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English 13
Before you start
The key features of your appliance
• Ceramic glass cooking surface: The appliance has a ceramic glass cooking
surface and four rapid - response cooking zones.
• Touch buttons: Your appliance is operated using touch buttons.
• Easy cleaning: One advantage of the ceramic glass cooking surface and The
detachable control knob is their accessibility. The smooth, at surface is easy
to clean.
• On/Off button: The On/Off button provides the appliance with a separate
mains switch. Touching this sensor switches the power supply on or off
completely.
• Control and function indicators: Digital displays and indicator lights provide
information about settings and activated functions, as well as the presence of
residual heat in the various cooking zones.
• Safety shutoff: A safety shutoff ensures that cooking zones switch off
automatically after a period of time if the setting has not been changed.
• Power Boost : Use this function to heat up the contents of the pan faster
than maximum power level . (The display will show .)
• Auto Pan-Detection: Each cooking zone incorporates an automatic pan-
detection system, the system is calibrated in order to recognize pans of a
diameter just slightly smaller than the cooking zone. Pans must always be
placed centrally on each cooking zone. And you should use suitable cookware.
• Digital displays:
• to , selected power level
• residual heat (Stay Hot)
• residual heat
• the child lock is activated
• message, the touch sensor button has been touched for longer than
8 seconds.
• message, when the hob is overheated because of abnormal operation.
(example : operation with empty cookware)
• message, cookware is unsuitable or too small or no cookware has
been placed on the cooking zone.
Induction heating
A
B
C
A. Induction coil
B. Induced currents
C. Electronic circuits
• The Principle of Induction Heating:
When you place your cookware on a
cooking zone and you turn it on, the
electronic circuits in your induction
hob produce “induced currents” in the
bottom of the cookware which instantly
raise cookware’s temperature.
• Greater speed in cooking and frying:
As the pan is heated directly and not
the glass, the efciency is greater than
in other systems because no heat is
lost. Most of the energy absorbed is
transformed into heat.
NZ84T9770EK_EU_DG68-00630B-00_EN.indd 13 2020-02-25 12:35:15
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