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Cycle chart
English 41
Cycle chart
Cycle Pre-Wash1 Pre-Wash2 Pre-Wash3 Main wash Rinse1 Rinse2
Rinse3
Auto
122-140 °F
(50-60 °C)
Normal
113-143 °F
(45-62 °C)
Heavy
149 °F (65 °C)
Delicate
122 °F (50 °C)
Express 60
122 °F (50 °C)
Chef
140-163 °F
(60-73 °C)
Cycle Last Rinse (Sanitize) Dry Water [gal(L)]
Auto
136-154 °F (58-68 °C)
163 °F (73 °C)
4.8-6.0 (18.0-22.8 L)
Normal
131-149 °F (55-65 °C)
163 °F (73 °C)
2.5-5.8 (9.5-22.1 L)
Heavy
154 °F (68 °C)
163 °F (73 °C)
7.5 (28.3 L)
Delicate
149 °F (65 °C)
4.5 (17.0 L)
Express 60
140 °F (60 °C)
163 °F (73 °C)
2.9 (11.1 L)
Chef
131-149 °F (55-65 °C)
163 °F (73 °C)
3.9 (14.7 L)
• The temperatures (°F and °C) in the Last Rinse column represent the water temperature when you
select Sanitize.
• When you select the Auto or Normal cycle, you can eliminate optional steps depending on the
soil level of the dishes.
• The water consumption and cycle time varies depending on the steps or options you add, and on
the pressure and temperature of the supplied water.
• When no rinse aid is added, the cycle time and the Last Rinse temperature can increase slightly.
DW9900M_DD68-00196B-01_EN.indd 41 2017-09-04 12:05:23
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