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Steam en
19
Changing
You can change the settings as usual.
To change the temperature or the duration, touch the
corresponding text field and change using the rotary
selector. The change is adopted immediately.
To change the type of heating, interrupt the operation
beforehand using the l Start/Stop button.
Menu cooking
With steam, you can cook a whole menu at once,
without the different flavours mixing. ~ "Tested for you
in our cooking studio" on page 38
Steam baking – Steam-assisted cooking
When you cook with steam assistance, steam is
introduced into the cooking compartment at various
intervals and with varying degrees of intensity. This
gives you a better cooking result.
Your food
Becomes crispy on the outside
Develops a shiny surface
Is succulent and tender on the inside
Only undergoes a minimum reduction in volume
You set the type of heating and steam intensity
combination that you want. Use the information in the
tables to select a suitable type of heating and steam
intensity, or select a programme.
Steam intensity
Different intensity levels are available when adding
steam:
Suitable types of heating
You can switch on steam assistance for these types of
heating:
4D hot air <
Top/bottom heating %
Hot air grilling 7
Keeping warm O
Starting
1. Fill the water tank.
2. Set the type of heating and temperature.
3. Touch the "Added steam" text field.
In the display, the steam level is displayed in white
and in focus.
4. Turn the rotary selector to set the steam level.
5. Press the l Start/Stop button to start.
The appliance begins to heat up.
Note: If the water tank runs dry during an operation with
steam assistance, a message appears on the display
prompting you to fill up the water tank. The operation
continues without adding steam.
Changing and cancelling
To change the steam level, touch the "Steam level" text
field. The steam level is highlighted, and can be
changed using the rotary selector. The change is
adopted immediately.
If you want to cancel steam assistance, reset the
"Added steam" to "0".
Note: The operation continues without adding steam.
Reheating
With the "Reheating U" type of heating, you can gently
reheat food that has already been cooked or crisp up
day-old baked goods. Steam is switched on
automatically.
Note: If the water tank runs dry during the operation
with the Reheating setting, the operation is interrupted.
Fill the water tank.
Starting
1. Fill the water tank.
2. Touch the Menu field.
The options for selecting an operating mode are
displayed.
3. Touch the "Steaming" text field.
4. Touch the "Reheating" text field.
The temperature is in focus.
5. Set the temperature using the rotary selector.
6. Touch the "Duration" text field and set the duration.
Note: A duration is always required for the steam
types of heating.
7. Press the l Start/Stop button to start.
The appliance begins to heat up.
Once the duration has elapsed, an audible signal
sounds. The appliance stops heating. The duration 00
m 00 s is shown in the display.
When your dish is ready, switch off the appliance using
the ÿ On/Off button.
Changing
You can change the settings as usual.
To change the temperature or the duration, touch the
corresponding text field and change using the rotary
selector. The change is adopted immediately.
To change the type of heating, interrupt the operation
beforehand using the l Start/Stop button.
Dough proving setting
Dough will prove considerably more quickly using the
"Dough proving T" type of heating than at room
temperature and does not dry out.
Use the information in the tables to select the
appropriate setting. ~ "Tested for you in our cooking
studio" on page 38
Note: If the water tank runs dry during the operation
with the Dough proving setting, the operation is
interrupted. Fill the water tank.
Intensity Setting
Low 01
Medium 02
High 03
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