Candy CHICS 5184X Refrigerator

User Manual - Page 22

For CHICS 5184X.

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CHICS 5184X photo
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20
3
***-Freezer
-18
Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat
products (recommended time is 3 months nutrition
values and taste decrease with time). Not
suitable for freeing fresh food.
4
**-Freezer
-12
Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat
products (recommended time is 2 months nutrition
values and taste decrease with time). Not
suitable for freeing fresh food.
5
*-Freezer
-6
Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat
products (recommended time is 1 month nutrition
values and taste decrease with time). Not suitable for freeing fresh food.
6
0-star
-6~ 0
Fresh pork, beef, fish, chicken, some packaged processed foods, etc.
(Recommended to eat within the same day, preferably not later than
3 days) .
Partially packed/wrapped up encapsulated processed foods (non-freezable
foods)
7
Chill
-2 ~+3
Fresh/frozen pork, beef, chicken, freshwater aquatic products, etc. (7 days
below 0 and above 0 is recommended for consumption within that day,
preferably no more than 2 days).
Seafood (less than 0 for 15 days, it is not recommended to store above 0 )
8
Fresh Food
0 ~+4
Fresh pork, beef, fish, chicken, cooked food, etc. (Recommended to eat
within the same day, preferably no more than 3 days)
9
Wine
+5 ~ +20
red wine,white wine,sparkling wine etc.
Note: please store different foods according to the compartments or target storage temperature of your
purchased products.
-
If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave
the door open to prevent mould developing within the appliance.
Water dispenser cleaning (special for water dispenser products):
-
Clean water tanks if they have not been used for 48 h; flush the water system connected to a water supply
if water has not been drawn for 5 days.
WARNING! Food needs to be packed in bags before putting into the refrigerator, and liquids need to be
packed in bottles or capped containers to avoid the problem that the product design structure is not
easy to clean.
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