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English 31
Microwave oven (Upper Oven)
Food Amount Instructions
Baked Potato 2 ea
4 ea
Pierce the potatoes 3 times with a fork.
Place the potatoes on the low rack. After
cooking, let the potatoes stand for 3-5
minutes.
Brownie Mix 1 pack Pour the batter into an 8 x 8 inch
microwave safe pan, then place the pan on
the low rack.
Frozen Cookie
Dough
8 ea Place 8 cookies on the hot plate, then place
the plate on the low rack.
Box Cake Mix 1 pack Pour the batter into 8 inch microwave safe
round cake pan. Place the pan on the low
rack.
Marble Cake 1 ea Put the fresh dough into a microwave
safe round cake pan. Put the dish on
the low rack. After baking, let stand for
5-10 minutes.
Frozen Garlic
Bread
6 ea Put frozen garlic bread on the hot plate,
then place the plate on the low rack. When
the microwave beeps, turn the bread over,
and then press START to continue. After
cooking, let stand for 1-2 minutes.
4:35 PM
Melt buer
[Accessory informaon]
Unit
0.25lb
START
0hr 0min 30sec
7. Tap START to start cooking.
8. If you want to pause cooking, tap
PAUSE. In PAUSE, you can cancel or
continue cooking by tapping CANCEL
COOKING or CONTINUE.
CAUTION
• Use only microwave-safe cookware.
• Use oven gloves when taking out food.
Food Amount Instructions
Speed Cook
Bacon 2 ea
4 ea
6 ea
Layer 2 paper towels on a microwave
safe plate and arrange the bacon on the
towels. Do not overlap bacon. Cover with an
additional paper towel. Remove the paper
towel immediately after cooking.
Hot Dog 2 ea
4 ea
Pierce the hot dogs 3 times with a fork.
Place the hot dogs on the hot plate, then
place the plate on the low rack. When the
microwave beeps, add the buns, and then
press START to continue.
Oatmeal 1 pack
2 packs
Follow the package directions for the
recommended amount of water needed. Stir
well before and afterwards.
Nachos 1 serving Arrange the tortilla chips uniformly on a
microwave safe plate, then place the plate
on the high rack. Sprinkle evenly with
cheese.
Contents:
• 4 to 5 oz. tortilla chips
• ½ cup grated cheese
NQ70M7770D_AA_DE68-04447A-01_EN.indd 31 4/27/2017 11:42:29 AM
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