Hoshizaki KM660MRJ Instruction Manual

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IMPORTANT

This manual should be read carefully before the appliance is installed and operated.

Read the warnings and guidelines contained in this manual carefully as they

provide essential information for the continued safe use and maintenance of the

appliance. Retain this manual for any further reference that may be necessary.

CONTENTS

Important Safety Information ................................................................................................. 4

I. Specications ...................................................................................................................... 6

A. Electrical and Refrigerant Data ..................................................................................... 6

1. KM-350M_J .............................................................................................................. 6

2. KM-520M_J ............................................................................................................. 6

3. KM-660M_J ............................................................................................................. 7

B. Dimensions/Connections .............................................................................................. 8

1. Air-Cooled Models (MAJ) ......................................................................................... 8

2. Water-Cooled Models (MWJ) ................................................................................... 9

3. Remote Models (MRJ) ........................................................................................... 10

4. Remote Condenser Unit URC-5F (use with KM-520MRJ or KM-660MRJ) ............11

II. Installation and Operating Instructions ............................................................................ 12

A. Location ...................................................................................................................... 12

B. Checks Before Installation ........................................................................................... 13

C. How to Remove Panels ............................................................................................... 13

D. Setup ........................................................................................................................... 14

1. Dispenser Unit/Ice Storage Bin and Icemaker Setup ............................................. 14

E. Electrical Connection .................................................................................................. 15

F. Water Supply and Drain Connections .......................................................................... 16

G. Installation of Remote Condenser Unit for Remote Models ........................................ 20

1. Location ................................................................................................................. 20

2. Checks Before Installation ..................................................................................... 21

3. Setup ..................................................................................................................... 21

4. Line Set Size and Refrigerant Charge ................................................................... 21

5. Line Set Installation ............................................................................................... 22

6. Electrical Connection ............................................................................................. 25

7. Stacking Remote Condenser Unit .......................................................................... 26

H. Final Checklist ............................................................................................................. 27

I. Startup .......................................................................................................................... 28

J. Bin Control Adjustment ................................................................................................ 30

III. Maintenance ................................................................................................................... 31

A. Maintenance Schedule ................................................................................................ 31

B. Cleaning and Sanitizing Instructions ........................................................................... 32

IV. Preparing the Appliance for Periods of Non-Use ............................................................ 34

V. Disposal ........................................................................................................................... 36

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Hoshizaki KM660MRJ KM-660MRJ 22" KM Edge Series Slim-Line Modular Crescent Cuber with Remote Cooled, 646 lbs. Daily Ice Production, 1 Hour Cleaning Process, and H-Guard Plus, in Stainless Steel