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Operations
English 37
Convenience
Soften/Melt
This is useful to soften or melt soft food or confection such as butter, chocolate, and sugar.
02
04
03
1. Put food in the centre of the turntable.
2. Press Soften/Melt.
3. Use the Soften/Melt button again or
the number buttons to select a specic
programme.
4. Press START.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
Soften/Melt guide
The following table presents auto programmes for softening or melting specic kinds of food.
The table contains food quantities, weight ranges, and appropriate recommendations.
Code Food Serving Size (g) Instructions
1 Melt Butter 50 Cut butter into 3 or 4 pieces and Put them
on small glass bowl. Melt uncovered. Stir
after cooking. Stand for 1-2 minutes.
2 Melt Butter 100
3 Melt Dark Chocolate 50 Grate dark chocolate and put in small glass
bowl. Melt uncovered. Stir after melting.
Stand for 1-2 minutes.
4 Melt Dark Chocolate 100
5 Melt Sugar 25 Put sugar on small glass bowl. Add 10 ml
water for 25 g and add 20 ml water for 50
g. Melt uncovered. Take out carefully, use
oven gloves! Use spoon or fork and pour
caramel decorations on baking paper. Let
stand for 10 minutes until dry and remove
from paper.
6 Melt Sugar 50
7 Soften Butter 50 Cut butter into 3 or 4 pieces and Put them
in small glass bowl. Soften uncovered.
Stand for 1-2 minutes.
8 Soften Butter 100
MS32J5133BT_SA_DE68-04325B-00_EN.indd 37 2015-02-06 �� 11:08:50
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