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34
DOUBLE DOOR OPERATION
The temperature inside the refrigerator is controlled by the potentiometer installed in the
refrigerated room. The temperature inside the refrigerator varies depending on the opening and
closing doors of the refrigerator, the ambient temperature, and the place of placement.
Under normal conditions, considering the food preservation and refrigerator energy saving, spring
and summer, we recommend the use of refrigerated room temperature adjustment in the "MED"
file.
In winter, the freezer can be placed between MED and MAX.
Refrigeration chamber temperature adjustment
1. When the refrigerator temperature adjustment knob from the
"MAX" to the "MIN" ,the refrigerator temperature gradually increased.
2. When you want to strengthen the refrigeration room cooling, the
refrigerator temperature adjustment knob to "MAX" direction
adjustment, so that the compressor running time will be extended, the
refrigerator temperature will be reduced accordingly.
Freezer temperature adjustment
1. When the refrigerator temperature control knob to remain in the same position, adjust the
settings freezer volume slider in position "MAX", will provide the greatest amount of freezing
cold, which leads to the lowest temperature in the freezing chamber.
2. When the refrigerator temperature control knob to remain in the same position, adjust the
settings freezer volume slider in position "MIN", will provide the minimum amount of cold
freezer, which resulted in the highest temperature in the freezing room.
IN USE
1. The appliance might not operate consistently (possibility of defrosting of contents or
temperature becoming too warm in the frozen food compartment) when sited for an
extended period of time below the cold end of the range of temperatures for which the
refrigerating appliance is designed
2. The information about the climate range of the appliance is provided on the rated plate.
3. The fact that the internal temperatures could be affected by such factors as the location of
the refrigerating appliance, ambient temperature and the frequency of door opening, and, if
appropriate, a warning that the setting of any temperature control device might have to be
varied to allow for these factors
4. The fact that effervescent drinks should not be stored in food freezer compartments or
cabinets or in low-temperature compartments or cabinets, and that some products such as
water ices should not be consumed too cold
5. The need to not exceed the storage time(s) recommended by the food manufacturers for any
kind of food
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