NUWAVE 8-QUART 6-IN-1 BRIO Brio 8-Qt Air Fryer, Powerful 1800W, Easy-to-Read Cool White Display, 50°-400°F Temp Controls, 100 Pre-Programmed Presets & 50 Memory Slots, Integrated Smart Thermometer, Linear T Technology

User Manual - Page 25

For NUWAVE 8-QUART 6-IN-1 BRIO.

PDF File Manual, 41 pages, Read Online | Download pdf file

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Recipes Recipes
Pasta Bake (Serves 4)
Time and Temp:
Prep: 5 minutes
Cook: 18 minutes
Temp: 390˚F
Ingredients:
½ box of dry penne noodles
2 cups of heavy whipping cream
cup of milk
1 cup of shredded sharp cheese
1 cup of shredded mozzarella cheese
1 tablespoon of salt
1 tablespoon of pepper
1 teaspoon of garlic powder
5 slices of chopped Canadian bacon
1 cup of chopped broccoli
Directions:
1. Press Pre-Heat, set temperature at 390°F and set cooking time for 18 minutes,
then press Start.
2. In medium bowl, combine Canadian bacon and broccoli, then mix in
remaining ingredients.
3. Pour pasta mixture into NuWave Brio Baking Pan and cover with foil.
4. Once ready, place Baking Pan in NuWave Brio Basket and cook.
5. Once complete, remove foil, stir pasta and let rest for about 3-5
minutes before serving.
Tip: You can use any type of cheese, meat or even veggies with this dish.
You can bake your pasta in any oven-safe dish that will t inside the NuWave Brio.
Philly Cheesesteak Braid (Serves 6-8)
Time and Temp:
Prep: 15 minutes
Cook: 12-15 minutes
Temp: 350˚F
Ingredients:
1-pound skirt steak, thinly sliced
2 tablespoons melted butter
1 tablespoon olive oil
½ onion, thinly sliced
½ green pepper, seeded, membrane
removed, and thinly sliced
½ cup mozzarella cheese, shredded
1 (8-ounce) tube crescent dough
Pinch of flour
Non-stick cooking spray
Directions:
1. Add olive oil to fry pan and sauté steak on medium heat for 4-6 minutes.
2. Add onions and green pepper to pan and cook for additional 5 minutes; set aside.
3. Dust cutting board with our.
4. Unroll crescent dough onto cutting board and shape into 1 large rectangle that will
t in NuWave Brio Basket.
5. Spoon steak mixture in a strip down the center of the dough and top with cheese.
6. Using a sharp knife, make cuts 1½ inches apart on the long sides of the dough
within ½-inch of the steak mixture.
7. Twist each strip once, alternating while crossing over the lling. Tuck the short
ends of the strips under and press together to seal.
8. Spray NuWave Brio Basket with non-stick cooking spray and place braid in the basket.
9. Brush braid with melted butter and cook at 350°F for 12-15 minutes.
10. Once ready, carefully remove braid, place on cutting board or serving tray and
cut crosswise.
Tip: Use any meat, cheese or vegetables for a variety of llings.
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