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Before first use
32
Heating up the oven for the
first time and rinsing the steam
injection system
New ovens may have a slight odor
during their first use. Heating up the
oven for at least an hour with nothing in
it will eliminate the odor. It is a good
idea to rinse out the steam injection
system at the same time.
Ensure that the kitchen is well
ventilated while the appliance is being
heated up for the first time.
Close doors to other rooms to prevent
the odor spreading throughout the
house.
Remove any adhesive labels or
protective films from the ovens and
accessories.
Before heating the oven up, wipe the
interior with a damp cloth to remove
any dust or bits of packaging that
may have accumulated in the oven
compartment during storage and
unpacking.
Insert the FlexiClip telescopic runners
into the side runners and insert all
trays and the wire rack.
Turn the oven on using the On/Off
button.
The main menu will appear.
Select Operating Modes.
Select Moisture Plus.
Select Moist. Plus + Conv Bake.
350°F (160°C) will appear as a
recommended value.
The oven heating, lighting, and cooling
fan will turn on.
Set the highest possible temperature.
Select Continue.
Select Automatic.
Select Continue.
A prompt to draw in water will then
appear.
Fill a suitable container with the
required amount of fresh tap water.
Open the door.
Pull the water intake pipe forward
(located below the control panel on
the left).
Place the end of the water intake pipe
in the water container with the tap
water.
Confirm with OK.
The water intake process will begin.
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