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FREESTANDING COOKERS
Control Knob Settings
COOKING TABLE
(purely indicative values after 8-10 minutes of preheating with the burner at maximum power)
CLEANING AND CARING FOR THE TEPANYAKI PLATE
Allow the tepanyaki plate to cool slightly and pour on white vinegar. Allow to sit for five minutes then
scrape the plate with a flat spatula. For heavy build up a scourer may be required.
KNOB POSITION TYPE OF COOKING
B egg’s in 2 minutes
B sliced eggplant (0.5cm thick) from 9 to 13 minutes
B sliced potatoes from 5 to 7 minutes
B sliced courgettes from 3 to 5 minutes
B fish (portions of about 200g) in 15 minutes
B steak in 3 minutes
A T-bone steak (2cm thick) in 5 minutes
A
B
C
ILVE FREESTANDING COOKERS OPERATING MANUAL
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