Loading ...
Loading ...
Loading ...
Using the grilling features.
Make sure the turntable supportand black
metal tray are in place when grilling.
The grilling featm'es use direct heat fi'on_
the top and botton_ elements to cook ti'esh
and frozen foods.
CAUtiON: When using the
grilling features, remember thatthe even,
doorand disheswill be very heft
• Cookware will becoille hot. (-)ven n/itts
will be needed to handle the cookware.
• Place fi)od, oven-sate cookware or the
browner rack directly on the black metal
tray when cooking.
• Use the black metal tray in the same way
vou would use a shallow baking pan or
baking tray.
In addition to the cookware p_xwided,
V()/I C_III tlSe non-ii/etal casserole dishes,
pie plates and other heat-sate cookware.
Place them directly on the black metal
tI'_IV OI" bI'owneI" rack.
• Be sure to select a size that will rotate
easily:
• Place the black metal tray directly on the
turntable support.
• Do not rise cookware or coveiJngs II/ade
of paper; plastic or foil when using the
grilling teatures.
GRILL
START/PAUSE
CD
Setting a Grilling Program
Make sure the turntable supportand black
metal tray are in place when grilling.
See the Grilling Guide on the next page
fi)r cooking suggestions.
F_ Press GRILL.
_'_ Turn the dial to select the food type
and press the dial to entex:
_€_ Turn the dial to select the specific food
and press the dial to entex:
t_ Depending on your selection, turn the
dial to enter the serxing size or cook
time and press the dial to enter:
D Press the dial or $TARTto begin
c(>(>king
When the ovenstops, use ovenmitts to
carefully remove the dish,black metal tray and
browner rack (if used). Theymay be very hot.
During and after use, de net touch, or let
clothing, pet holders or other flammable
materials contact the cooking elements.
These surfaces may be hot enough to burn
even though theyare dark in color.Allow
sufficient time forcooling first
Remove ceokware cempletely frem the oven
before turning food.
18
Loading ...
Loading ...
Loading ...