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24 English
water can get trapped inside and the
hot fat may spurt out with considera-
ble force.
• Never switch on the fryer without oil
or liquid fat, as this could damage the
machine. Do not add other liquids
such as water or other substances
into the pan.
• Place the fryer on a dry and stable
surface. Since the fryer becomes hot
during use, make sure it is not placed
too close to other objects.
• Cauon! The appliance becomes very
hot. Make sure that you allow it to
cool down before touching it!
• The appliance is for household only.
• The unit is not intended to be operat-
ed with an external mer or a sepa-
rate remote control.
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