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12
IMPORTANT SAFETY INSTRUCTIONS
• Allow the burner grates and other surfaces to completely cool before touching them.
• NEVER block the vents (air holes) of the appliance. They provide the air inlet and outlet
that are necessary for the appliance to operate properly with correct combustion.
• Gas leak testing of the appliance must be conducted according to the manufacturer’s
instructions; always consult a qualified technician.
• Make sure your appliance is properly installed and grounded by a qualified installer,
according to instructions explained in the Installation Manual. Any adjustment and
service should be performed only by qualified gas range installers or service technicians.
• To prevent poor air circulation, place the appliance out of kitchen traffic path and out of
drafty locations.
DANGER
Stepping, leaning, or sitting on this range can result in injuries and damage to
the appliance. DO NOT allow children to climb or play around the range; doing
so may cause the appliance to tip, resulting in serious burns or other injury.
• DO NOT attempt to repair or replace any part of your appliance unless it is specifically
mentioned in this manual. All other service should be referred to a qualified technician.
• Make sure all packaging materials are removed — including the plastic zip ties securing
the oven racks during shipping — from the appliance before operating it to prevent fire or
smoke damage should the packaging material ignite.
• When cooking, adjust the burner controls so the flame heats only the bottom of the pot,
pan, or cookware and does not overlap at the sides.
• Cookware, pots, and pans that conduct heat slowly, i.e. glass pots, should be used in
conjunction with burner flames at a low or medium setting.
• Use the appliance only for cooking tasks as outlined in this manual. When using the
appliance, do not touch the grates, burner caps, burner bases, or any other parts in
proximity to the flame. These components may be hot enough to cause burns.
• During and after use, do not touch interior surfaces of the oven until cool.
• Do not use aluminum foil to line any part of the appliance. Use aluminum foil only to
cover food during cooking. Improper installation of these liners may result in risk of
electric shock or fire.
Fire Safety
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