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Oven function Application
Microwave
Creates the heat directly
in the food. Use it to heat
pre-prepared meals and
drinks, to defrost meat or
fruit, and to cook vegeta-
bles and fish.
True Fan
Cooking
To bake on up to two
shelf positions at the
same time and to dry
food.
Set the temperature 20 -
40 °C lower than for Con-
ventional Cooking.
Pizza Function
To bake pizza. To make
intensive browning and a
crispy bottom.
Conventional
Cooking
To bake and roast food
on one shelf position.
Bottom Heat
To bake cakes with crispy
bottom and to preserve
food.
Oven function Application
Defrost
To defrost food (vegeta-
bles and fruit). The de-
frosting time depends on
the amount and size of
the frozen food.
Grill
To grill thin pieces of
food and to toast bread.
Fast Grilling
To grill thin pieces of
food in large quantities
and to toast bread.
Turbo Grilling
To roast large meat joints
or poultry with bones on
one shelf position. To
make gratins and to
brown.
The lamp may turn off
automatically at a
temperature below 60 °C
during some oven functions.
7. CLOCK FUNCTIONS
7.1 Clock functions table
Clock function Application
Time of Day
To show or change the time of day. You can change the
time of day only when the oven is off.
Duration
To set the length of cooking. Use only when a heating
function is set.
End Time
To set the oven turn-off time. Use only when a heating
function is set.
Time Delay
Combination of functions: Duration, End Time.
Minute Minder
To set a countdown time. This function has no effect on
the operation of the oven.
Minute Minder - can be set at any time, also if the oven
is off.
ENGLISH 11
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