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10
BROIL
Adjust rack to position 4.
Turn Selector dial to Broil and press.
Broil temperature is fixed at 500ºF. It cannot be changed.
Time will flash. Turn the selector dial to adjust time and
press.
Convection can be selected at any time before or after
you press Start/Stop.
Put food in oven and press Start/Stop to begin broiling. There is no preheat
during the Broil function.
The timer will begin counting down. It will beep again when cooking time has
expired. The oven will turn off and the display will revert to the clock.
Broil Tips
Use regular Broil for top browning casseroles, sandwiches, etc.
Adding
Convection is best for meats and fish. For best results, use the provided
broiling rack nested in the baking pan.
Foods that contain orange, lemon
or other fruit with citric acid may damage the nish of the baking pan.
So when cooking such foods, we suggest that you line the pan with
baking parchment paper or aluminum foil.
Be sure to keep an eye on food – items can get dark quickly while broiling.
ROAST
Adjust rack to position 1 or 2.
Turn Selector dial to Roast and press.
Roast temperature will flash. Turn the dial to select the
temperature and press.
Time will flash. Turn the Selector dial to adjust time and
press Start/Stop to allow the oven to preheat
(display will read PREHEAT).
When oven reaches set temperature, the oven will beep and display will read
READY. Put food in the oven. The timer will begin counting down. It will beep
again when cooking time has expired. The oven will shut off and the display
will revert to the clock.
Convection can be selected at any time before or
after you press Start/Stop.
Roast Tips
Convection works well with Roast – roasting time is cut significantly and
results in meat and poultry that are browned and crispy with juicy interiors.
Dress up vegetables by roasting them. As they caramelize, they become
sweet and delicious.
Foods that contain orange, lemon or other fruit with citric acid may
damage the nish of the baking pan. So when cooking such foods, we
suggest that you line the pan with baking parchment paper or aluminum
foil.
PIZZA
Adjust rack to position 3.
Turn Selector dial to Pizza and press.
Pizza temperature will flash. Turn
the dial to select the temperature
and press.
Pizza size will begin to flash. Turn the
dial to select size and then press.
If cooking frozen pizza, turn the dial to select the Snowflake and press;
otherwise, press the dial to hide the Snowflake for fresh pizza.
Time will flash. Turn the dial to adjust time and press. Press Start/Stop to
begin preheating.
If preparing fresh pizza, make sure pizza is ready to bake on a pizza screen
or fit into the baking pan.
Once oven indicates it is ready, put the pizza in the oven. The timer will
begin counting down. It will beep again when cooking time has expired.
The oven will shut off and the display will
revert to the clock
.
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