Loading ...
Loading ...
Loading ...
EN 18
TESTED RECIPES
The international electro technical commission has developed a standard for comparative testing of heating
performance of dierent microwave ovens. We recommend the following for this appliance.
TEST
FOOD
FUNCTION
WEIGHT
TEMP.
PREHEAT
TIME
POWER
ACCESSORIES
(if available)
In accordance with IEC 60705
12.3.1 Egg custard
1000 g 12-13 650
Microwave-proof
container
(Pyrex 3.227)
12.3.2 Sponge cake
475 g 5.30 650
Microwave-proof
container
(Pyrex 3.827)
12.3.3 Meat loaf
900 g 13-14 750
Microwave-proof
container
(Pyrex 3.838)
12.3.4 Potato gratin
1100 g 190 28-30 350
Microwave-proof
container
(Pyrex 3.827)
12.3.5 Cake
700 g 175 28-30 90
Microwave-proof
container
(Pyrex 3.827)
12.3.6 Chicken
1000 g 210 30-32 350
Microwave-proof
container
(Pyrex 3.827)
13.3 Meat defrosting
500 g 10 160
In accordance with IEC 60350
8.4.1 Shortbread
n 30-35 Baking plate*
8.4.2 Small cakes
y 18-20 Baking plate*
8.5.1 Fatless sponge cake
n 33-35 Wire rack
8.5.2 Apple pie
y 65-70 Wire rack
* If accessories are not provided, they can be purchased from After-Sales Service.
COOKING TABLE
Loading ...
Loading ...
Loading ...