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ENGLISH
TABLE OF CONTENTS
IMPORTANT SAFETY INSTRUCTIONS ............. 2
ECO DESIGN DECLARATION ........................................5
SAFEGUARDING THE ENVIRONMENT ......................5
INSTALLATION ................................................... 6
INSTALLING THE APPLIANCE ......................................6
PRIOR TO CONNECTING ................................................ 6
AFTER CONNECTING ...................................................... 6
THE APPLIANCE ................................................ 7
ACCESSORIES .................................................................... 7
CONTROL PANEL DESCRIPTION ...................... 8
KNOB AND TOUCH KEYS ............................................... 8
LEFTHAND DISPLAY ...................................................... 8
RIGHTHAND DISPLAY ...................................................8
SETTING THE CLOCK ....................................................... 9
ON/OFF ................................................................................9
JET START ............................................................................ 9
PAUSE/RESUME/RESTART COOKING ........................9
COOLING DOWN ..............................................................10
SELECTING A FUNCTION .............................................. 10
SETTING FOOD CLASSES .............................................. 10
SETTING THE WEIGHT ....................................................11
TURNING FOOD ................................................................ 11
SETTING THE GRILL LEVEL ............................................11
SETTING THE TEMPERATURE ....................................... 11
SETTING THE MICROWAVE POWER ..........................12
SETTING THE DURATION ............................................... 12
QUICK PREHEAT ...............................................................12
KEY LOCK ............................................................................. 12
FUNCTION DESCRIPTIONS TABLE ................... 13
COOKING TABLE ................................................ 15
TESTED RECIPES ................................................ 18
RECOMMENDED USE AND TIPS ....................... 19
CLEANING AND MAINTENANCE ...................... 20
TROUBLESHOOTING GUIDE ............................. 21
AFTERSALES SERVICES ................................... 21
SCRAPPING OF HOUSEHOLD APPLIANCES .... 21
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