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21 E
E
MICROWAVE OVEN COOKING
MORE MENUS (MICROWAVE)
MELT / SOFTEN / WARM
These features automatically compute the correct heating time
and microwave power level for melting, softening and warming
foods shown in the chart below.
1 Touch MORE MENUS pad once.
2 See Menu Label. Select desired food by touching number
pad. Ex: Touch 2 for chocolate.
3 Repeat touching same number pad to select quantity.
Ex: Touch 2 two more times for 1 square.
4 Touch START/+30 SEC pad.
Note:
Melt/Soften/Warm can be programmed with More or Less
Time Adjustment. See page 33.
To melt, soften or warm other food or foods above or below the
quantity allowed on the MELT / SOFTEN/WARM CHART,
use manual operation.
MELT/SOFTEN/WARM CHART
FOOD AMOUNT PROCEDURE
Melt
Use a Pyrex measuring cup. Cover with plastic wrap.
1 Butter 2 tbsp
1
/2 cup
After touching MORE MENUS, touch 1 two times for 2 tbsp.
After touching MORE MENUS, touch 1 three times for
1
/2 cup.
2 Chocolate 1 cup chips
1 square
After touching MORE MENUS, touch 2 two times for 1 cup chips.
After touching MORE MENUS, touch 2 three times for 1 square.
Soften
DO NOT COVER.
3 Ice cream 1 pint
1.5 qt.
After touching MORE MENUS, touch 3 two times for 1 pint.
After touching MORE MENUS, touch 3 three times for 1.5 quarts.
4 Cream cheese 3 oz.
8 oz.
After touching MORE MENUS, touch 4 two times for 3 oz.
After touching MORE MENUS, touch 4 three times for 8 oz.
Warm
Use a Pyrex measuring cup. DO NOT COVER.
5 Syrup 0.25 cup
0.5 cup
After touching MORE MENUS, touch 5 two times for 0.25 cup.
After touching MORE MENUS, touch 5 three times for 0.5 cup.
6 Dessert Toppings 0.25 cup
0.5 cup
After touching MORE MENUS, touch 6 two times for 0.25 cup.
After touching MORE MENUS, touch 6 three times for 0.5 cup.
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