven to catch fat from food while cooking.
WARNING:
• DO NOT place the grill pan on the bottom of the oven cavities. Always place
the grill pan on top of a wire rack to use.
• The grill pan has a detachable handle. Make sure that when using the grill pan
handle that it is centralised and secure, as shown in the figure above. DO NOT
leave the handle in position while grilling is in operation.
The Vitroceramic Glass Spatula - Always use the glass spatula to remove spillages
or deposits from the hob before trying chemical cleaning agents. This is the ideal
method for removing even the smallest deposits from the hob, and for removing
spillages from hot cooking zones before they burn onto the hob.
WARNING:
• ALWAYS push the safety cover back over the razor blade after use. Take care
when using the spatula and keep it out of the reach of children.
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HOW TO USE YOUR OVEN
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