Microwave
oven
MS32J5133B*/MS40J5133B*
User manual
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2 English
Contents
Contents
Using this user manual 4
The following symbols are used in this User Manual: 4
Safety instructions 5
Important safety instructions 5
Installation 13
What’s included 13
Installation site 15
Turntable 15
Maintenance 16
Cleaning 16
Replacement (repair) 17
Care against an extended period of disuse 17
Before you start 18
Current time 18
Power saving 19
Child Lock 19
Sound On/Off 20
Kitchen timer 20
About microwave energy 21
Cookware for microwave 22
Operations 24
Feature panel 24
Simple steps to start 25
Manual mode 26
Common settings 27
Sensor cook 29
Auto cook 30
Convenience 37
Keep warm 43
Steam clean 44
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4 English
Using this user manual
Using this user manual
You have just purchased a SAMSUNG microwave oven. Your Owner’s Instructions contains
valuable information on cooking with your microwave oven:
• Safety precautions
• Suitable accessories and cookware
• Useful cooking tips
• Cooking tips
The following symbols are used in this User Manual:
WARNING
Hazards or unsafe practices that may result in severe personal injury or death.
CAUTION
Hazards or unsafe practices that may result in minor personal injury or property damage.
NOTE
Useful tips, recommendations, or information that helps users manipulate the product.
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English 5
Safety instructions
Safety instructions
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
MAKE SURE THAT THESE SAFETY PRECAUTIONS ARE OBEYED AT ALL
TIMES.
BEFORE USING THE OVEN, CONFIRM THAT THE FOLLOWING
INSTRUCTIONS ARE FOLLOWED.
Microwave function only
WARNING: If the door or door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
WARNING: It is hazardous for anyone other than a competent person to
carry out any service or repair operation that involves the removal of a
cover which gives protection against exposure to microwave energy.
WARNING: Liquids and other foods must not be heated in sealed
containers since they are liable to explode.
This appliance is intended to be used in household only and it is not
intended to be used such as:
• staff kitchen areas in shops, ofces and other working environments;
• farm houses;
• by clients in hotels, motels and other residential environments;
• bed and breakfast type environments.
WARNING: Only allow children to use the oven without supervision
when adequate instructions have been given so that the child is able to
use the oven in a safe way and understands the hazards of improper
use.
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Safety instructions
6 English
Safety instructions
WARNING: This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in
a safe way and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance shall not be
made by children unless they are aged from 8 years and above and
supervised.
Only use utensils that are suitable for use in microwave ovens.
When heating food in plastic or paper containers, keep an eye on the
oven due to the possibility of ignition.
The microwave oven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads, slippers,
sponges, damp cloth and similar may lead to risk of injury, ignition or
re.
If smoke is emitted (observed), switch off or unplug the appliance and
keep the door closed in order to stie any ames.
WARNING: Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken when handling the
container.
WARNING: The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before consumption, in
order to avoid burns.
Eggs in their shell and whole hard-boiled eggs should not be heated
in microwave ovens since they may explode, even after microwave
heating has ended.
The oven should be cleaned regularly and any food deposits removed.
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English 7
Safety instructions
English 7
Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
The appliance is not intended for installing in road vehicles, caravans
and similar vehicles etc.
This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for
their safety.
Children should be supervised to ensure that they do not play with the
appliance.
If the supply cord is damaged, it must be replaced by the manufacturer,
its service agent or similarly qualied persons in order to avoid a
hazard.
The appliance should not be cleaned with a water jet.
This oven should be positioned proper direction and height permitting
easy access to cavity and control area.
Before using the your oven rst time, oven should be operated with the
water during 10 minute and then used.
If the oven generates a strange noise, a burning smell, or smoke is
emitted, unplug the power plug immediately and contact your nearest
service center.
The microwave oven has to be positioned so that plug is accessible.
The microwave oven is intended to be used on the counter top
(freestanding) use only, the microwave oven shall not be placed in a
cabinet.
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Safety instructions
8 English
Safety instructions
Oven function only - Optional
WARNING: When the appliance is operated in the combination mode,
children should only use the oven under adult supervision due to the
temperatures generated.
During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
WARNING: Accessible parts may become hot during use. Young children
should be kept away.
A steam cleaner is not to be used.
WARNING: Ensure that the appliance is switched off before replacing
the lamp to avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since they can scratch the surface, which may result in
shattering of the glass.
WARNING: The appliance and its accessible parts become hot during
use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision
or instruction concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be made by children
without supervision.
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English 9
Safety instructions
English 9
The temperature of accessible surfaces may be high when the appliance
is operating.
The door or the outer surface may get hot when the appliance is
operating.
Keep the appliance and its cord out of reach of children less than 8
years.
Appliances are not intended to be operated by means of an external
timer or separate remote-control system.
General safety
WARNING
Only qualied staff should be allowed to modify or repair the appliance.
Do not heat liquids and other food in sealed containers for microwave function.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Do not install this appliance; near heater, inammable material; in a humid, oily or dusty
location, in a location exposed to direct sunlight and water or where gas may leak; on un
level ground.
This appliance must be properly grounded in accordance with local and national codes.
Remove all foreign substances such as dust or water from the power plug terminals and
contact points using a dry cloth on a regular basis.
Do not pull or excessively bend or place heavy objecton the power cord.
In the event of a gas leak (such as propane gas, LP gas, etc.), ventilate immediately without
touching the power plug.
Do not touch the power plug with wet hands.
Do not turn the appliance off by unplugging the power plug while an operation is in progress.
Do not insert ngers or foreign substances, If any foreign substance such as water has
entered the appliance, unplug the power plug and contact your nearest service centre.
Do not apply excessive pressure or impact to the appliance.
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Safety instructions
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Safety instructions
Do not place the oven over a fragile object such as a sink or glass object.
Do not use benzene, thinner, alcohol, steam cleaner or high pressure cleaner to clean the
appliance.
Ensure that the power voltage, frequency and current are the same as those of the product
specications.
Plug the power plug into the wall socket rmly. Do not use a multiple plug adapter, an
extension cord or an electric transformer.
Do not hook the power cord on a metal object, insert the power cord between the objects or
behind the oven.
Do not use a damaged power plug, damaged power cord or loose wall socket. When the
power plug or power cord is damaged, contact your nearest service centre.
Do not pour or directly spray water onto the oven.
Do not place objects on the oven, inside or on the door of the oven.
Do not spray volatile material such as insecticide onto the surface of the oven.
Do not store ammable materials in the oven. Take special care when heating dishes or
drinks that contain alcohol as alcohol vapours may contact a hot part of the oven.
Keep children away from the door when opening or closing it as they may bump themselves
on the door or catch their ngers in the door.
WARNING: Microwave heating of beverages can result in delayed eruptive boiling, therefore
care must be taken when handling the container; To prevent this situation ALWAYS allow
a standing time of at least 20 seconds after the oven has been switched off so that the
temperature can equalize. Stir during heating, if necessary, and ALWAYS stir after heating.
In the event of scalding, follow these FIRST AID instructions:
• Immerse the scalded area in cold water for at least 10 minutes.
• Cover with a clean, dry dressing.
• Do not apply any creams, oils or lotions.
Do not put the tray or rack in water shortly after cooking because it may cause breakage or
damage of the tray or rack.
Do not operate the microwave oven for deep fat frying because the oil temperature cannot
be controlled. This could result in a sudden boil over of the hot liquid.
CAUTION
Only use utensils that are suitable for use in microwave ovens; DO NOT use any metallic
containers, Dinnerware with gold or silver trimmings, Skewers, forks, etc.
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Safety instructions
English 11
Remove wire twist ties from paper or plastic bags.
Reason: Electric arcing or sparking may occur and may damage the oven.
Do not use your microwave oven to dry papers or clothes.
Use shorter times for smaller amounts of food to prevent overheating and burning food.
Do not immerse the power cable or power plug in water and keep the power cable away
from heat.
Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens
since they may explode, even after microwave heating has ended; Also do not heat airtight
or vacuum-sealed bottles, jars, containers, nuts inshells, tomatoes etc.
Do not cover the ventilation slots with cloth or paper. They may catch re as hot air escapes
from the oven. The oven may also overheat and switch itself off automatically, and will
remain off until it cools sufciently.
Always use oven mitts when removing a dish from the oven to avoid unintentional burns.
Stir liquids halfway during heating or after heating ends and allow the liquid stand at least
20 seconds after heating to prevent eruptive boiling.
Stand at arms length from the oven when opening the door to avoid getting scalded by
escaping hot air or steam.
Do not operate the microwave oven when it is empty. The microwave oven will automatically
shut down for 30 minutes for safety purposes. We recommend placing a glass of water inside
the oven at all times to absorb microwave energy in case the microwave oven is started
accidentally.
Install the oven in compliance with the clearances stated in this manual. (See installing your
microwave oven.)
Take care when connecting other electrical appliances to sockets near the oven.
Precautions to avoid possible exposure to excessive microwave
energy. (Microwave function only)
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
A. Under no circumstances should any attempt be made to operate the oven with the door
open or to tamper with the safety interlocks (door latches) or to insert anything into the
safety interlock holes.
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Safety instructions
12 English
Safety instructions
B. Do NOT place any object between the oven door and front face or allow food or cleaner
residues to accumulate on sealing surfaces. Ensure that the door and door sealing
surfaces are kept clean by wiping after use rst with a damp cloth and then with a soft
dry cloth.
C. Do NOT operate the oven if it is damaged until it has been repaired by a qualied
microwave service technician trained by the manufacturer. It is particularly important
that the oven door closes properly and that there is no damage to the:
1) door (bent)
2) door hinges (broken or loose)
3) door seals and sealing surfaces
D. The oven should not be adjusted or repaired by anyone other than a properly qualied
microwave service technician trained by the manufacturer.
Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic defect
if the damage to the unit and/or damage to or loss of the accessory was caused by the
customer. Items this stipulation covers include:
A. A dented, scratched, or broken door, handle, out-panel, or control panel.
B. A broken or missing tray, guide roller, coupler, or wire rack.
• Use this appliance only for its intended purpose as described in this instruction manual.
Warnings and Important Safety Instructions in this manual do not cover all possible
conditions and situations that may occur. It is your responsibility to use common sense,
caution, and care when installing, maintaining, and operating your appliance.
• Because these following operating instructions cover various models, the characteristics
of your microwave oven may differ slightly from those described in this manual and
not all warning signs may be applicable. If you have any questions or concerns, contact
your nearest service centre or nd help and information online at www.samsung.com.
• This microwave oven is supposed for heating food. It is intended for domestic home-use
only. Do not heat any type of textiles or cushions lled with grains, which could cause
burns and re. The manufacturer cannot be held liable for damage caused by improper
or incorrect use of the appliance.
• Failure to maintain the oven in a clean condition could lead to deterioration of the
surface that could adversely affect the life of the appliance and possible result in a
hazardous situation.
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English 13
Installation
Installation
What’s included
Make sure all parts and accessories are included in the product package.
If you have a problem with the oven or accessories, contact a local
Samsung customer centre or the retailer.
Oven at a glance
01 02 03 04
05 06 0708
01 Door 02 Vent 03 Oven light
04 Display 05 Coupler 06 Open (door)
07 Feature panel 08 Water bowl
holder
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Installation
14 English
Installation
Accessories
The oven comes with different accessories that help you prepare
different types of food.
Roller ring
Clean water bowl
Turntable
Roller ring Put in the centre of the base. It supports the
turntable.
Turntable Put on the roller ring with the centre tting the
coupler. It serves as a cooking base.
Clean water
bowl
The water bowl can be used to clean.
NOTE
• Do not operate the oven without the turntable on the roller ring.
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Installation
English 15
Installation site
01
04
03
02
01 85 cm from the oor
02 10 cm from the rear wall
03 10 cm from the side
04 20 cm from above
• Select a at, level surface
approx. 85 cm above the oor.
The surface must support the
weight of the oven.
• Secure room for ventilation, at
least 10 cm from the rear wall
and both sides, and 20 cm from
above.
• Do not install the oven in hot or
damp surroundings, such as next
to other microwave ovens or
radiators.
• Conform to the power supply
specications of this oven. Use
only approved extension cables
if you need to use.
• Wipe the interior and the door
seal with a damp cloth before
using your oven for the rst
time.
Turntable
Remove all packing materials
inside the oven.Install the roller
ring and turntable. Check that the
turntable rotates freely.
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Maintenance
Maintenance
Cleaning
Clean the oven regularly to prevent impurities from building up on or
inside the oven. Also pay special attention to the door, door sealing,
and turntable and roller ring (applicable models only).
If the door won’t open or close smoothly, rst check if the door seals
have built up impurities. Use a soft cloth in soapy water to clean both
the inner and outer sides of the oven. Rinse and dry well.
To remove stubborn impurities with bad smells from inside the oven
1. With an empty oven, put a cup
of diluted lemon juice on the
centre of the turntable.
2. Heat the oven for 10 minutes
at max power.
3. When the cycle is complete,
wait until the oven cools down.
Then, open the door and clean
the cooking chamber.
To clean inside swing-heater models
A
To clean the upper area of the
cooking chamber, lower the top
heating element by 45 ° (A) as
shown. This will help clean the
upper area. When done, reposition
the top heating element.
CAUTION
• Keep the door and door sealing
clean and ensure the door opens
and closes smoothly. Otherwise,
the oven’s lifecycle may be
shortened.
• Take caution not to spill water
into the oven vents.
• Do not use any abrasive
or chemical substances for
cleaning.
• After each use of the oven, use
a mild detergent to clean the
cooking chamber after waiting
for the oven to cool down.
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Maintenance
English 17
Replacement (repair)
WARNING
This oven has no user-removable parts inside. Do not try to replace or
repair the oven yourself.
• If you encounter a problem with
hinges, sealing, and/or the door,
contact a qualied technician or
a local Samsung service centre
for technical assistance.
• If you want to replace the light
bulb, contact a local Samsung
service centre. Do not replace it
yourself.
• If you encounter a problem with
the outer housing of the oven,
rst unplug the power cord
from the power source, and then
contact a local Samsung service
centre.
Care against an extended period of disuse
• If you don’t use the oven for an extended period of time, unplug the
power cord and move the oven to a dry, dust-free location. Dust and
moisture that builds up inside the oven may affect the performance of
the oven.
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18 English
Before you start
Before you start
There is some basic information that you should know before going directly to a cooking
recipe. Before or during any cooking mode, you can set/change the clock or the kitchen timer
to your needs.
Current time
It is important to set the correct clock time to ensure correct automatic operations.
The time can be displayed in either the 24- hour (default) or 12-hour notation. You must set
the clock.
01
03
02
To display the time in the 12-hour / 24-hour
notation.
1. Press the Clock button and the 0 button
at the same time for 1 second.
2. Time setting that you want to change
(12Hr or 24Hr) will be displayed.
3. If you want to change the notation
again, press the number buttons.
For example, press 1 for 12Hr or press
2 for 24 Hr notation.
4. Press the START button to conrm your
setting,
To set the current time,
1. Press Clock.
2. Use the number buttons to enter the
current time. For example, press 5, 0,
and 0 in sequence for 5:00 o’clock.
3. Press START to conrm your settings.
Then, the colon (:) indicator blinks
several times.
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Before you start
English 19
Power saving
To reduce power consumption when not using the oven, use the power saving function of the
oven.
• To activate power saving, press Eco to turn
off the display.
• To deactivate power saving, open the door
or press Eco again. The display turns back
on with the current time.
Auto power saving
• After 25 minutes of user inactivity, the
oven automatically enters power saving
mode. Any previous function will be
cancelled, and the current time will be
displayed.
• After 5 minutes of the door being open,
the oven lamp will turn off.
Child Lock
• To prevent accidents, Child Lock disables
all controls except for the Eco button.
• Press the STOP/CANCEL button for 3
seconds to activate, or press the STOP/
CANCEL button for 3 seconds again to
deactivate the lock on the feature panel.
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Before you start
20 English
Before you start
Sound On/Off
01
02
You can mute or unmute the beep or melody
of the oven.
• To mute the sound, press Sound to show
“OFF” on the display. Then, press START.
• To unmute the sound, press Sound again
to show “ON” on the display. Then, press
START.
Kitchen timer
01
03
02
1. Press Kitchen Timer.
2. Use the number buttons to set the time
for your cooking.
3. Press START.
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Before you start
English 21
About microwave energy
Microwaves are high-frequency electromagnetic waves. The oven uses the prebuilt
magnetron to generate microwaves which are used to cook or reheat food without deforming
or discolouring the food.
1. The microwaves generated by the
magnetron are distributed uniformly
through the whirling distribution system.
This is why the food is cooked evenly.
2. The microwaves are absorbed down to
the food up to a depth of approx. 2.5 cm.
Then, the microwaves are dissipated
inside the food as cooking continues.
3. The cooking time is affected by the
following conditions of the food.
• Quantity and density
• Moisture content
• Initial temperature (especially, when
frozen)
NOTE
The cooked food keeps heat in its core after
cooking is complete. This is why you must
respect the standing time specied in this
manual, which ensures cooking evenly down
to the core.
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Before you start
22 English
Before you start
Cookware for microwave
Cookware used for Microwave Mode must allow microwaves to pass through and penetrate
food. Metals such as stainless steel, aluminum and copper reect microwaves. Therefore, do
not use cookware made of metallic materials. Cookware marked microwave - safe is always
safe for use. For additional information on appropriate cookware refer to the following guide
and place a glass of water or some food on the turntable.
Requirements:
• Flat bottom and straight sides
• Tight-tting lid
• Well-balanced pan with handles that weigh less than the main pan
Material
Microwave-
safe
Description
Aluminium foil
Use for a small serving size to protect
against overcooking. Arcing can occur
if the foil is near the oven wall or if
using an excessive amount of foil.
Crusty plate
Do not use for preheating for more
than 8 minutes.
Bone china or earthenware
Porcelain, pottery, glazed earthenware
and bone china are usually microwave-
safe, unless decorated with a metal
trim.
Disposable polyester cardboard
dishes
Some frozen foods are packaged in
these dishes.
Fast-food
packaging
Polystyrene cups
or containers
Overheating may cause these to melt.
Paper bags or
newspaper
These may catch re.
Recycled paper or
metal trims
These may cause arcing
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Before you start
English 23
Material
Microwave-
safe
Description
Glassware
Oven-to-table
ware
Microwave-safe unless decorated with
metal trims.
Fine glassware
Delicate glassware may break or crack
by rapid heating.
Glass jars
Appropriate for warming only. Remove
the lid before cooking.
Metal
Dishes
These may cause arcing or re.
Freezer bag with
twist-ties
Paper
Plates, cups,
napkins, and
kitchen paper
Use to cook for a short time. These
absorb excess moisture.
Recycled paper
Causes arcing.
Plastic
Containers
Use thermoplastic containers only.
Some plastics may warp or discolour
at high temperatures.
Cling lm
Use to maintain moisture after
cooking.
Freezer bags
Use boilable or ovenproof bags only.
Wax or grease-proof paper
Use to maintain moisture and prevent
spattering.
: Microwave safe : Use caution : Microwave unsafe
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24 English
Operations
Operations
Feature panel
The front panel comes in a wide range of materials and colours. For improved quality, the
actual appearance of the oven is subject to change without notice.
01
02
04
03
05
06
10 11
16
13
09
12
15
07
08
14
17
01 Sensor Cook
02 Auto Cook
03 Power Defrost
04 Auto Reheat
05 My Plate
06 Soften/Melt
07 Keep Warm
08 Steam Clean
09 Number pad
10 Power Level
11 Kitchen Timer
12 Clock
13 Eco
14 Sound
15 Stop/Cancel
16 +30s
17 Start
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Operations
English 25
Simple steps to start
To cook food
03
02
1. Put the food in a microwave-safe
container and then in the centre of the
turntable.
2. Use the number buttons to set the
cooking time.
3. Press START.
NOTE
When cooking is complete, the oven beeps
4 times. Use oven gloves to take out the
food.
To defrost frozen food
04
03
02
1. Put the frozen food in a microwave-safe
container and then in the centre of the
turntable.
2. Press Power Defrost.
3. Use the number buttons to set the
serving size.
4. Press START.
NOTE
For more information, see the Power Defrost
section.
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Operations
26 English
Operations
Manual mode
Microwave
This is the basic function of this microwave oven. The power level is set to High by default.
1. Put food in a microwave-safe container
and then on the turntable.
03
04
02 03
2. Use the number buttons to set the
cooking time (max: 99 min 99 sec). For
example, press 1 and 0 for the minutes,
and 0 and 0 for the seconds (10:00).
3. To change the default power level, press
Power Level and select a different level.
See the Power level section for details.
4. Press START.
5. When cooking is complete with a beep
4 times, use oven gloves to take out the
food.
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Operations
English 27
Common settings
Cooking time
Follow these steps to set or change the cooking time. By default, the power level is set to
High.
Use the number buttons to set the cooking
time (max: 99 min 99 sec). The time area
consists of the minute and second elements.
To set a cooking time of 25 minutes, for
example, press 2 and 5 for the minutes, then
0 and 0 for the seconds.
NOTE
• To change the cooking time during
operation, press STOP/CANCEL, and repeat
the steps above.
• To stop cooking, simply open the door, or
press STOP/CANCEL. To resume operation,
close the door and press Start.
• To cancel cooking, press STOP/CANCEL
twice.
Time increment
You might want to add extra time to the current cooking time while cooking is in process.
Time can be added by 30 seconds.
01
02
1. Before or during cooking, press +30s as
many times as needed. For example, to
add 2 minutes to the current cooking
time, press the button 4 times.
2. Press START. The oven continues to
operate for the changed time.
NOTE
This button is not enabled with Auto mode.
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Operations
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Operations
Power level
You can change the heating intensity according to the cooking recipe or to your preference.
01
02
1. Press Power Level.
2. Use the number buttons to select a
specic power level. Available levels
range from No power (0) to High (10).
See the table below.
0
PL:0
No power
1
PL:10
Warm
2
PL:20
Defrost
3
PL:30
Low
4
PL:40
Medium low
5
PL:50
Medium
6
PL:60
Simmer
7
PL:70
Medium high
8
PL:80
Reheat
9
PL:90
Sauté
10
PL:Hi
High
NOTE
To check the current power level while
cooking is in process, press Power Level.
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Sensor cook
A sensor in the microwave oven detects moisture released from food as it heats, and adjusts
the cooking time accordingly.
Make sure microwave oven has been plugged in for at least 3 minutes. Use microwave-safe
dish with loose-tting lid, or cover microwave-safe dish with plastic wrap, and vent.
1. Press the Sensor Cook button
corresponding to the food you are
cooking.
2. Press the START button (Potato, For
example). The display shows “ ” and
your microwave oven will begin cooking.
If you want to check the current time
while cooking is in progress, press the
Clock button.
Sensor cooking guide
Follow the instructions below when sensor cooking different types of food.
Food Amount
Popcorn
85-100 g 1 package
Procedure
Use only one microwave-only bag of popcorn at a time. Use caution when
removing and opening hot bag from oven. Let oven cool for at least 5 minutes
before using again.
Potato
1 to 6 ea.
Procedure
Prick each potato several times with fork. Place on turntable in spoke-like
fashion. Let stand 3-5 min. Let oven cool for at least 5 minutes before using
again.
Single
Entress
220-400 g
Procedure
Remove food from outer wrapping and follow box instructions for covering
and standing. Let oven cool for at least 5 minutes before using again.
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Operations
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Operations
Auto cook
1. Healthy Cooking & 2. Meat/Poultry
For healthier alternatives, the oven offers a total of 16 Healthy Cook programmes in 2
different categories. Take advantage of this feature to save you time or shorten your learning
curve. The cooking time and temperature will be adjusted according to the selected recipe.
1. Put food in a microwave-safe container
and then in the centre of the turntable.
04
03
02
2. Select a category by pressing either
Healthy Cooking or Meat/Poultry.
3. Use the selected button again or the
number buttons to select a specic
programme.
4. Press START.
5. When cooking is complete with a beep
4 times, use oven gloves to take out the
food.
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Healthy Cook guide
The following table presents auto programmes for cooking, roasting, and baking. The table
contains food quantities, weight ranges, and appropriate recommendations. Cooking modes
and times have been pre-programmed for your convenience.
1. Healthy Cooking
Code Food Serving Size (g) Instructions
1 Broccoli
Florets
250 Rinse and clean fresh broccoli and prepare
orets. Put them evenly into a glass bowl with
lid. Add 30 ml (2 tbsp) water. Put bowl in the
centre of turntable. Cook covered. Stir after
cooking. Stand for 1-2 minutes.
2 Carrots 250 Rinse and clean carrots and prepare even
slices. Put them evenly into a glass bowl with
lid. Add 30 ml (2 tbsp) water. Put bowl in the
centre of turntable. Cook covered. Stir after
cooking. Stand for 1-2 minutes.
3 Green Beans 250 Rinse and clean green beans. Put them evenly
into a glass bowl with lid. Add 30 ml (2 tbsp)
water. Put bowl in the centre of turntable.
Cook covered. Stir after cooking Stand for
1-2 minutes.
4 Peeled
Potatoes
250 Wash and peel the potatoes and cut into a
similar size. Put them into a glass bowl with
lid. Add 45-60 ml (3-4 tbsp) water. Put bowl
in the centre of turntable. Cook covered. Stand
for 2-3 minutes.
5 Brown Rice 250 Use a large glass ovenware dish with lid. Add
double quantity of cold water (500 ml). Cook
covered. Stir before standing time and add
salt and herbs. Stand for 5-10 minutes.
6 Wholemeal
Macaroni
250 Use a large glass ovenware dish with lid. Add
1 L hot boiling water, a pinch of salt and stir
well. Cook uncovered. Stir before standing
time and drain thoroughly afterwards. Stand
for 1-3 minutes.
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Operations
Code Food Serving Size (g) Instructions
7 Fresh Fish
Fillets
300 Rinse sh and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling lm. Pierce lm. Put dish on turntable.
Stand for 1-2 minutes.
8 Fresh Salmon
Fillets
300 Rinse sh and put on a ceramic plate, add
1 tbsp lemon juice. Cover with microwave
cling lm. Pierce lm. Put dish on turntable.
Stand for 1-2 minutes.
9 Fresh Prawns 250 Rinse prawns on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling lm.
Pierce lm. Put dish on turntable. Stand for
1-2 minutes.
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2. Meat/Poultry
Code Food Serving Size (g) Instructions
1 Chicken
Breasts
300 Rinse pieces and put on a ceramic plate. Cover
with microwave cling lm. Pierce lm. Put
dish on turntable. Stand for 2 minutes.
2 Turkey
Breasts
300 Rinse pieces and put on a ceramic plate. Cover
with microwave cling lm. Pierce lm. Put
dish on turntable. Stand for 2 minutes.
3 Meatballs 1 Sr Ingredients For Meat Balls.
450 g ground beef, ¼ cup chopped onion,
1 egg beaten, 1 teaspoon salt, ¼ teaspoon
pepper and 2 tablespoons water. Combine all
ingredients and mix well.
Shape into 20 meat balls(each Ø25 mm). Place
meat balls in utensil. Cover with microwave
cling wrap turning back one corner of the
wrap by about 50 mm to vent. Cook. After
cooking, stand meat balls for 5 minutes. Serve.
4 Ham Omelet 1 Sr Ingredients for omelette.
3 med. sized eggs, 1 tomato, 30 g chopped
ham, 2 tablespoons milk, herbs & Spices.
Beat eggs, add ham, 2 tablespoons milk, herbs
and spices. Cut tomato in cubes add to mix
plus 50 g grated cheese. After oven beeps, stir
well and press start to continue. After cooking
stand for 2min. Serve.
5 Bacon 1 serving Put bacon on a microwave-safe plate and put
plate in centre of turntable.
6 Bacon 2 servings
7 Bacon 3 servings
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Operations
3.Snack
For inexperienced cooks, the oven offers a total of 14 Auto Cook programmes in Snack
button. Take advantage of this feature to save you time or shorten your learning curve. The
cooking time and temperature will be adjusted according to the selected recipe.
1. Put food in a microwave-safe container
and then in the centre of the turntable.
04
03
02
2. Select a category by pressing the Snack
button.
3. Use the selected button again or the
number buttons to select a specic
programme.
4. Press START.
5. When cooking is complete with a beep
4 times, use oven gloves to take out the
food.
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Auto cook guide
The following table presents auto programmes for cooking, roasting, and baking. The table
contains food quantities, weight ranges, and appropriate recommendations. Cooking modes
and times have been pre-programmed for your convenience.
1. Snack
Code Food Serving Size (g) Instructions
1 Frozen
Chicken wings
170-200 Place wings around plate, spoke-fashion.
Cover with wax paper.
2 Frozen
Chicken wings
230-260
3 Frozen
Chicken
nuggets
110-140 Put a paper on top of plate and arrange
nuggets in spoke fashion on paper towel.
Do not cover. Let stand 1 min.
4 Frozen
Chicken
nuggets
170-200
5 Frozen French
Fries
110-140 Place two paper towels on a microwave-
safe plate and arrange the French fries on
the towels without letting them overlap.
Blot the fries with additional paper towels
after removing from the oven. Stand for
1-2 minutes.
6 Frozen French
Fries
170-200
7 Frozen Cheese
sticks
5-6 pc Place the cheese sticks on a plate in a
spoke-like fashion. Do not cover Stand for
1-2 minutes.
8 Frozen Cheese
sticks
7-10 pc
9 Nacho Place the nachos on a plate without letting
them overlap. Sprinkle cheese evenly over
them.
Contents:
2 cups tortilla chips
⅓ cup grated cheese
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Operations
Code Food Serving Size (g) Instructions
10 Quiche
(Chilled)
This program is suitable for refrigerated
quiche. Remove a package and put on
the dish. Place on turntable in oven. After
cooking, stand for 1-2 minutes.
11 Porridge 1 serving Place dry porridge oats and water or milk in
a microwave safe bowl. Add 150 ml water or
milk for 35 g and 300 ml water or milk for
70 g. Cook uncovered. After oven beeps, stir
the oats well and press start to continue. After
cooking, stir well and top with brown sugar or
honey.
12 Porridge 2 servings
13 Potato
wedges
300-350 Wash normal sized potatoes and cut them into
wedges. Brush with olive oil and spices. Place
them with the cut side on the microwave safe
plate. Stand for 1-2 minutes.
14 Potato
wedges
400-450
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Convenience
Soften/Melt
This is useful to soften or melt soft food or confection such as butter, chocolate, and sugar.
02
04
03
1. Put food in the centre of the turntable.
2. Press Soften/Melt.
3. Use the Soften/Melt button again or
the number buttons to select a specic
programme.
4. Press START.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
Soften/Melt guide
The following table presents auto programmes for softening or melting specic kinds of food.
The table contains food quantities, weight ranges, and appropriate recommendations.
Code Food Serving Size (g) Instructions
1 Melt Butter 50 Cut butter into 3 or 4 pieces and Put them
on small glass bowl. Melt uncovered. Stir
after cooking. Stand for 1-2 minutes.
2 Melt Butter 100
3 Melt Dark Chocolate 50 Grate dark chocolate and put in small glass
bowl. Melt uncovered. Stir after melting.
Stand for 1-2 minutes.
4 Melt Dark Chocolate 100
5 Melt Sugar 25 Put sugar on small glass bowl. Add 10 ml
water for 25 g and add 20 ml water for 50
g. Melt uncovered. Take out carefully, use
oven gloves! Use spoon or fork and pour
caramel decorations on baking paper. Let
stand for 10 minutes until dry and remove
from paper.
6 Melt Sugar 50
7 Soften Butter 50 Cut butter into 3 or 4 pieces and Put them
in small glass bowl. Soften uncovered.
Stand for 1-2 minutes.
8 Soften Butter 100
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Operations
Auto Reheat
Use Auto Reheat to warm up food leftovers or precooked food. The operating time and power
level will be set according to the selected programme.
02
04
03
1. Put food in the centre of the turntable
and close the door.
2. Press Auto Reheat.
3. Use the Auto Reheat button again or
the number buttons to select a specic
programme.
4. Press START.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
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Auto Reheat guide
The following table presents auto programmes for reheating food. The table contains food
quantities, weight ranges, and appropriate recommendations.
Code Food Serving Size (g) Instructions
1 Casserole / Stew 1 serving
200-230
Place refrigerated casserole in glass bowl.
Cover the plate with a lid or vented plastic
wrap. After cooking, stir the food once
before serving. Stand for 1-2 minutes.
2 Casserole/Stew 2 servings
400-450
3 Casserole / Stew 3 servings
600-690
4 Casserole / Stew 4 servings
800-920
5 Pasta / Soup 1 serving
200-230
Pour into a deep ceramic soup plate or bowl
and cover during heating and standing. Stir
carefully before and after standing time.
Stand for 2-3 minutes.
6 Pasta / Soup 2 servings
400-450
7 Pasta / Soup 3 servings
600-690
8 Pasta / Soup 4 servings
800-920
9 Pizza Reheat 1 Slice Place pizza slices on a microwave-safe plate
with the wide ends of the slices towards
the outside edge of the plate. Do not let the
slices overlap. Do not cover.
10 Pizza Reheat 2 Slices
11 Pizza Reheat 3 Slices
12 Pizza Reheat 4 Slices
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Operations
My plate
The My plate features has 4 pre-programmed cooking times.
you do not need to set either the cooking times or the power level.
02
04
03
1. Put food in the centre of the turntable
and close the door.
2. Press My plate.
3. Use the My plate button again or the
number buttons to select a specic
programme.
4. Press START.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
My plate guide
The following table presents the My plate auto reheat programmes, quantities and appro-
priate instructions. Those programmes are running with microwave energy only.
Code Food Serving Size (g) Instructions
1 Chilled Ready
Meal
300-350 Put on a ceramic plate and cover with
microwave cling lm. This programme
is suitable for meals consisting of
3
components (e.g. meat with sauce,
vegetables and a side dishes like potatoes,
rice or pasta). Stand for 2-3 minutes.
2 Chilled Ready
Meal
400-450
3 Chilled
Vegetarian Meal
300-350 Put meal on a ceramic plate and cover with
microwave cling lm. This programme
is suitable for meals consisting of
2 components (e.g. spaghetti with sauce or
rice with vegetables). Stand for 2-3 minutes.
4 Chilled
Vegetarian Meal
400-450
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Power Defrost
This is useful to defrost frozen meat, poultry, sh, or bread/cake. The operating time and
power level will be adjusted according to the selected programme.
02
04
03
1. Put food in the centre of the turntable
and close the door.
2. Press Power Defrost to select category.
3. Use the number buttons to select a
weight.
4. Press START.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
NOTE
• The oven beeps in the middle of the cycle
to remind you to turn the food over. Turn
the food over, and press Start again to
continue. When the cycle is complete, the
oven beeps 4 times.
• You can defrost food manually. To do this,
use a cooking mode with just 20 % of the
default power level of the cooking mode.
For more information, see the Power level
section.
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Operations
Power Defrost guide
The following table presents auto programmes for defrosting food. The table contains food
quantities, weight ranges, and appropriate recommendations.
Code Food Serving Size
(kg)
Instructions
1 Meat 0.1-1.5 Shield the edges with aluminium foil. Turn the
meat over, when the oven beeps. This programme
is suitable for beef,lamb, pork, steaks, chops,
minced meat. Stand for 10-30 minutes.
2 Poultry 0.1-1.5 This program is suitable for whole chicken as well
as for chicken pieces. Before defrosting, if a lot
of ice crystals are present on poultry surface, it
should be rinsed under cold water until all the ice
crystals are removed. The poultry should then be
left to stand for 5 to 10 min. at room temperature.
Shield the leg and wing tips with aluminum foil.
Place chicken pieces skin-side down, and whole
chicken breast-side down on the middle of a at
microwave-safe plate. Turn the poultry over when
the oven beeps
3 Fish 0.1-1.5 Shield the tail of a whole sh with aluminium
foil. Turn the sh over, when the oven beeps. This
programme is suitable for whole shes as well as
for sh llets. Stand for 10-30 minutes.
4 Bread / Cake 0.1-1.0 Put bread on a piece of kitchen paper and turn
over, as soon as the oven beeps. Place cake on
a ceramic plate and if possible, turn over, as
soon as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.) This
programme is suitable for all kinds of bread,
sliced or whole, as well as for bread rolls and
baguettes. Arrange bread rolls in a circle. This
programme is suitable for all kinds of yeast cake,
biscuit, cheese cake and puff pastry. It is not
suitable for short/crust pastry, fruit and cream
cakes as well as for cake with chocolate topping.
Stand for 5-30 minutes.
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Keep warm
The Keep warm feature keeps food hot until it’s served. Use this function to keep food warm
until ready to serve. Keep warm mode operates for 99 minute.
04
02
03
1. Put food in the centre of the turntable
and close the door.
2. Press Keep warm.
3. Press the number buttons if you want to
set the warming time. (Warming time is
set as 99 minute at rst)
4. Press START.
To stop warming the food, open the door
or press STOP/CANCEL button.
5. When the cycle is complete with a beep
4 times, use oven gloves to take out the
food.
IMPORTANT
Do not cover with lids or plastic wrap.
IMPORTANT
Use oven gloves when taking out food.
IMPORTANT
Do not use this function to reheat cold
foods. This programmes are for keeping
food warm that has just been cooked.
IMPORTANT
Do not recommend food being kept warm for
too long (more than 1 hour), as it will continue
to cook. Warm food spoils more quickly.
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Operations
Steam clean
The steam provided by steam clean system will soak the cavity surface.
After using steam clean function, you can easily clean the cavity of oven.
IMPORTANT
Use this function only after the oven has
completely cooled. (Room temperature)
NOTE
Use normal water only, and no distilled
water.
04
04
04
04
1. Open the Door.
2. Fill with water following guide line
(water level) outside the water bowl.
(The line is about 50 ml.)
3. Insert water bowl into upper water
bowl holder on the right wall of cooking
chamber. At that time close the door.
4. Press the Steam Clean button, and press
the START button. It can be seen MISTY
during steam cleaning. but it is not a
defect BUT STEAM SHIELDS THE light
INSIDE.
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English 45
5. Open the door and please clean cavity
of oven with dried dishtowel. Remove
the turntable and only under rack with
kitchen paper.
WARNING
Water Bowl only can be use during “Steam
Clean” mode.
When cooking non-liquid items, remove
water bowl because It will damage and
cause re to the microwave oven.
NOTE
More than 50 ml water may cause a leak at
the back through the hole. Ensure that it is
not more than 50 ml.
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46 English
Cooking Smart
Cooking Smart
We provide these cooking guides to help you make the most out of this oven. Experience our
cooking know-how to add convenience and richness to your life.
Microwave cooking guide
• Cover the food throughout the entire
cooking. The vaporised moisture from the
food circles through inside and helps cook
evenly.
• When cooking is complete, let stand for
the specied time. This allows the food to
even out inside.
• Use only microwave-safe cookware.
Frozen vegetables
• Use a suitable glass Pyrex container with
a lid.
• Stir twice during cooking and once after
cooking, and then add seasoning to your
preference.
Food Serving Size (g) Power Time (min.)
Spinach 150 60 % 5-6
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Broccoli 300 60 % 8-9
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
Peas 300 60 % 7-8
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Green Beans 300 60 % 7½-8½
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
Mixed Vegetables
(Carrots/Peas/Corn)
300 60 % 7-8
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Mixed Vegetables
(Chinese style)
300 60 % 7½-8½
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
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Cooking Smart
English 47
Fresh vegetables
• Use a suitable glass Pyrex container with
a lid.
• Cut ingredients into as small pieces as
possible to reduce the cooking time.
• Add 30-45 ml of cold water to every 250
g unless otherwise specied.
• Stir once during cooking and once after
cooking, and then add seasoning to your
preference.
Food Serving Size (g) Power Time (min.)
Broccoli 250
500
90 % 4½-5
7-8
Prepare even sized orets. Arrange the stems to the centre. Stand
for 3 minutes.
Brussels Sprouts 250 90 % 6-6½
Add 60-75 ml (4-5 tbsp) water. Stand for 3 minutes.
Carrots 250 90 % 4½-5
Cut carrots into even sized slices. Stand for 3 minutes.
Cauliower 250
500
90 % 5-5½
7½-8½
Prepare even sized orets. Cut big orets into halves. Arrange
stems to the centre. Stand for 3 minutes.
Courgettes 250 90 % 4-4½
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a knob of
butter. Cook until just tender. Stand for 3 minutes.
Egg plants 250 90 % 3½-4
Cut egg plants into small slices and sprinkle with 1 tbsp lemon
juice. Stand for 3 minutes.
Leeks 250 90 % 4-4½
Cut leeks into thick slices. Stand for 3 minutes.
Mushrooms 125
250
90 % 1½-2
2½-3
Prepare small whole or sliced mushrooms. Do not add any water.
Sprinkle with lemon juice. Spice with salt and pepper. Drain
before serving. Stand for 3 minutes.
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48 English
Cooking Smart
48 English
Cooking Smart
Food Serving Size (g) Power Time (min.)
Onions 250 90 % 5-5½
Cut onions into slices or halves. Add only 15 ml (1 tbsp) water.
Stand for 3 minutes.
Pepper 250 90 % 4½-5
Cut pepper into small slices. Stand for 3 minutes.
Potatoes 250
500
90 % 4-5
7-8
Weigh the peeled potatoes and cut them into similar sized halves
or quarters. Stand for 3 minutes.
Turnip Cabbage 250 90 % 5½-6
Cut turnip cabbage into small cubes. Stand for 3 minutes.
Rice and pasta
Rice
• Use a large-sized glass Pyrex container
with a lid. Note that rice doubles in volume
during cooking.
Pasta
• Use a large-sized glass Pyrex container.
Cook uncovered.
• Add boiling water and a little salt, and stir
well. Stir several times during and after
cooking.
• Cover with a lid while letting stand, and
then drain well.
Food Serving Size Power Time (min.)
White Rice
(Parboiled)
250 g
375 g
90 % 15-16
17½-18½
Add 500 ml cold water.(250 g), Add 750 ml cold water.(375 g)
Stand for 5 minutes.
Brown Rice
(Parboiled)
250 g
375 g
90 % 20-21
22-23
Add 500 ml cold water.(250 g), Add 750 ml cold water.(375 g)
Stand for 5 minutes.
Mixed Rice
(Rice + Wild Rice)
250 g 90 % 16-17
Add 500 ml cold water. Stand for 5 minutes.
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Cooking Smart
English 49
Food Serving Size Power Time (min.)
Mixed Corn
(Rice + Grain)
250 g 90 % 17-18
Add 400 ml cold water. Stand for 5 minutes.
Pasta 250 g 90 % 10-11
Add 1000 ml hot water. Stand for 5 minutes.
Reheating guide
General
This reheating guide is based on the condition that the room temperature is between 18 °C
and 20 °C for liquid, and between 5 °C and 7 °C for chilled food. Follow the operating time,
power level, and standing time specied in this table.
Food Serving Size (g) Power Time (min.)
Drinks
(Coffee, Tea and
Water)
150 ml (1 cup)
300 ml (2 cups)
450 ml (3 cups)
600 ml (4 cups)
90 % 1-1½
2-2½
3-3½
3½-4
Pour into cups and reheat uncovered: 1 cup in the centre, 2 cups
opposite of each other, 3 cups in a circle. Keep in microwave oven
during standing time and stir well. Stand for 1-2 minutes.
Soup (Chilled) 250 g
350 g
450 g
550 g
90 % 2½-3
3-3½
3½-4
4½-5
Pour into a deep ceramic plate or deep ceramic bowl. Cover with
plastic lid. Stir well after reheating. Stir again before serving. Stand for
2-3 minutes.
Stew (Chilled) 350 60 % 4½-5½
Put stew in a deep ceramic plate. Cover with plastic lid. Stir
occasionally during reheating and again before standing and serving.
Stand for 2-3 minutes.
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50 English
Cooking Smart
50 English
Cooking Smart
Food Serving Size (g) Power Time (min.)
Pasta with Sauce
(Chilled)
350 60 % 3½-4½
Put pasta (e.g. spaghetti or egg noodles) on a at ceramic plate. Cover
with microwave cling lm. Stir before serving. Stand for 3 minutes.
Filled Pasta with
Sauce (Chilled)
350 60 % 4-5
Put lled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover
with plastic lid. Stir occasionally during reheating and again before
standing and serving. Stand for 3 minutes.
Plated Meal
(Chilled)
350
450
60 % 4½-5
5½-6½
Plate a meal of 2-3 chilled components on a ceramic dish. Cover with
microwave cling-lm. Stand for 3 minutes.
Cheese Fondue
Ready-to- Serve
(Chilled)
400 60 % 6-7
Put the ready-to-serve cheese fondue in a suitable sized glass pyrex
bowl with lid. Stir occasionally during and after reheating. Stir well
before serving. Stand for 1-2 minutes.
Special care for baby food
To prevent accidents such as burns, special care must be taken for baby food before serving.
Make sure to strictly follow this reheating guide for baby food.
Baby food
• Use a deep ceramic plate and cover it with
a plastic lid.
• Recommended serving temperature is 30-
40 °C.
Baby milk
• Use a sterilised glass bottle and reheat it
uncovered.
• Remove the teat before reheating.
Otherwise, the milk in the bottle boils over.
Food Serving Size Power Time (sec.)
Baby Food
(Vegetables +
Meat)
190 g 60 % 30
Empty into ceramic deep plate. Cook covered. Stir after cooking time.
Before serving, stir well and check the temperature carefully. Stand for
2-3 minutes.
Baby Porridge
(Grain + Milk +
Fruit)
190 g 60 % 20
Empty into ceramic deep plate. Cook covered. Stir after cooking time.
Before serving, stir well and check the temperature carefully. Stand for
2-3 minutes.
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Cooking Smart
English 51
Food Serving Size Power Time (sec.)
Baby Milk 100 ml
200 ml
30 % 30-40
60-70
Stir or shake well and pour into a sterilised glass bottle. Place into
the centre of turn-table. Cook uncovered. Shake well and stand for at
least 3 minutes. Before serving, shake well and check the temperature
carefully.
Defrosting guide
This defrosting guide is based on the condition that frozen food is between -18 °C and -20
°C in internal temperatures. The standing time varies depending on the food type (meat or
vegetables) and serving size (thinner or thicker pieces of food).
• Put frozen food in a microwave-safe
container uncovered.
• Turn it over halfway through defrosting
time and drain well when complete.
Food Serving Size Power Time (min.)
Meat Minced Meat 250 g
500 g
20 % 6-7
8-13
Pork Steaks 250 g 7-8
Place the meat on turntable. Shield thinner edges with aluminium foil. Turn
over after half of defrosting time! Stand for 15-30 minutes.
Poultry Chicken Pieces 500 g (2 pcs) 20 % 14-15
Whole Chicken 1200 g 32-34
First, put chicken pieces rst skin-side down, whole chicken rst breast-side-
down on a at ceramic plate. Shield the thinner parts like wings and ends
with aluminium foil. Turn over after half of defrosting time! Stand for 15-60
minutes.
Fish Fish Fillets 200 g 20 % 6-7
Whole Fish 400 g 11-13
Put frozen sh in the middle of a at ceramic plate. Arrange the thinner parts
under the thicker parts. Shield narrow ends of llets and tail of whole sh
with aluminium foil. Turn over after half of defrosting time! Stand for 10-25
minutes.
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52 English
Cooking Smart
52 English
Cooking Smart
Food Serving Size Power Time (min.)
Fruits Berries 300 g 20 % 6-7
Spread fruit on a at, round glass dish (with a large diameter). Stand for 5-10
minutes.
Bread Bread Rolls
(Each ca. 50 g)
2 pcs
4 pcs
20 % 1-1½
2½-3
Toast/Sandwich 250 g 4-4½
German Bread
(Wheat + Rye
Flour)
500 g 7 – 9
Arrange rolls in a circle or bread horizontally on kitchen paper in the middle of
turntable. Turn over after half of defrosting time! Stand for 5-20 minutes.
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Cooking Smart
English 53
Quick & Easy
Melting crystallized honey
Put 20 g crystallized honey into a small
deep glass dish.
Heat for 20-30 seconds using 30 %, until
honey is melted.
Melting gelatine
Lay dry gelatine sheets (10 g) for 5 minutes
into cold water.
Put drained gelatine into a small glass pyrex
bowl.
Heat for 1 minute using 30 %.
Stir after melting.
Cooking glaze/icing (for cake and gateaux)
Mix instant glaze (approximately 14 g) with
40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for
3½ to 4½ minutes using 90 %, until glaze/
icing is transparent. Stir twice during
cooking.
Cooking jam
Put 600 g fruits (for example mixed berries)
in a suitable sized glass pyrex bowl with lid.
Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 90 %.
Stir several times during cooking. Empty
directly into small jam glasses with twist-off
lids. Stand on lid for 5 minutes.
Cooking pudding/ custard
Mix pudding powder with sugar and milk
(500 ml) by following the manufacturers
instructions and stir well. Use a suitable
sized glass pyrex bowl with lid. Cook
covered for 6½ to 7½ minutes using 90 %.
Stir several times well during cooking.
Browning almond slices
Spread 30 g sliced almonds evenly on a
medium sized ceramic plate.
Stir several times during browning for 3½ to
4½ minutes using 60 %.
Let it stand for 2-3 minutes in the oven. Use
oven gloves while taking out!
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54 English
Troubleshooting
Troubleshooting
You may encounter a problem using the oven. In that case, rst check the table below and
try the suggestions. If a problem persists, or if any information code keeps appearing on the
display, contact a local Samsung service centre.
Checkpoints
If you encounter a problem with the oven, rst check the table below and try the
suggestions.
Problem Cause Action
General
The buttons cannot
be pressed properly.
Foreign matter may be caught
between the buttons.
Remove the foreign matter and
try again.
For touch models: Moisture is
on the exterior.
Wipe the moisture from the
exterior.
Child lock is activated. Deactivate Child lock.
The time is not
displayed.
Power is not supplied. Make sure power is supplied.
The Eco (power-saving) function
is set.
Turn off the Eco function.
The oven does not
work.
Power is not supplied. Make sure power is supplied.
The door is open. Close the door and try again.
The door open safety
mechanisms are covered in
foreign matter.
Remove the foreign matter and
try again.
The oven stops while
in operation.
The user has opened the door to
turn food over.
After turning over the food,
press the Start button again to
start operation.
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Troubleshooting
English 55
Problem Cause Action
The power turns off
during operation.
The oven has been cooking for
an extended period of time.
After cooking for an extended
period of time, let the oven cool.
The cooling fan is not working. Listen for the sound of the
cooling fan.
Trying to operate the oven
without food inside.
Put food in the oven.
There is not sufcient
ventilation space for the oven.
There are intake/exhaust outlets
on the front and rear of the
oven for ventilation.
Keep the gaps specied in the
product installation guide.
Several power plugs are being
used in the same socket.
Designate only one socket to be
used for the oven.
There is no power to
the oven.
Power is not supplied. Make sure power is supplied.
There is a popping
sound during
operation, and the
oven doesn't work.
Cooking sealed food or using a
container with a lid may causes
popping sounds.
Do not use sealed containers
as they may burst during
cooking due to expansion of the
contents.
The oven exterior
is too hot during
operation.
There is not sufcient
ventilation space for the oven.
There are intake/exhaust outlets
on the front and rear of the
oven for ventilation. Keep the
gaps specied in the product
installation guide.
Objects are on top of the oven. Remove all objects on the top of
the oven.
The door cannot be
opened properly.
Food residue is stuck between
the door and oven interior.
Clean the oven and then open
the door.
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Troubleshooting
56 English
Troubleshooting
Problem Cause Action
The oven does not
heat.
The oven may not work, too
much food is being cooked, or
improper cookware is being
used.
Put one cup of water in a
microwave-safe container and
run the microwave for 1-2
minutes to check whether the
water is heated.
Reduce the amount of food and
start the function again.
Use a cooking container with a
at bottom.
Heating is weak or
slow.
The oven may not work, too
much food is being cooked, or
improper cookware is being
used.
Put one cup of water in a
microwave-safe container and
run the microwave for 1-2
minutes to check whether the
water is heated.
Reduce the amount of food and
start the function again.
Use a cooking container with a
at bottom.
The warm function
does not work.
The oven may not work, too
much food is being cooked, or
improper cookware is being
used.
Put one cup of water in a
microwave-safe container and
run the microwave for 1-2
minutes to check whether the
water is heated.
Reduce the amount of food and
start the function again.
Use a cooking container with a
at bottom.
The thaw function
does not work.
The oven may not work, too
much food is being cooked, or
improper cookware is being
used.
Put one cup of water in a
microwave-safe container and
run the microwave for 1-2
minutes to check whether the
water is heated.
Reduce the amount of food and
start the function again.
Use a cooking container with a
at bottom.
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Troubleshooting
English 57
Problem Cause Action
The interior light is
dim or does not turn
on.
The door has been left open for
a long time.
The interior light may
automatically turn off when the
Eco function operates. Close and
reopen the door or press the
“Cancel” button.
The interior light is covered by
foreign matter.
Clean the inside of the oven and
check again.
A beeping sound
occurs during
cooking.
If the Auto Cook function is
being used, this beeping sound
means it's time to turn over the
food during thawing.
After turning over the food,
press the Start button again to
restart operation.
The oven is not level. The oven is installed on an
uneven surface.
Make sure the oven is installed
on at, stable surface.
There are sparks
during cooking.
Metal containers are used
during the oven/thawing
functions.
Do not use metal containers.
When power is
connected, the oven
immediately starts to
work.
The door is not properly closed. Close the door and check again.
There is electricity
coming from the
oven.
The power or power socket is
not properly grounded.
Make sure the power and power
socket are properly grounded.
There is water
dripping.
There may be water or steam in
some cases depending on the
food.
This is not an oven malfunction.
Let the oven cool and then wipe
with a dry dish towel.
Steam leaks from the
door.
There may be water or steam in
some cases depending on the
food.
This is not an oven malfunction.
Let the oven cool and then wipe
with a dry dish towel.
There is water left in
the oven.
There may be water or steam in
some cases depending on the
food.
This is not an oven malfunction.
Let the oven cool and then wipe
with a dry dish towel.
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Troubleshooting
58 English
Troubleshooting
Problem Cause Action
The brightness inside
the oven varies.
Brightness changes depending
on power output changes
according to function.
Power output changes during
cooking are not malfunctions.
This is not an oven malfunction.
Cooking is nished,
but the cooling fan is
still running.
To ventilate the oven, the
cooling fan continues to run for
about 5 minutes after cooking is
complete.
This is not an oven malfunction.
Pressing the +30sec
button operates the
oven.
This happens when the oven
was not operating.
The microwave oven is
designed to operate by pressing
the +30 sec button when it was
not operating.
Turntable
While turning, the
turntable comes out
of place or stops
turning.
There is no roller ring, or the
roller ring is not properly in
place.
Install the roller ring and then
try again.
The turn table drags
while turning.
The roller ring is not properly
in place, there is too much food,
or the container is too large
and touches the inside of the
microwave.
Adjust the amount of food and
do not use containers that are
too large.
The turn table rattles
while turning and is
noisy.
Food residue is stuck to the
bottom of the oven.
Remove any food residue stuck
to the bottom of the oven.
NOTE
If the above guidelines do not enable you to
solve the problem, then contact your local
SAMSUNG customer service centre.
Please have the following information read;
• The model and serial numbers, normally
printed on the rear of the oven
• Your warranty details
• A clear description of the problem
Then contact your local dealer or SAMSUNG
aftersales service.
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Troubleshooting
English 59
Information codes
Code Description Action
C-d0
Control buttons are
pressed over 10
seconds.
Clean the keys and check if there is water on
the surface around key. If it occurs again, turn
off the microwave oven over 30 seconds and
try setting again. If it appears again, call your
local SAMSUNG Customer Care Centre.
C-10
Cooking sensor is
needed to check.
Press the Stop/Cancle button and operate again.
If it occurs again, turn off the microwave oven
over 30 seconds and try setting again.
If it appears again, call your local SAMSUNG
Customer Care Centre.
NOTE
If the suggested solution does not solve the problem, contact your local SAMSUNG Customer
Care Centre.
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Technical specications
60 English
Technical specicationsTechnical specications
SAMSUNG strives to improve its products at all times. Both the design specications and
these user instructions are thus subject to change without notice.
Model MS32J5133B* MS40J5133B*
Power Source 240 V - 50 Hz
Power Consumption 1500 W 1550 W
Output Power 1000 W (IEC - 705)
Operating Frequency 2450 MHz
Magnetron OM75P (31)
Cooling Method Cooling fan motor
Dimensions
(W x H x D)
Main unit 517 x 297 x 384 mm 555 x 313 x 473 mm
Cooking chamber 357 x 255 x 357 mm 375 x 249 x 408 mm
Volume 32 L 40 L
Weight Net 14.5 kg 17 kg
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Memo
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Memo
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Memo
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QUESTIONS OR COMMENTS
COUNTRY CALL OR VISIT US ONLINE AT
AUSTRALIA 1300 362 603 www.samsung.com/au/support
NEW ZEALAND 0800 726 786 www.samsung.com/nz/support
CHINA 400-810-5858 www.samsung.com/cn/support
HONG KONG (852) 3698 4698
www.samsung.com/hk/support (Chinese)
www.samsung.com/hk_en/support (English)
INDIA
1800 3000 8282 - Toll Free
1800 266 8282 - Toll Free
www.samsung.com/in/support
BANGLADESH 09612300300
INDONESIA
021-56997777
08001128888
www.samsung.com/id/support
JAPAN 0120-363-905 www.samsung.com/jp/support
MALAYSIA
1800-88-9999
603-77137477 (Overseas contact)
www.samsung.com/my/support
PHILIPPINES
1-800-10-7267864 [PLDT]
1-800-8-7267864 [Globe landline
and Mobile]
02-4222111 [Other landline]
www.samsung.com/ph/support
SINGAPORE 1800-SAMSUNG(726-7864) www.samsung.com/sg/support
THAILAND
0-2689-3232,
1800-29-3232
www.samsung.com/th/support
TAIWAN 0800-329999 www.samsung.com/tw/support
VIETNAM 1800 588 889 www.samsung.com/vn/support
MACAU 0800 333
www.samsung.com/supportMYANMAR +95-01-2399-888
SRI LANKA 94117540540
DE68-04325B-00
Please be advised that the Samsung warranty does NOT cover service calls to explain product operation,
correct improper installation, or perform normal cleaning or maintenance.
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