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46
4. Refit the panes in the reverse order in which
they were removed. Reposition the internal
glass pane. Take care to center and insert the 4
pins into their housings in the oven door by
applying slight pressure.
Cooktop cleaning and maintenance
CONSISTENT AND PROPER CLEANING IS ESSENTIAL
TO MAINTAINING YOUR CERAMIC GLASS COOK-
TOP.
• Do not use steam jets to clean the appliance.
• Do not use cleaning products containing chlo-
rine, ammonia or bleach on steel parts or parts
with metallic finishes on the surface (e.g. anodiz-
ing, nickel- or chromium-plating).
• Do not use abrasive or corrosive detergents on
glass parts (e.g. powder products, stain removers
and metallic sponges).
• Do not use rough or abrasive materials or sharp
metal scrapers.
• Do not slide anything metal or glass across the
cooktop.
• Do not use your cooktop as a cutting board or
work surface in the kitchen.
• Do not cook foods directly on the cooktop sur-
face without a pan.
• Do not drop heavy or hard objects on the glass
cooktop, they may cause it to crack or break.
Cleaning recommendations for the ceramic
glass surface
To maintain the surfaces, clean them regularly after
each use once they have cooled down. Any marks left
by the use of pans with aluminum bases can be wiped
off with a damp cloth soaked in vinegar. If, after cook-
ing, burnt residues remain, remove them with water
and dry thoroughly with a clean cloth.
Grains of sand which may end up on the cooktop
while cleaning lettuce or potatoes can scratch the
cooktop when you move pans around.
Therefore, make sure that no grains of sand are left on
the cooktop.
Changes in color do not affect the function and stabil-
ity of the glass. It is not a question of changes to the
cooktop material, but simply due to residues which
were not removed and therefore charred.
Shiny spots can form due to the bases of pans rubbing
on the surface, especially if they are aluminum, and the
use of unsuitable cleaning agents. They are difficult to
remove using common cleaning products. You may
need to repeat the cleaning process several times.
Using aggressive detergents or sliding the base of
pans on the surface can, over time, wear away the
decorations of the cooktop and could cause spots to
form.
Regular daily cleaning
Always use only specific products that do not contain
abrasives or chlorine-based acids. Pour the product
onto a damp cloth and wipe the surface, rinse thor-
oughly and dry with a soft cloth or a microfiber cloth.
WARNING
ELECTRIC SHOCK HAZARD - Dis-
connect the appliance from the
power supply before carrying out
cleaning.
WARNING
DO NOT use a cooktop cleaner on a hot cooktop.
The fumes can be hazardous to your health and can
chemically damage the ceramic-glass surface.
CAUTION
Before cleaning the cooktop, make sure the controls
are turned to OFF and that the cooktop is COOL.
CARE AND CLEANING
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