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www.HomelandHousewares.com
Desserts
Desserts
www.HomelandHousewares.com
Desserts
Desserts
Chocolate Mousse
You will think you died and went to Heaven ... all for about 4 seconds worth
of effort. This rich and tantalizingly decadent dessert will impress everyone
who tastes it.
1/4 cup heavy cream
2 Tbs. chocolate syrup
First … Add the ingredients to the Short Cup and blend until smooth.
Then … Serve.
This makes one serving. For more servings, double or triple the
recipe.
Using the Flat Blade, grind a few chocolate chips up in the
Short Cup. Twist on a Shaker/Steamer Top and sprinkle a little
on the top of your chocolate mousse. You can also whip some
cream (Page 26) and add a dollop to the top of each serving of
chocolate mousse.
Finally a way to make desserts without messing up the entire kitchen! From
rich and creamy cheesecake to fat-free fruit sorbets, these recipes will
please the palate, satisfy that sweet tooth and get you out of the kitchen in
no time.
Cheesecake
Delicious cheesecake has never been easier. In seconds, you can prepare
the fluffiest, creamiest cheesecake to ever touch a fork!
1 (8 oz.) package cream cheese
2 eggs
1/2 cup sugar
1 tsp. vanilla
1 graham cracker crust
Before you get started … Preheat the oven to 350 degrees.
First … Add all the ingredients (except crust) to the Tall Cup and mix until
smooth.
Then … Pour the ingredients into the graham cracker crust.
And … Bake at 350 degrees for 20-25 minutes (until set).
Fruit toppings are always a scrumptious way to top a cheesecake.
To make Strawberry Cheesecake, or Blueberry Cheesecake,
fill the Short Cup up 3/4 of the way with your fresh strawberries
or blueberries, add 1-2 tablespoons of sugar, and blend until you
achieve a chunky syrup consistency. Pour that over the top of the cooled
cheesecake (at least an hour in the refrigerator), then add a layer of sliced
strawberries, or whole blueberries, to the top. Chill for a few hours,
then serve.
Totally easy cherry topping. Just let your cheesecake cool for
at least an hour in the refrigerator, then add a can of cherry
topping to the top of it. Totally delicious and virtually effortless
Cherry Cheesecake!
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