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27 E
E
CONVECTION COOKING - MANUAL
CAUTION
The oven cabinet, cavity, door, tray, racks and
dishes will become hot. To PREVENT BURNS, use thick oven
gloves when removing the food from the oven.
During convection heating, hot air is circulated throughout the
oven cavity to brown and crisp foods quickly and evenly. This
oven can be programmed for ten different preset convection
cooking temperatures for up to 2 hours.
RECIPE CONVERSION
When using Convection cooking, adjustments from recipes are
recommended for temperature and time to avoid overcooking.
Temperature - Reduce by 25˚F
Time - Monitor foods regularly for doneness because convection
ovens cook more rapidly than conventional ovens.
CONVECTION BAKE
BAKE 90˚F - 450˚F 2 hour max
cook time
Cookies, cakes,
biscuits, pizzas
and chicken
nuggets
BAKE PROOF
(number 1 pad)
90˚F 2 hour max
cook time
Use for proong
bread doughs
BAKE WITH PREHEAT
1 Touch BAKE/WARM pad once.
2 Touch 1 pad to preheat.
3 Select desired temperature by touching number pads 1-0.
Ex: To bake at 450˚F, touch the 0 pad.
4 Touch START/+30 SEC pad to begin preheating the oven.
An audible signal will sound 4 beeps to indicate that the preheat
cycle is complete. Carefully open the drawer and set food inside
of the oven.
Note: If the oven drawer is not opened within 20 minutes after
preheating has completed, the oven will turn OFF automatically.
5 Enter desired cook time in HOURS and MINUTES by touch-
ing number pads. Ex: Touch 1 2 5 to bake for 1 hour and 25
minutes. Time will display as 1:25 H.
IMPORTANT: If you wish to change the time entry, simply
touch the pads to enter new desired time WHILE TIME
DISPLAY IS BLINKING on the oven. DO NOT TOUCH
STOP/CLEAR. Touching STOP/CLEAR will cancel the
Convection Cook cycle. If time is entered after STOP/CLEAR
is touched, a microwave cycle will be initiated. This can be
dangerous if non-microwavable safe cookware is being used.
6 Touch START/+30 SEC pad to begin cooking.
To adjust temperature before starting the cook cycle, touch
BAKE/WARM again before touching START/+30 SEC,
Note:
The maximum cooking time available is 2 hours. If you enter
a time above this duration, the following message will display:
ERROR 2 HOUR MAX TIME TOUCH CLEAR.
The oven displays cooking countdown in Hours and Minutes.
Touch BAKE/WARM during the cooking cycle to view
temperature.
Time and temperature cannot be adjusted once cooking cycle
has started. In order to modify time or temperature, touch
STOP/CLEAR to cancel current settings and end cooking
cycle.
BAKE WITHOUT PREHEAT
1 Touch BAKE/WARM pad once.
2 Touch 2 pad to select no preheat.
3 Select desired temperature by touching number pads 2-0.
Ex: To bake at 375˚F, touch the 7 pad.
4 Enter desired cook time in HOURS and MINUTES by touch-
ing number pads. Ex: Touch 1 2 5 to bake for 1 hour and 25
minutes. Time will display as 1:25 H.
IMPORTANT: If you wish to change the time entry, simply
touch the pads to enter new desired time WHILE TIME
DISPLAY IS BLINKING on the oven. DO NOT TOUCH
STOP/CLEAR. Touching STOP/CLEAR will cancel the
Convection Cook cycle. If time is entered after STOP/CLEAR
is touched, a microwave cycle will be initiated. This can be
dangerous if non-microwavable safe cookware is being used.
5 Place food inside the oven. Touch START/+30 SEC pad to
begin cooking.
To adjust temperature before starting the cook cycle, touch
BAKE/WARM again before touching START/+30 SEC,
Note:
If the oven drawer is not opened within 10 minutes after
the time entry has been selected, the oven will turn OFF
automatically. The oven does not give instruction to open the
drawer and set food inside, only to press start.
The maximum cooking time available is 2 hours. If you enter
a time above this duration, the following message will display:
ERROR 2 HOUR MAX TIME TOUCH CLEAR.
The oven displays cooking countdown in Hours and Minutes.
Touch BAKE/WARM during the cooking cycle to view
temperature.
Time and temperature cannot be adjusted once cooking cycle
has started. In order to modify time or temperature, touch
STOP/CLEAR to cancel current settings and end cooking
cycle.
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