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5
Your new oven
We will now describe your new oven. This chapter explains the
functions of the control panel and its individual elements.
Information is also provided about the oven's accessories and
internal components.
Control panel
Below is a general overview of the control panel. The display
panel cannot show all the symbols at the same time. Elements
may vary depending on the model.
Retractable control knobs
In some ovens, the control knobs are retractable. The control
knob is retracted or returned by pressing it when at the zero
setting.
Buttons
There are sensors under each button. Do not press hard on the
buttons. Only press the relevant symbol.
Function control knob
The function control knob is used to select the type of heating.
When a type of heating is selected, the
" symbol lights up on
the display panel. The oven's interior light comes on.
Control buttons and display panel
The buttons are used to set different additional functions. The
set values are shown on the display panel.
The symbol for the time function is in brackets [ ] on the display
panel.
Use
1 Function control knob
2 Control buttons and display panel
3 Temperature control knob
Setting Use
Û
Zero setting The oven is off.
<
3D hot air For cakes and pastries. These can be
baked on three levels. A fan located on
the rear wall of the oven disperses the
heat evenly.
’
Eco hot air
function*
To prepare cakes, confectionery, deep
frozen products, roasts and fish on one
level and when preheating is not
required. The fan distributes air evenly
inside the oven to optimise energy use.
%
Top and bottom
heating*
For cakes, gratin dishes, and lean meat
roasts, e.g. veal or game, on one level.
The heat is provided by the bottom and
top heating elements.
7
Grill with hot air For roasting joints of meat, poultry and
fish. The grill heating element and the
fan switch on and off alternately. The fan
circulates the heat generated by the grill
around the food.
* Type of heating used to determine the appliance's energy effi-
ciency rating according to EN60350.
(
Large surface
grill
For grilling steaks, sausages, fish and
toasting bread. The entire surface below
the grill heating element is heated.
$
Bottom heating Confits, baking and cooking au gratin.
The heat comes from the bottom heating
element.
q
Self-cleaning Using the self-cleaning function to clean
the inside of the oven. The oven heats to
clean itself.
^
Light For turning on the oven light.
Button Use
c
Rapid heating Heats the oven particularly quickly.
0
Time functions
Select the timer
U, the cooking
time
r, the end time p and the
time
0.
D
Childproof lock Blocks and unblocks the control
panel.
A
@
Minus
Plus
Reduces programmed values.
Increases programmed values.
Setting Use
* Type of heating used to determine the appliance's energy effi-
ciency rating according to EN60350.
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